Olive Leaf Polyphenols Attenuate the Clinical Course of Experimental Autoimmune Encephalomyelitis and Provide Neuroprotection by Reducing Oxidative Stress, Regulating Microglia and SIRT1, and Preserving Myelin Integrity
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Title
Olive Leaf Polyphenols Attenuate the Clinical Course of Experimental Autoimmune Encephalomyelitis and Provide Neuroprotection by Reducing Oxidative Stress, Regulating Microglia and SIRT1, and Preserving Myelin Integrity
Authors
Keywords
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Journal
Oxidative Medicine and Cellular Longevity
Volume 2020, Issue -, Pages 1-20
Publisher
Hindawi Limited
Online
2020-08-01
DOI
10.1155/2020/6125638
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