Cyanidin Attenuates Methylglyoxal-Induced Oxidative Stress and Apoptosis in INS-1 Pancreatic β-Cells by Increasing Glyoxalase-1 Activity
Published 2020 View Full Article
- Home
- Publications
- Publication Search
- Publication Details
Title
Cyanidin Attenuates Methylglyoxal-Induced Oxidative Stress and Apoptosis in INS-1 Pancreatic β-Cells by Increasing Glyoxalase-1 Activity
Authors
Keywords
-
Journal
Nutrients
Volume 12, Issue 5, Pages 1319
Publisher
MDPI AG
Online
2020-05-07
DOI
10.3390/nu12051319
References
Ask authors/readers for more resources
Related references
Note: Only part of the references are listed.- Methylglyoxal, a potent inducer of AGEs, connects between diabetes and cancer
- (2019) Justine Bellier et al. DIABETES RESEARCH AND CLINICAL PRACTICE
- Methylglyoxal, a highly reactive dicarbonyl compound, in diabetes, its vascular complications and other age-related diseases
- (2019) Casper Schalkwijk et al. PHYSIOLOGICAL REVIEWS
- Isoferulic acid attenuates methylglyoxal-induced apoptosis in INS-1 rat pancreatic β-cell through mitochondrial survival pathways and increasing glyoxalase-1 activity
- (2018) Aramsri Meeprom et al. BIOMEDICINE & PHARMACOTHERAPY
- Elevated Levels of the Reactive Metabolite Methylglyoxal Recapitulate Progression of Type 2 Diabetes
- (2018) Alexandra Moraru et al. Cell Metabolism
- The protective effects of sciadopitysin against methylglyoxal-induced cytotoxicity in cultured pancreatic β-cells
- (2018) Kwang Sik Suh et al. JOURNAL OF APPLIED TOXICOLOGY
- The significance of anthocyanins in the prevention and treatment of type 2 diabetes
- (2018) Dorota Różańska et al. Advances in Clinical and Experimental Medicine
- Intracellular methylglyoxal induces oxidative damage to pancreatic beta cell line INS-1 cell through Ire1α-JNK and mitochondrial apoptotic pathway
- (2017) Chongxiao Liu et al. FREE RADICAL RESEARCH
- Cyanidin Stimulates Insulin Secretion and Pancreatic β-Cell Gene Expression through Activation of l-type Voltage-Dependent Ca2+ Channels
- (2017) Tanyawan Suantawee et al. Nutrients
- Flavonoid Enhances the Glyoxalase Pathway in Cerebellar Neurons to Retain Cellular Functions
- (2017) Joel Frandsen et al. Scientific Reports
- Cyanidin-3-rutinoside attenuates methylglyoxal-induced protein glycation and DNA damage via carbonyl trapping ability and scavenging reactive oxygen species
- (2016) Thavaree Thilavech et al. BMC Complementary and Alternative Medicine
- Dicarbonyls and glyoxalase in disease mechanisms and clinical therapeutics
- (2016) Naila Rabbani et al. GLYCOCONJUGATE JOURNAL
- Protective effect of cyanidin against glucose- and methylglyoxal-induced protein glycation and oxidative DNA damage
- (2016) Tanyawan Suantawee et al. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
- Ferulic acid prevents methylglyoxal-induced protein glycation, DNA damage, and apoptosis in pancreatic β-cells
- (2016) Weerachat Sompong et al. JOURNAL OF PHYSIOLOGY AND BIOCHEMISTRY
- Methylglyoxal in Metabolic Disorders: Facts, Myths, and Promises
- (2016) Paulo Matafome et al. MEDICINAL RESEARCH REVIEWS
- Isoferulic acid prevents methylglyoxal-induced protein glycation and DNA damage by free radical scavenging activity
- (2015) Aramsri Meeprom et al. BMC Complementary and Alternative Medicine
- Anthocyanins in blackcurrant effectively prevent the formation of advanced glycation end products by trapping methylglyoxal
- (2014) Xiu-Yu Chen et al. Journal of Functional Foods
- Correction: Methylglyoxal Evokes Pain by Stimulating TRPA1
- (2013) David A. Andersson et al. PLoS One
- Resveratrol protects RINm5F pancreatic cells from methylglyoxal-induced apoptosis
- (2013) An-Sheng Cheng et al. Journal of Functional Foods
- Transcriptional control of glyoxalase 1 by Nrf2 provides a stress-responsive defence against dicarbonyl glycation
- (2011) Mingzhan Xue et al. BIOCHEMICAL JOURNAL
- Inhibitory Activities of Cyanidin and Its Glycosides and Synergistic Effect with Acarbose against Intestinal α-Glucosidase and Pancreatic α-Amylase
- (2010) Sarinya Akkarachiyasit et al. INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES
- Purple Rice Extract and Anthocyanidins of the Constituents Protect against Light-Induced Retinal Damage in Vitro and in Vivo
- (2010) Junji Tanaka et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Overexpression of Glyoxalase-I Reduces Hyperglycemia-induced Levels of Advanced Glycation End Products and Oxidative Stress in Diabetic Rats
- (2010) Olaf Brouwers et al. JOURNAL OF BIOLOGICAL CHEMISTRY
- The anti-diabetic effect of anthocyanins in streptozotocin-induced diabetic rats through glucose transporter 4 regulation and prevention of insulin resistance and pancreatic apoptosis
- (2009) Irina Tsoy Nizamutdinova et al. MOLECULAR NUTRITION & FOOD RESEARCH
- Selection of reference genes for quantitative real-time PCR in a rat asphyxial cardiac arrest model
- (2008) Kristina Langnaese et al. BMC MOLECULAR BIOLOGY
Find the ideal target journal for your manuscript
Explore over 38,000 international journals covering a vast array of academic fields.
SearchBecome a Peeref-certified reviewer
The Peeref Institute provides free reviewer training that teaches the core competencies of the academic peer review process.
Get Started