Feeding Whole Thraustochytrid Biomass to Cultured Atlantic Salmon (Salmo salar) Fingerlings: Culture Performance and Fatty Acid Incorporation

Effect of plant-based diets with varying ratios of ω6 to ω3 fatty acids on growth performance, tissue composition, fatty acid biosynthesis and lipid-related gene expression in Atlantic salmon (Salmo salar)

(2019) Tomer Katan et al.   Comparative Biochemistry and Physiology D-Genomics & Proteomics

Freshwater microalgae (Schizochytrium sp.) as a substitute to fish oil for shrimp feed

(2019) Kristy M. Allen et al.   Scientific Reports

Isolation, Characterization and Biotechnological Potentials of Thraustochytrids from Icelandic Waters

(2019) Magnús Örn Stefánsson et al.   Marine Drugs

Taxonomy, ecology and biotechnological applications of thraustochytrids: A review

(2018) Loris Fossier Marchan et al.   BIOTECHNOLOGY ADVANCES

Most fish destined for fishmeal production are food-grade fish

(2017) Tim Cashion et al.   FISH AND FISHERIES

Are Thraustochytrids algae?

(2017) Ben Leyland et al.   Fungal Biology

Screening of new British thraustochytrids isolates for docosahexaenoic acid (DHA) production

(2017) Loris Fossier Marchan et al.   JOURNAL OF APPLIED PHYCOLOGY

Fatty acid production of tropical thraustochytrids from Malaysian mangroves

(2016) Mei-Cing Ou et al.   BOTANICA MARINA

Towards Sustainable Aquafeeds: Complete Substitution of Fish Oil with Marine Microalga Schizochytrium sp. Improves Growth and Fatty Acid Deposition in Juvenile Nile Tilapia (Oreochromis niloticus)

(2016) Pallab K. Sarker et al.   PLoS One

Replacement of fish oil with a DHA-rich algal meal derived from Schizochytrium sp. on the fatty acid and persistent organic pollutant levels in diets and flesh of Atlantic salmon (Salmo salar, L.) post-smolts

(2015) M. Sprague et al.   FOOD CHEMISTRY

Australian thraustochytrids: Potential production of dietary long-chain omega-3 oils using crude glycerol

(2015) Kim Jye Lee Chang et al.   Journal of Functional Foods

Comparison of Thraustochytrids Aurantiochytrium sp., Schizochytrium sp., Thraustochytrium sp., and Ulkenia sp. for Production of Biodiesel, Long-Chain Omega-3 Oils, and Exopolysaccharide

(2014) Kim Jye Lee Chang et al.   MARINE BIOTECHNOLOGY

High cell density cultivation of a novel Aurantiochytrium sp. strain TC 20 in a fed-batch system using glycerol to produce feedstock for biodiesel and omega-3 oils

(2013) Kim Jye Lee Chang et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Changes in Tissue Lipid and Fatty Acid Composition of Farmed Rainbow Trout in Response to Dietary Camelina Oil as a Replacement of Fish Oil

(2013) Stefanie M. Hixson et al.   LIPIDS

Biodiscovery of new Australian thraustochytrids for production of biodiesel and long-chain omega-3 oils

(2012) Kim Jye Lee Chang et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Omega-3 biotechnology: Thraustochytrids as a novel source of omega-3 oils

(2012) Adarsha Gupta et al.   BIOTECHNOLOGY ADVANCES

Odd-chain polyunsaturated fatty acids in thraustochytrids

(2011) Kim Jye Lee Chang et al.   PHYTOCHEMISTRY