Effects of sodium diformate on growth performance, gut microflora, digestive enzymes and innate immunological parameters of Asian sea bass ( Lates calcarifer ) juveniles

Citric acid as a functional supplement in diets for juvenile turbot, Scophthalmus maximus L.: Effects on phosphorus discharge, growth performance, and intestinal health

(2018) Jihong Dai et al.   AQUACULTURE

Combined effects of dietary low molecular weight sodium alginate and Pediococcus acidilactici MA18/5M on growth performance, haematological and innate immune responses of Asian sea bass ( Lates calcalifer ) juveniles

(2018) Ghasem Ashouri et al.   FISH & SHELLFISH IMMUNOLOGY

Effects of dietary humic acid on growth performance, haemato-immunological and physiological responses and resistance of Rainbow trout, Oncorhynchus mykiss to Yersinia ruckeri

(2018) Sevdan Yılmaz et al.   AQUACULTURE RESEARCH

 Innate and adaptive immunity in teleost fish: a review

(2018) C. Uribe et al.   VETERINARNI MEDICINA

Effects of organic acids and essential oils blend on growth, gut microbiota, immune response and disease resistance of Pacific white shrimp ( Litopenaeus vannamei ) against Vibrio parahaemolyticus

(2017) Wangquan He et al.   FISH & SHELLFISH IMMUNOLOGY

Effects of fulvic acid on growth performance and intestinal health of juvenile loach Paramisgurnus dabryanus (Sauvage)

(2017) Yang Gao et al.   FISH & SHELLFISH IMMUNOLOGY

Comparing the effects of different dietary organic acids on the growth, intestinal short-chain fatty acids, and liver histopathology of red hybrid tilapia (Oreochromis sp.) and potential use of these as preservatives

(2017) Mahdi Ebrahimi et al.   FISH PHYSIOLOGY AND BIOCHEMISTRY

Weaning wild flathead grey mullet (Mugil cephalus) fry with diets with different levels of fish meal substitution

(2016) Enric Gisbert et al.   AQUACULTURE

Effects of dietary citric acid on growth performance, mineral status and intestinal digestive enzyme activities of large yellow croaker Larimichthys crocea (Richardson, 1846) fed high plant protein diets

(2016) Hanle Zhang et al.   AQUACULTURE

Short-chain fatty acids as feed supplements for sustainable aquaculture: an updated view

(2016) Seyed Hossein Hoseinifar et al.   AQUACULTURE RESEARCH

Application of immunostimulants in aquaculture: current knowledge and future perspectives

(2016) Wei Wang et al.   AQUACULTURE RESEARCH

Effects of dietary acidifiers on growth, hematology, immune response and disease resistance of Nile tilapia, Oreochromis niloticus

(2016) Rasha M. Reda et al.   FISH & SHELLFISH IMMUNOLOGY

Modulation of antioxidant defense and immune response in zebra fish (Danio rerio) using dietary sodium propionate

(2016) Roghieh Safari et al.   FISH PHYSIOLOGY AND BIOCHEMISTRY

Improved digestion and initial performance of whiteleg shrimp using organic salt supplements

(2015) B.C. Silva et al.   AQUACULTURE NUTRITION

Effect of dietary components on the gut microbiota of aquatic animals. A never-ending story?

(2015) E. Ringø et al.   AQUACULTURE NUTRITION

Application of dietary supplements (synbiotics and probiotics in combination with plant products and β-glucans) in aquaculture

(2015) E. Ringø et al.   AQUACULTURE NUTRITION

Eubiotic effect of a dietary acidifier (potassium diformate) on the health status of cultured Oreochromis niloticus

(2015) Nermeen M. Abu Elala et al.   Journal of Advanced Research

Effects of organic acids on growth performance and digestive enzyme activities of juvenile red drum Sciaenops ocellatus

(2014) Sergio Castillo et al.   AQUACULTURE

The improvement of growth, digestive enzyme activity and disease resistance of white shrimp by the dietary citric acid

(2014) Xionggao Su et al.   AQUACULTURE INTERNATIONAL

Butyrate and propionate improve the growth performance ofLitopenaeus vannamei

(2014) Bruno Corrêa da Silva et al.   AQUACULTURE RESEARCH

Effects of dietary microencapsulated sodium butyrate on growth, intestinal mucosal morphology, immune response and adhesive bacteria in juvenile common carp (Cyprinus carpio) pre-fed with or without oxidised oil

(2014) Wenshu Liu et al.   BRITISH JOURNAL OF NUTRITION

Use of formic acid to control vibriosis in shrimp aquaculture

(2013) Derek Adams et al.   BIOLOGIA

Immunostimulation by poly-β hydroxybutyrate–hydroxyvalerate (PHB–HV) from Bacillus thuringiensis in Oreochromis mossambicus

(2013) Ponnusamy Suguna et al.   FISH & SHELLFISH IMMUNOLOGY

Salts of organic acids selection by multiple characteristics for marine shrimp nutrition

(2012) Bruno Corrêa da Silva et al.   AQUACULTURE

Selected plasma biochemistry parameters in gilthead seabream (Sparus aurata) juveniles

(2012) H. Peres et al.   JOURNAL OF APPLIED ICHTHYOLOGY

Prebiotic fructans and organic acids as feed additives improving mineral availability

(2012) S. SWIATKIEWICZ et al.   WORLDS POULTRY SCIENCE JOURNAL

Citric acid improves growth performance and phosphorus digestibility in Beluga (Huso huso) fed diets where soybean meal partly replaced fish meal

(2011) Fateme Khajepour et al.   ANIMAL FEED SCIENCE AND TECHNOLOGY

Sodium diformate and extrusion temperature affect nutrient digestibility and physical quality of diets with fish meal and barley protein concentrate for rainbow trout (Oncorhynchus mykiss)

(2011) Thea Morken et al.   AQUACULTURE

Effects of feed processing conditions and acid salts on nutrient digestibility and physical quality of soy-based diets for Atlantic salmon (Salmo salar)

(2011) T. MORKEN et al.   AQUACULTURE NUTRITION

The effects of oligofructose on growth performance, survival and autochthonous intestinal microbiota of beluga (Huso huso) juveniles

(2011) S.H. HOSEINIFAR et al.   AQUACULTURE NUTRITION

Effect of Dietary Supplementation of Acidic Calcium Sulfate (Vitoxal) on Growth, Survival, Immune Response and Gut Microbiota of the Pacific White Shrimp, Litopenaeus vannamei

(2011) J. Davies Anuta et al.   JOURNAL OF THE WORLD AQUACULTURE SOCIETY

Poly-β-hydroxybutyrate (PHB) increases growth performance and intestinal bacterial range-weighted richness in juvenile European sea bass, Dicentrarchus labrax

(2010) Peter De Schryver et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

The effect of poly β-hydroxybutyrate on larviculture of the giant freshwater prawn Macrobrachium rosenbergii

(2010) Dinh The Nhan et al.   AQUACULTURE

Prebiotics in aquaculture: a review

(2010) E. RINGØ et al.   AQUACULTURE NUTRITION

Effects of dietary potassium diformate (KDF) on growth performance, feed conversion and intestinal bacterial community of hybrid tilapia (Oreochromis niloticus ♀×O. aureus ♂)

(2009) Zhigang Zhou et al.   AQUACULTURE

Preliminary assessment of dietary supplementation of Sangrovit® on red tilapia (Oreochromis niloticus) growth performance and health

(2009) Mark D. Rawling et al.   AQUACULTURE

Effects of dietary organic acids on growth, nutrient digestibility and gut microflora of red hybrid tilapia,Oreochromissp., and subsequent survival during a challenge test withStreptococcus agalactiae

(2009) Wing-Keong Ng et al.   AQUACULTURE RESEARCH

Short-chain fatty acids and poly-β-hydroxyalkanoates: (New) Biocontrol agents for a sustainable animal production

(2009) Tom Defoirdt et al.   BIOTECHNOLOGY ADVANCES

Effects of non-starch polysaccharides enzyme, phytase and citric acid on activities of endogenous digestive enzymes of tilapia (Oreochromis niloticus × Oreochromis aureus)

(2008) J.S. LI et al.   AQUACULTURE NUTRITION