Maternal fish oil supplementation during lactation is associated with reduced height at 13 years of age and higher blood pressure in boys only

Fish oil supplementation from 9 to 18 months of age affects the insulin-like growth factor axis in a sex-specific manner in Danish infants

(2016) Camilla T. Damsgaard et al.   BRITISH JOURNAL OF NUTRITION

DHA Effects in Brain Development and Function

(2016) Lotte Lauritzen et al.   Nutrients

Effects of polyunsaturated fatty acid intake and status during pregnancy, lactation, and early childhood on cardiometabolic health: A systematic review

(2015) Trudy Voortman et al.   PROGRESS IN LIPID RESEARCH

Long chain polyunsaturated fatty acid supplementation in infancy increases length- and weight-for-age but not BMI to 6 years when controlling for effects of maternal smoking

(2015) L.M. Currie et al.   PROSTAGLANDINS LEUKOTRIENES AND ESSENTIAL FATTY ACIDS

Greenlandic Inuit show genetic signatures of diet and climate adaptation

(2015) M. Fumagalli et al.   SCIENCE

Long-Chain Omega-3 Fatty Acids Eicosapentaenoic Acid and Docosahexaenoic Acid and Blood Pressure: A Meta-Analysis of Randomized Controlled Trials

(2014) P. E. Miller et al.   AMERICAN JOURNAL OF HYPERTENSION

Eicosapentaenoic Acid and Docosahexaenoic Acid in Whole Blood Are Differentially and Sex-Specifically Associated with Cardiometabolic Risk Markers in 8–11-Year-Old Danish Children

(2014) Camilla T. Damsgaard et al.   PLoS One

FADS genotype and diet are important determinants of DHA status: a cross-sectional study in Danish infants

(2013) Laurine BS Harsløf et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

n-3 PUFA status in school children is associated with beneficial lipid profile, reduced physical activity and increased blood pressure in boys

(2013) Camilla T. Damsgaard et al.   BRITISH JOURNAL OF NUTRITION

EPA and DHA Levels in Whole Blood Decrease More Rapidly when Stored at −20 °C as Compared with Room Temperature, 4 and −75 °C

(2013) A. H. Metherel et al.   LIPIDS

The effect of maternal fish oil supplementation during the last trimester of pregnancy on blood pressure, heart rate and heart rate variability in the 19-year-old offspring

(2012) Dorte Rytter et al.   BRITISH JOURNAL OF NUTRITION

Blood Pressure in 12-Year–Old Children Is Associated With Fatty Acid Composition of Human Milk

(2012) Lenie van Rossem et al.   HYPERTENSION

The effects of n-3 long-chain polyunsaturated fatty acids on bone formation and growth factors in adolescent boys

(2012) Camilla T. Damsgaard et al.   PEDIATRIC RESEARCH

Polyunsaturated fatty acid content of mother’s milk is associated with childhood body composition

(2012) Louise Pedersen et al.   PEDIATRIC RESEARCH

DHA supplementation during the perinatal period and neurodevelopment: Do some babies benefit more than others?

(2012) Maria Makrides   PROSTAGLANDINS LEUKOTRIENES AND ESSENTIAL FATTY ACIDS

Blood Pressure Percentiles by Age and Height From Nonoverweight Children and Adolescents in Germany

(2011) H. K. Neuhauser et al.   PEDIATRICS

Effect of DHA Supplementation During Pregnancy on Maternal Depression and Neurodevelopment of Young Children

(2010) Maria Makrides et al.   JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION

Elevated Production of Docosahexaenoic Acid in Females: Potential Molecular Mechanisms

(2010) Alex P. Kitson et al.   LIPIDS

Dietary supplementation with n-3 polyunsaturated fatty acids in early childhood: effects on blood pressure and arterial structure and function at age 8 y

(2009) Julian G Ayer et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

The Polyunsaturated Fatty Acid Composition of Hepatic and Plasma Lipids Differ by Both Sex and Dietary Fat Intake in Rats

(2009) Caroline E. Childs et al.   JOURNAL OF NUTRITION

Effect of Supplementing Pregnant and Lactating Mothers With n-3 Very-Long-Chain Fatty Acids on Children's IQ and Body Mass Index at 7 Years of Age

(2008) I. B. Helland et al.   PEDIATRICS