Organic acids blend as dietary antibiotic replacer in marine fish olive flounder, Paralichthys olivaceus

Dietary sodium citrate improved oxidative stability in red hybrid tilapia (Oreochromis sp.) but reduced growth, health status, intestinal short chain fatty acids and induced liver damage

(2016) Nicholas Romano et al.   AQUACULTURE

Effects of inorganic and chelated trace mineral (Cu, Zn, Mn and Fe) premixes in marine rockfish, Sebastes schlegeli (Hilgendorf), fed diets containing phytic acid

(2016) Kumar Katya et al.   AQUACULTURE RESEARCH

Dietary microencapsulated organic acids blend enhances growth, phosphorus utilization, immune response, hepatopancreatic integrity and resistance against Vibrio harveyi in white shrimp, Litopenaeus vannamei

(2015) Nicholas Romano et al.   AQUACULTURE

Farm-raised tiger shrimp, Penaeus monodon, fed commercial feeds with added organic acids showed enhanced nutrient utilization, immune response and resistance to Vibrio harveyi challenge

(2015) Wing-Keong Ng et al.   AQUACULTURE

Evaluation of dietary yellow loess as an antibiotic replacer on growth, immune responses, serological characteristics and disease resistance in rainbow trout,Oncorhynchus mykiss

(2015) Y. K. Lee et al.   AQUACULTURE NUTRITION

Eubiotic effect of a dietary acidifier (potassium diformate) on the health status of cultured Oreochromis niloticus

(2015) Nermeen M. Abu Elala et al.   Journal of Advanced Research

Review: Chinese herbs as alternatives to antibiotics in feed for swine and poultry production: Potential and challenges in application

(2013) J. Gong et al.   CANADIAN JOURNAL OF ANIMAL SCIENCE

Fish immune system and its nutritional modulation for preventive health care

(2012) Viswanath Kiron   ANIMAL FEED SCIENCE AND TECHNOLOGY

Salts of organic acids selection by multiple characteristics for marine shrimp nutrition

(2012) Bruno Corrêa da Silva et al.   AQUACULTURE

Supplementation of Citric Acid and Amino Acid Chelated Trace Elements in Low-Fish Meal Diet for Rainbow Trout Affect Growth and Phosphorus Utilization

(2012) Adrián J. Hernández et al.   JOURNAL OF THE WORLD AQUACULTURE SOCIETY

Organic acids as potential growth promoters in the South African abalone Haliotis midae

(2011) Neill Jurgens Goosen et al.   AQUACULTURE

Supplementation effect(s) of organic acids and/or lipid to plant protein-based diets on juvenile yellowtail, Seriola quinqueradiata Temminck et Schlegel 1845, growth and, nitrogen and phosphorus excretion

(2011) Md. Shah Alam Sarker et al.   AQUACULTURE RESEARCH

Effect of Organic Acids on Shrimp Pathogen, Vibrio harveyi

(2011) Saori Mine et al.   CURRENT MICROBIOLOGY

Effects of dietary potassium diformate (KDF) on growth performance, feed conversion and intestinal bacterial community of hybrid tilapia (Oreochromis niloticus ♀×O. aureus ♂)

(2009) Zhigang Zhou et al.   AQUACULTURE

Effects of dietary organic acids on growth, nutrient digestibility and gut microflora of red hybrid tilapia,Oreochromissp., and subsequent survival during a challenge test withStreptococcus agalactiae

(2009) Wing-Keong Ng et al.   AQUACULTURE RESEARCH

Effects of organic acids on growth and phosphorus utilization in rainbow troutOncorhynchus mykiss

(2008) Abhed PANDEY et al.   FISHERIES SCIENCE