Dietary organic acid salts mitigate plant protein induced inflammatory response and improve humoral immunity, antioxidative status and digestive enzyme activities in yellowfin seabream, Acanthopagrus latus

Effects of dietary sodium acetate on food intake, weight gain, intestinal digestive enzyme activities, energy metabolism and gut microbiota in cultured fish: Zebrafish as a model

(2020) Hongling Zhang et al.   AQUACULTURE

Structural and chemical changes of grape seed extract after thermal processing and its use in rainbow trout (Oncorhynchus mykiss) diets as an organic feed supplement

(2019) Osman Sabri Kesbiç et al.   AQUACULTURE

The intestinal health of silver catfish Rhamdia quelen can be changed by organic acid salts, independent of the chelating minerals

(2019) S.A. Pereira et al.   AQUACULTURE

Effects of sodium diformate on growth performance, gut microflora, digestive enzymes and innate immunological parameters of Asian sea bass ( Lates calcarifer ) juveniles

(2019) Alireza Reyshari et al.   AQUACULTURE NUTRITION

Sodium butyrate supplementation in high-soybean meal diets for turbot (Scophthalmus maximus L.): Effects on inflammatory status, mucosal barriers and microbiota in the intestine

(2019) Yang Liu et al.   FISH & SHELLFISH IMMUNOLOGY

Citric acid mitigates soybean meal induced inflammatory response and tight junction disruption by altering TLR signal transduction in the intestine of turbot, Scophthalmus maximus L

(2019) Sifan Zhao et al.   FISH & SHELLFISH IMMUNOLOGY

Dietary butyric acid improved growth, digestive enzyme activities and humoral immune parameters in Barramundi ( Lates calcarifer )

(2019) Hamed Aalamifar et al.   AQUACULTURE NUTRITION

Effects of dietary supplementation of bovine lactoferrin on antioxidant status, immune response and disease resistance of yellowfin sea bream (Acanthopagrus latus) against Vibrio harveyi

(2019) Afsaneh Esmaeili et al.   FISH & SHELLFISH IMMUNOLOGY

Citric acid as a functional supplement in diets for juvenile turbot, Scophthalmus maximus L.: Effects on phosphorus discharge, growth performance, and intestinal health

(2018) Jihong Dai et al.   AQUACULTURE

Can the minerals calcium and sodium, chelated to propionic acid, influence the health and zootechnical parameters of native silver catfish Rhamdia quelen ?

(2018) S.A. Pereira et al.   AQUACULTURE

Organic acids blend as dietary antibiotic replacer in marine fish olive flounder, Paralichthys olivaceus

(2018) Kumar Katya et al.   AQUACULTURE RESEARCH

Sodium butyrate enhanced physical barrier function referring to Nrf2, JNK and MLCK signaling pathways in the intestine of young grass carp ( Ctenopharyngodon idella )

(2018) Pei Wu et al.   FISH & SHELLFISH IMMUNOLOGY

Effects of dietary humic acid on growth performance, haemato-immunological and physiological responses and resistance of Rainbow trout, Oncorhynchus mykiss to Yersinia ruckeri

(2018) Sevdan Yılmaz et al.   AQUACULTURE RESEARCH

Dietary citric acid supplementation alleviates soybean meal-induced intestinal oxidative damage and micro-ecological imbalance in juvenile turbot, Scophthalmus maximus L

(2018) Zhichu Chen et al.   AQUACULTURE RESEARCH

Progress and perspectives of short-chain fatty acids in aquaculture

(2018) Ngoc Tuan Tran et al.   Reviews in Aquaculture

Effects of dietary caffeic acid supplement on antioxidant, immunological and liver gene expression responses, and resistance of Nile tilapia, Oreochromis niloticus to Aeromonas veronii

(2018) Sevdan Yilmaz   FISH & SHELLFISH IMMUNOLOGY

Sodium butyrate improved intestinal immune function associated with NF-κB and p38MAPK signalling pathways in young grass carp ( Ctenopharyngodon idella )

(2017) Li Tian et al.   FISH & SHELLFISH IMMUNOLOGY

Effects of organic acids and essential oils blend on growth, gut microbiota, immune response and disease resistance of Pacific white shrimp ( Litopenaeus vannamei ) against Vibrio parahaemolyticus

(2017) Wangquan He et al.   FISH & SHELLFISH IMMUNOLOGY

Effects of fulvic acid on growth performance and intestinal health of juvenile loach Paramisgurnus dabryanus (Sauvage)

(2017) Yang Gao et al.   FISH & SHELLFISH IMMUNOLOGY

Lysine and methionine supplementation ameliorates high inclusion of soybean meal inducing intestinal oxidative injury and digestive and antioxidant capacity decrease of yellow catfish

(2017) Jun Jiang et al.   FISH PHYSIOLOGY AND BIOCHEMISTRY

Dietary sodium propionate affects mucosal immune parameters, growth and appetite related genes expression: Insights from zebrafish model

(2017) Seyed Hossein Hoseinifar et al.   GENERAL AND COMPARATIVE ENDOCRINOLOGY

Relation of the IGF/IGF1R system to autophagy in colitis and colorectal cancer

(2017) Ferenc Sipos et al.   WORLD JOURNAL OF GASTROENTEROLOGY

Weaning wild flathead grey mullet (Mugil cephalus) fry with diets with different levels of fish meal substitution

(2016) Enric Gisbert et al.   AQUACULTURE

Effects of dietary citric acid on growth performance, mineral status and intestinal digestive enzyme activities of large yellow croaker Larimichthys crocea (Richardson, 1846) fed high plant protein diets

(2016) Hanle Zhang et al.   AQUACULTURE

Lasting effects of butyrate and low FM/FO diets on growth performance, blood haematology/biochemistry and molecular growth-related markers in gilthead sea bream (Sparus aurata)

(2016) Laura Benedito-Palos et al.   AQUACULTURE

Soybean meal induces enteritis in turbot Scophthalmus maximus at high supplementation levels

(2016) Min Gu et al.   AQUACULTURE

Optimal dietary carbohydrate-to-lipid ratios for silvery-black porgy (Sparidentex hasta ) juveniles

(2016) M. Torfi Mozanzadeh et al.   AQUACULTURE NUTRITION

Short-chain fatty acids as feed supplements for sustainable aquaculture: an updated view

(2016) Seyed Hossein Hoseinifar et al.   AQUACULTURE RESEARCH

Effects of dietary acidifiers on growth, hematology, immune response and disease resistance of Nile tilapia, Oreochromis niloticus

(2016) Rasha M. Reda et al.   FISH & SHELLFISH IMMUNOLOGY

Modulation of antioxidant defense and immune response in zebra fish (Danio rerio) using dietary sodium propionate

(2016) Roghieh Safari et al.   FISH PHYSIOLOGY AND BIOCHEMISTRY

The utilization and mode of action of organic acids in the feeds of cultured aquatic animals

(2016) Wing-Keong Ng et al.   Reviews in Aquaculture

Dietary Butyrate Helps to Restore the Intestinal Status of a Marine Teleost (Sparus aurata) Fed Extreme Diets Low in Fish Meal and Fish Oil

(2016) Itziar Estensoro et al.   PLoS One

Effect of dietary components on the gut microbiota of aquatic animals. A never-ending story?

(2015) E. Ringø et al.   AQUACULTURE NUTRITION

Feed Matters: Satisfying the Feed Demand of Aquaculture

(2015) Albert G. J. Tacon et al.   Reviews in Fisheries Science & Aquaculture

Eubiotic effect of a dietary acidifier (potassium diformate) on the health status of cultured Oreochromis niloticus

(2015) Nermeen M. Abu Elala et al.   Journal of Advanced Research

Effects of organic acids on growth performance and digestive enzyme activities of juvenile red drum Sciaenops ocellatus

(2014) Sergio Castillo et al.   AQUACULTURE

Butyrate and propionate improve the growth performance ofLitopenaeus vannamei

(2014) Bruno Corrêa da Silva et al.   AQUACULTURE RESEARCH

Comparative study on the bioavailability of chelated or inorganic zinc in diets containing tricalcium phosphate and phytate to turbot (Scophthalmus maximus)

(2013) Rui Ma et al.   AQUACULTURE

Citric acid improves growth performance and phosphorus digestibility in Beluga (Huso huso) fed diets where soybean meal partly replaced fish meal

(2011) Fateme Khajepour et al.   ANIMAL FEED SCIENCE AND TECHNOLOGY

Sodium diformate and extrusion temperature affect nutrient digestibility and physical quality of diets with fish meal and barley protein concentrate for rainbow trout (Oncorhynchus mykiss)

(2011) Thea Morken et al.   AQUACULTURE

The effects of oligofructose on growth performance, survival and autochthonous intestinal microbiota of beluga (Huso huso) juveniles

(2011) S.H. HOSEINIFAR et al.   AQUACULTURE NUTRITION

Supplementation effect(s) of organic acids and/or lipid to plant protein-based diets on juvenile yellowtail, Seriola quinqueradiata Temminck et Schlegel 1845, growth and, nitrogen and phosphorus excretion

(2011) Md. Shah Alam Sarker et al.   AQUACULTURE RESEARCH

Gut pH as a limiting factor for digestive proteolysis in cultured juveniles of the gilthead sea bream (Sparus aurata)

(2011) Lorenzo Márquez et al.   FISH PHYSIOLOGY AND BIOCHEMISTRY

Supplementation of fishmeal and plant protein-based diets for rainbow trout with a mixture of sodium formate and butyrate

(2010) Youling Gao et al.   AQUACULTURE

Utilization of plant proteins in fish diets: effects of global demand and supplies of fishmeal

(2010) Ronald W Hardy   AQUACULTURE RESEARCH

Diet, gut microbiota and immune responses

(2010) Kendle M Maslowski et al.   NATURE IMMUNOLOGY

Preliminary assessment of dietary supplementation of Sangrovit® on red tilapia (Oreochromis niloticus) growth performance and health

(2009) Mark D. Rawling et al.   AQUACULTURE

Effects of non-starch polysaccharides enzyme, phytase and citric acid on activities of endogenous digestive enzymes of tilapia (Oreochromis niloticus × Oreochromis aureus)

(2008) J.S. LI et al.   AQUACULTURE NUTRITION