Barriers to Preparing and Cooking Vegetables Are Associated with Decreased Home Availability of Vegetables in Low-Income Households

Cooking and Gardening Behaviors and Improvements in Dietary Intake in Hispanic/Latino Youth

(2019) Matthew J. Landry et al.   Childhood Obesity

Household Food Insecurity and Home Food Availability in Relation to Youth Diet, Body Mass Index, and Adiposity

(2019) Melissa N. Poulsen et al.   Journal of the Academy of Nutrition and Dietetics

Examining the Association between Food Literacy and Food Insecurity

(2019) Andrea Begley et al.   Nutrients

The introduction of new food retail opportunities in lower-income communities and the impact on fruit and vegetable intake: a systematic review

(2019) Kelseanna Hollis-Hansen et al.   Translational Behavioral Medicine

Addressing food insecurity in the United States: the role of policy, systems changes, and environmental supports

(2019) Sheila Fleischhacker et al.   Translational Behavioral Medicine

Design and participant characteristics of TX sprouts: A school-based cluster randomized gardening, nutrition, and cooking intervention

(2019) JaimieN. Davis et al.   Contemporary Clinical Trials

Who’s cooking? Trends in US home food preparation by gender, education, and race/ethnicity from 2003 to 2016

(2018) Lindsey Smith Taillie   Nutrition Journal

Evidence for the age-specific relationship of food insecurity and key dietary outcomes among US children and adolescents

(2018) Heather A. Eicher-Miller et al.   NUTRITION RESEARCH REVIEWS

Aligning Programs and Policies to Support Food Security and Public Health Goals in the United States

(2018) Hilary K. Seligman et al.   Annual Review of Public Health

Food insecurity and food preparation equipment in US households: exploratory results from a cross-sectional questionnaire

(2018) A. R. Oakley et al.   JOURNAL OF HUMAN NUTRITION AND DIETETICS

Very Low Food Security Status is Related to Lower Cooking Self-Efficacy and Less Frequent Food Preparation Behaviors Among College Students

(2018) Linda L. Knol et al.   JOURNAL OF NUTRITION EDUCATION AND BEHAVIOR

Positive Impacts of a Vegetable Cooking Skills Program among Low-Income Parents and Children

(2017) Francine Overcash et al.   JOURNAL OF NUTRITION EDUCATION AND BEHAVIOR

Involving children in cooking activities: A potential strategy for directing food choices toward novel foods containing vegetables

(2016) Xavier Allirot et al.   APPETITE

Food availability, modeling and restriction: How are these different aspects of the family eating environment related to adolescent dietary intake?

(2016) Katie A. Loth et al.   APPETITE

Impact of school-based vegetable garden and physical activity coordinated health interventions on weight status and weight-related behaviors of ethnically diverse, low-income students: Study design and baseline data of the Texas, Grow! Eat! Go! (TGEG) cluster-randomized controlled trial

(2016) A. Evans et al.   BMC PUBLIC HEALTH

Community and home gardens increase vegetable intake and food security of residents in San Jose, California

(2016) Susan Algert et al.   CALIFORNIA AGRICULTURE

Family chaos and lack of mealtime planning is associated with food insecurity in low income households

(2016) Barbara H. Fiese et al.   Economics & Human Biology

Does food retail access moderate the impact of fruit and vegetable incentives for SNAP participants? Evidence from western Massachusetts

(2016) Todd Grindal et al.   FOOD POLICY

Reducing Food Insecurity and Improving Fruit and Vegetable Intake Among Farmers' Market Incentive Program Participants

(2016) Mateja Savoie-Roskos et al.   JOURNAL OF NUTRITION EDUCATION AND BEHAVIOR

Food Security Status and Barriers to Fruit and Vegetable Consumption in Two Economically Deprived Communities of Oakland, California, 2013–2014

(2016) Kim Mook et al.   Preventing Chronic Disease

Enhancing food security of low-income consumers: An investigation of financial incentives for use at farmers markets

(2015) Carolyn Dimitri et al.   FOOD POLICY

Food choice in low income populations – A review

(2015) G. Hough et al.   FOOD QUALITY AND PREFERENCE

Child Experience of Food Insecurity Is Associated with Child Diet and Physical Activity

(2015) Maryah Stella Fram et al.   JOURNAL OF NUTRITION

Low-Income Individuals’ Perceptions About Fruit and Vegetable Access Programs: A Qualitative Study

(2015) Lindsey Haynes-Maslow et al.   JOURNAL OF NUTRITION EDUCATION AND BEHAVIOR

Farmers' Markets and the Local Food Environment: Identifying Perceived Accessibility Barriers for SNAP Consumers Receiving Temporary Assistance for Needy Families (TANF) in an Urban Oklahoma Community

(2015) Marianna S. Wetherill et al.   JOURNAL OF NUTRITION EDUCATION AND BEHAVIOR

Defining food literacy and its components

(2014) Helen Anna Vidgen et al.   APPETITE

Time Spent on Home Food Preparation and Indicators of Healthy Eating

(2014) Pablo Monsivais et al.   AMERICAN JOURNAL OF PREVENTIVE MEDICINE

Farmers’ market use is associated with fruit and vegetable consumption in diverse southern rural communities

(2014) Stephanie B Jilcott Pitts et al.   Nutrition Journal

Association between home availability and vegetable consumption in youth: a review

(2014) Lauren T Cook et al.   PUBLIC HEALTH NUTRITION

Vegetable Output and Cost Savings of Community Gardens in San Jose, California

(2014) Susan J. Algert et al.   Journal of the Academy of Nutrition and Dietetics

A Qualitative Study of Perceived Barriers to Fruit and Vegetable Consumption Among Low-Income Populations, North Carolina, 2011

(2013) Lindsey Haynes-Maslow et al.   Preventing Chronic Disease

What Are We Assessing When We Measure Food Security? A Compendium and Review of Current Metrics

(2013) Andrew D. Jones et al.   Advances in Nutrition

Build it back better: Deconstructing food security for improved measurement and action

(2013) Jennifer Coates   Global Food Security-Agriculture Policy Economics and Environment

The Importance of a Multi-Dimensional Approach for Studying the Links between Food Access and Consumption

(2010) Donald Rose et al.   JOURNAL OF NUTRITION

Psychosocial correlates of eating behavior in children and adolescents: a review

(2009) Arianna D McClain et al.   International Journal of Behavioral Nutrition and Physical Activity

Associations among Food Insecurity, Acculturation, Demographic Factors, and Fruit and Vegetable Intake at Home in Hispanic Children

(2009) Jayna M. Dave et al.   JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION

Correlates of Fruit and Vegetable Intakes in US Children

(2009) Barbara A. Lorson et al.   JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION

Model of the home food environment pertaining to childhood obesity

(2008) Richard R Rosenkranz et al.   NUTRITION REVIEWS