Production of instant soymilk powders by ultrafiltration, spray drying and fluidized bed agglomeration

Published 2007 View Full Article

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Title
Production of instant soymilk powders by ultrafiltration, spray drying and fluidized bed agglomeration
Authors
Keywords
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Journal
JOURNAL OF FOOD ENGINEERING
Volume 84, Issue 2, Pages 194-205
Publisher
Elsevier BV
Online
2007-05-15
DOI
10.1016/j.jfoodeng.2007.04.032

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