The effects of elevated CO2 concentrations on changes in fatty acids and amino acids of three species of microalgae

Effects of ocean warming and acidification, combined with nutrient enrichment, on chemical composition and functional properties of Ulva rigida

(2018) Guang Gao et al.   FOOD CHEMISTRY

Nitrogen availability modulates the effects of ocean acidification on biomass yield and food quality of a marine crop Pyropia yezoensis

(2018) Guang Gao et al.   FOOD CHEMISTRY

Overexpression of Malonyl-CoA: ACP Transacylase in Schizochytrium sp. to Improve Polyunsaturated Fatty Acid Production

(2018) Zhipeng Li et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Effects of ocean acidification on the levels of primary and secondary metabolites in the brown macroalga Sargassum vulgare at different time scales

(2018) Amit Kumar et al.   SCIENCE OF THE TOTAL ENVIRONMENT

Ocean warming and acidification affect the nutritional quality of the commercially-harvested turbinid snail Turbo militaris

(2018) Roslizawati Ab Lah et al.   MARINE ENVIRONMENTAL RESEARCH

New insights into the CO2-steady and pH-steady cultivations of two microalgae based on continuous online parameter monitoring

(2018) Xupeng Cao et al.   Algal Research-Biomass Biofuels and Bioproducts

CO2 utilization in the production of biomass and biocompounds by three different microalgae

(2017) Joana Assunção et al.   ENGINEERING IN LIFE SCIENCES

Algal bioactive compounds in the cosmeceutical industry: a review

(2017) Afroz Jahan et al.   PHYCOLOGIA

Reproductive sterility increases the capacity to exploit the green seaweed Ulva rigida for commercial applications

(2017) Guang Gao et al.   Algal Research-Biomass Biofuels and Bioproducts

Effects of CO2 levels and light intensities on growth and amino acid contents in red seaweed Gracilaria lemaneiformis

(2016) Binbin Chen et al.   AQUACULTURE RESEARCH

Effect of flue gas CO2 on the growth, carbohydrate and fatty acid composition of a green microalga Scenedesmus obliquus for biofuel production

(2016) Min-Kyu Ji et al.   ENVIRONMENTAL TECHNOLOGY

Environmental dependence of the correlations between stoichiometric and fatty acid-based indicators of phytoplankton nutritional quality

(2016) Rong Bi et al.   LIMNOLOGY AND OCEANOGRAPHY

Direct transesterification of fresh microalgal cells

(2015) Jiao Liu et al.   BIORESOURCE TECHNOLOGY

The characteristics of TAG and EPA accumulation in Nannochloropsis oceanica IMET1 under different nitrogen supply regimes

(2015) Yingying Meng et al.   BIORESOURCE TECHNOLOGY

Influence of Different CO2Concentrations on Microalgae Growth, α-Tocopherol Content and Fatty Acid Composition

(2015) Opayi Mudimu et al.   GEOMICROBIOLOGY JOURNAL

Cyanobacteria and eukaryotic microalgae as potential sources of antibiotics

(2015) Gerusa N.A. Senhorinho et al.   PHYCOLOGIA

Long-term acclimation to elevatedpCO2alters carbon metabolism and reduces growth in the Antarctic diatomNitzschia lecointei

(2015) Anders Torstensson et al.   PROCEEDINGS OF THE ROYAL SOCIETY B-BIOLOGICAL SCIENCES

Long-Term Conditioning to Elevated pCO2 and Warming Influences the Fatty and Amino Acid Composition of the Diatom Cylindrotheca fusiformis

(2015) Rafael Bermúdez et al.   PLoS One

The effect of nitrogen limitation on lipid productivity and cell composition in Chlorella vulgaris

(2014) Melinda J. Griffiths et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Impact of light intensity, CO2 concentration and bubble size on growth and fatty acid composition of Arthrospira (Spirulina) platensis KMMCC CY-007

(2013) Kisok Kim et al.   BIOMASS & BIOENERGY

Development of lipid productivities under different CO2 conditions of marine microalgae Chlamydomonas sp. JSC4

(2013) Akihito Nakanishi et al.   BIORESOURCE TECHNOLOGY

Effect of culture conditions on the growth rate and lipid production of microalgae Nannochloropsis gaditana

(2013) Ming Ren et al.   Journal of Renewable and Sustainable Energy

Responses of Nannochloropsis oceanica IMET1 to Long-Term Nitrogen Starvation and Recovery

(2013) H.-P. Dong et al.   PLANT PHYSIOLOGY

Patterns of carbohydrate and fatty acid changes under nitrogen starvation in the microalgae Haematococcus pluvialis and Nannochloropsis sp.

(2012) Lee Recht et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Energetic optimization of algal lipid production in bubble columns: Part II: Evaluation of CO2 enrichment

(2012) Yalini Arudchelvam et al.   BIOMASS & BIOENERGY

Identification of naturally isolated Southern Louisiana's algal strains and the effect of higher CO2content on fatty acid profiles for biodiesel production

(2012) Reynaldo Moreno et al.   JOURNAL OF CHEMICAL TECHNOLOGY AND BIOTECHNOLOGY

Microalgal biofactories: a promising approach towards sustainable omega-3 fatty acid production

(2012) T Adarme-Vega et al.   Microbial Cell Factories

Ocean Acidification-Induced Food Quality Deterioration Constrains Trophic Transfer

(2012) Dennis Rossoll et al.   PLoS One

Microalgal fatty acid composition: implications for biodiesel quality

(2011) Graham Robert Stansell et al.   JOURNAL OF APPLIED PHYCOLOGY

Antioxidants from macroalgae: potential applications in human health and nutrition

(2011) M. Lynn Cornish et al.   ALGAE

Potential of microalgae oil from Dunaliella tertiolecta as a feedstock for biodiesel

(2010) Haiying Tang et al.   APPLIED ENERGY

CO2 biofixation and fatty acid composition of Scenedesmus obliquus and Chlorella pyrenoidosa in response to different CO2 levels

(2010) Dahai Tang et al.   BIORESOURCE TECHNOLOGY

A Metabolomic Approach to Study Major Metabolite Changes during Acclimation to Limiting CO 2 in Chlamydomonas reinhardtii

(2010) Linda Renberg et al.   PLANT PHYSIOLOGY

Fatty acid production from a highly CO2 tolerant alga, Chlorocuccum littorale, in the presence of inorganic carbon and nitrate

(2009) Masaki Ota et al.   BIORESOURCE TECHNOLOGY

Mesoscale variation in the photophysiology of the reef building coral Pocillopora damicornis along an environmental gradient

(2009) Timothy F. Cooper et al.   ESTUARINE COASTAL AND SHELF SCIENCE

Exploring the nutritional demand for essential fatty acids by aquaculture species

(2009) Brett D. Glencross   Reviews in Aquaculture

Lipid accumulation and CO2 utilization of Nannochloropsis oculata in response to CO2 aeration

(2008) Sheng-Yi Chiu et al.   BIORESOURCE TECHNOLOGY

Antioxidant capacity, polyphenol content and iron bioavailability from algae ( Ulva sp., Sargassum sp. and Porphyra sp.) in human subjects

(2008) Maria N. García-Casal et al.   BRITISH JOURNAL OF NUTRITION

Biodiesel from microalgae beats bioethanol

(2008) Yusuf Chisti   TRENDS IN BIOTECHNOLOGY

The opposing effects of n−3 and n−6 fatty acids

(2007) Gerd Schmitz et al.   PROGRESS IN LIPID RESEARCH