Conversion of hulled into naked barley by Cas endonuclease-mediated knockout of the NUD gene

A tiered approach to genome-wide association analysis for the adherence of hulls to the caryopsis of barley seeds reveals footprints of selection

(2019) Celestine Wabila et al.   BMC PLANT BIOLOGY

Cas Endonuclease Technology—A Quantum Leap in the Advancement of Barley and Wheat Genetic Engineering

(2019) Iris Koeppel et al.   INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES

Leaf Variegation and Impaired Chloroplast Development Caused by a Truncated CCT Domain gene in albostrians Barley

(2019) Mingjiu Li et al.   PLANT CELL

Kmasker plants – a tool for assessing complex sequence space in plant species

(2019) Sebastian Beier et al.   PLANT JOURNAL

Effect of the nud gene on grain yield in barley

(2018) D. Barabaschi et al.   Czech Journal of Genetics and Plant Breeding

The CRISPR/Cas revolution continues: From efficient gene editing for crop breeding to plant synthetic biology

(2018) Jochen Kumlehn et al.   Journal of Integrative Plant Biology

A simple and efficient CRISPR/Cas9 platform for induction of single and multiple, heritable mutations in barley (Hordeum vulgare L.)

(2018) Sebastian Gasparis et al.   Plant Methods

Origin and evolution of qingke barley in Tibet

(2018) Xingquan Zeng et al.   Nature Communications

Modification of Barley Plant Productivity Through Regulation of Cytokinin Content by Reverse-Genetics Approaches

(2018) Katarína Holubová et al.   Frontiers in Plant Science

Effects of high β-glucan barley on visceral fat obesity in Japanese individuals: A randomized, double-blind study

(2017) Seiichiro Aoe et al.   NUTRITION

Heritable Genomic Fragment Deletions and Small Indels in the Putative ENGase Gene Induced by CRISPR/Cas9 in Barley

(2017) Eszter Kapusi et al.   Frontiers in Plant Science

Hull to caryopsis adhesion and grain skinning in malting barley: Identification of key growth stages in the adhesion process

(2016) Stephen P. Hoad et al.   JOURNAL OF CEREAL SCIENCE

A simple test for the cleavage activity of customized endonucleases in plants

(2016) Nagaveni Budhagatapalli et al.   Plant Methods

Effect of barley β-glucan on postprandial glycaemic response in the healthy human population: A meta-analysis of randomized controlled trials

(2016) Suhad AbuMweis et al.   Journal of Functional Foods

Molecular Mechanisms Underlying Hull-Caryopsis Adhesion/Separation Revealed by Comparative Transcriptomic Analysis of Covered/Naked Barley (Hordeum vulgare L.)

(2015) Ruijun Duan et al.   INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES

Quantitative assessment of the effects of beta-glucan consumption on serum lipid profile and glucose level in hypercholesterolemic subjects

(2015) X. Zhu et al.   NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES

A Single Nucleotide Polymorphism of Nud Converts the Caryopsis Type of Barley (Hordeum Vulgare L.)

(2015) Shuiyang Yu et al.   PLANT MOLECULAR BIOLOGY REPORTER

Rational design of highly active sgRNAs for CRISPR-Cas9–mediated gene inactivation

(2014) John G Doench et al.   NATURE BIOTECHNOLOGY

Agronomic diversity of naked barley (Hordeum vulgare L.): a potential resource for breeding new food barley for Europe

(2011) Edward Dickin et al.   EUPHYTICA

Naked barley—Optimized recipe for pure barley bread with sufficient beta-glucan according to the EFSA health claims

(2011) M. Kinner et al.   JOURNAL OF CEREAL SCIENCE

Meta-analysis of the effect of β-glucan intake on blood cholesterol and glucose levels

(2011) Uma Tiwari et al.   NUTRITION

A Cereal-Based Evening Meal Rich in Indigestible Carbohydrates Increases Plasma Butyrate the Next Morning

(2010) Anne C. Nilsson et al.   JOURNAL OF NUTRITION

High-molecular-weight barley β-glucan in chapatis (unleavened Indian flatbread) lowers glycemic index

(2009) Pariyarath S. Thondre et al.   NUTRITION RESEARCH

Barley for food: Characteristics, improvement, and renewed interest

(2008) Byung-Kee Baik et al.   JOURNAL OF CEREAL SCIENCE

The Vienna RNA Websuite

(2008) A. R. Gruber et al.   NUCLEIC ACIDS RESEARCH

Barley grain with adhering hulls is controlled by an ERF family transcription factor gene regulating a lipid biosynthesis pathway

(2008) S. Taketa et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Efficient generation of transgenic barley: The way forward to modulate plant–microbe interactions

(2007) Goetz Hensel et al.   JOURNAL OF PLANT PHYSIOLOGY