Acacia gum fluidized bed agglomeration: Use of inulin as a binder and process parameters analysis
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Title
Acacia gum fluidized bed agglomeration: Use of inulin as a binder and process parameters analysis
Authors
Keywords
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Journal
JOURNAL OF FOOD PROCESS ENGINEERING
Volume -, Issue -, Pages e13409
Publisher
Wiley
Online
2020-03-19
DOI
10.1111/jfpe.13409
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