Comparative study on the structure-properties relationships of native and debranched rice starch
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Title
Comparative study on the structure-properties relationships of native and debranched rice starch
Authors
Keywords
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Journal
CyTA-Journal of Food
Volume 18, Issue 1, Pages 84-93
Publisher
Informa UK Limited
Online
2020-02-05
DOI
10.1080/19476337.2019.1710261
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