4.7 Article

Comparative transcriptome analyses of fruit development among pears, peaches, and strawberries provide new insights into single sigmoid patterns

Journal

BMC PLANT BIOLOGY
Volume 20, Issue 1, Pages -

Publisher

BMC
DOI: 10.1186/s12870-020-2317-6

Keywords

Pear; Peach; Strawberry; Single sigmoid pattern; QTL; Gene regulation network

Categories

Funding

  1. National Key Research and Development Program of China [2018YFD1000107]
  2. Key Program of National Natural Science Foundation of China [31830081]
  3. Earmarked Fund for China Agriculture Research System [CARS-28]
  4. Jiangsu Province Science and Technology Support Program [BE2018389]

Ask authors/readers for more resources

Background: Pear fruit exhibit a single sigmoid pattern during development, while peach and strawberry fruits exhibit a double sigmoid pattern. However, little is known about the differences between these two patterns. Results: In this study, fruit weights were measured and paraffin sections were made from fruitlet to maturated pear, peach, and strawberry samples. Results revealed that both single and double sigmoid patterns resulted from cell expansion, but not cell division. Comparative transcriptome analyses were conducted among pear, peach, and strawberry fruits at five fruit enlargement stages. Comparing the genes involved in these intervals among peaches and strawberries, 836 genes were found to be associated with all three fruit enlargement stages in pears (Model I). Of these genes, 25 were located within the quantitative trait locus (QTL) regions related to fruit weight and 90 were involved in cell development Moreover, 649 genes were associated with the middle enlargement stage, but not early or late enlargement in pears (Model II). Additionally, 22 genes were located within the QTL regions related to fruit weight and 63 were involved in cell development. Lastly, dual-luciferase assays revealed that the screened bHLH transcription factors induced the expression of cell expansion-related genes, suggesting that the two models explain the single sigmoid pattern. Conclusions: Single sigmoid patterns are coordinately mediated by Models I and II, thus, a potential gene regulation network for the single sigmoid pattern was proposed. These results enhance our understanding of the molecular regulation of fruit size in Rosaceae.

Authors

I am an author on this paper
Click your name to claim this paper and add it to your profile.

Reviews

Primary Rating

4.7
Not enough ratings

Secondary Ratings

Novelty
-
Significance
-
Scientific rigor
-
Rate this paper

Recommended

Article Environmental Sciences

Pear metal transport protein PbMTP8.1 confers manganese tolerance when expressed in yeast and Arabidopsis thaliana

Jiyu Li, Lu Zheng, Ye Fan, Yuerong Wang, Yurou Ma, Dongfang Gu, Yaping Lu, Shaoling Zhang, Xi Chen, Wei Zhang

Summary: PbMTP8.1 is a specific manganese transporter localized to the pre-vacuolar compartment, which enhances plant tolerance to manganese by sequestering manganese into vacuoles.

ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY (2021)

Article Biochemistry & Molecular Biology

Spatio-temporally expressed sorbitol transporters cooperatively regulate sorbitol accumulation in pear fruit

Chao Gu, Ruo-Fan Wu, Cai-Yun Yu, Kai-Jie Qi, Chen Wu, Hu-Ping Zhang, Shao-Ling Zhang

Summary: Sorbitol accumulation in pear fruit is cooperatively mediated by various SOTs, including SOT3, SOT6/20, SOT19/21, and SOT22. Sorbitol concentration showed positive correlations to fructose and glucose concentrations, indicating its role in determining fruit sweetness.

PLANT SCIENCE (2021)

Article Plant Sciences

Exogenous Melatonin Improves Pear Resistance to Botryosphaeria dothidea by Increasing Autophagic Activity and Sugar/Organic Acid Levels

Yun Wang, Guoming Wang, Wenyu Xu, Zhenwu Zhang, Xun Sun, Shaoling Zhang

Summary: This study found that exogenous melatonin treatment can enhance pear resistance to B. dothidea by increasing autophagic activity and the accumulation of soluble sugars and organic acids.

PHYTOPATHOLOGY (2022)

Article Biotechnology & Applied Microbiology

Genome-wide identification and comparative analysis of the PYL gene family in eight Rosaceae species and expression analysis of seeds germination in pear

Guoming Wang, Kaijie Qi, Xin Gao, Lei Guo, Peng Cao, Qionghou Li, Xin Qiao, Chao Gu, Shaoling Zhang

Summary: In this study, the evolution, characteristics, and expression patterns of PYL genes in Rosaceae plants were investigated. Whole-genome duplication and dispersed duplication were found to be the main drivers for the expansion of PYL gene family, and purifying selection was the major force in PYL gene evolution. qRT-PCR validation revealed the important roles of PYL genes in seed germination and abiotic stress responses in Chinese white pear.

BMC GENOMICS (2022)

Article Agronomy

ROS scavenger Hypotaurine delays postharvest softening of 'Kyoho' grape by regulating pectin and cell metabolism pathway

Hai-Nan Liu, Mao-Song Pei, Tong-Lu Wei, Yi-He Yu, Da-Long Guo

Summary: In this study, postharvest grapes treated with hypotaurine (HT) were found to delay the softening process and improve the quality of the fruit. The researchers identified differentially expressed genes and molecular pathways involved in this delay, shedding light on the molecular mechanisms of delaying berry softening.

POSTHARVEST BIOLOGY AND TECHNOLOGY (2022)

Article Plant Sciences

A simple and efficient protocol for transient transformation of sliced grape berries

Mao-Song Pei, Hai-Nan Liu, Charles Ampomah-Dwamena, Tong-Lu Wei, Yi-He Yu, Jia-Bing Jiao, Ying-Ying Lv, Feng Li, Hong-Chao Li, Xue-Jie Zhu, Da-Long Guo

Summary: This study has developed a simple and efficient transient transformation protocol for grape berries, which can be used as a valuable tool for the rapid testing of gene function and the study of key regulatory networks.

PROTOPLASMA (2023)

Article Horticulture

Transcriptome analysis reveals gene associated with fruit size during fruit development in pear

Guoming Wang, Xin Gao, Xueping Wang, Peizhuo Liu, Sophia Lee Guan, Kaijie Qi, Shaoling Zhang, Chao Gu

Summary: This study investigates the formation process and regulatory mechanism of pear fruit size through measuring fruit characteristics, cell numbers, and transcriptome sequencing. The results suggest that fruit size is determined by both cell numbers and cell sizes, and differentially expressed genes related to pear fruit size have been identified.

SCIENTIA HORTICULTURAE (2022)

Article Plant Sciences

Dissection of the Pearl of Csaba pedigree identifies key genomic segments related to early ripening in grape

Guang-Qi He, Xi-Xi Huang, Mao-Song Pei, Hui-Ying Jin, Yi-Zhe Cheng, Tong-Lu Wei, Hai-Nan Liu, Yi-He Yu, Da-Long Guo

PLANT PHYSIOLOGY (2023)

Article Biochemistry & Molecular Biology

The involvement of Ein3-binding F-box protein PbrEBF3 in regulating ethylene signaling during Cuiguan pear fruit ripening

Guoming Wang, Lei Guo, Zhihua Guo, Sophia Lee Guan, Nan Zhu, Kaijie Qi, Chao Gu, Shaoling Zhang

Summary: In this study, the expression patterns of PbrEBF1, PbrEBF2, and PbrEBF3 in response to ethylene and 1-MCP treatment were investigated. PbrEBF3 showed potential association with fruit ripening and interaction with PbrEILs. PbrEBF3 plays a central role in pear fruit ripening through mediation of the ethylene signaling pathway.

PLANT SCIENCE (2023)

Article Agronomy

Folic acid delays postharvest quality deterioration of table grape by regulating cell wall metabolism-associated hub WRKY31 transcription factor

Mao -Song Pei, Hai-Nan Liu, Yi-He Yu, Tong-Lu Wei, Da-Long Guo

Summary: This study aimed to investigate the effect of folic acid (FA) treatment on the postharvest quality of table grape berries. The results showed that FA treatment reduced the rates of berry abscission, water loss, and berry softening, and decreased the accumulation of reactive oxygen species (ROS). Transcriptome analysis revealed differentially expressed genes (DEGs) between FA-treated and non-treated berries, and a hub transcription factor, VvWRKY31, was identified. The study provides insights into the potential molecular mechanism underlying FA-induced delay in postharvest quality deterioration of grape berries.

POSTHARVEST BIOLOGY AND TECHNOLOGY (2023)

Article Genetics & Heredity

Genome-wide characterization of long terminal repeat retrotransposons provides insights into trait evolution of four cucurbit species

Hai-Nan Liu, Mao-Song Pei, Charles Ampomah-Dwamena, Guang-Qi He, Tong-Lu Wei, Qiao-Fang Shi, Yi-He Yu, Da-Long Guo

Summary: This study assessed the distribution of long terminal repeat retrotransposons (LTR-RTs) in four cucurbit species and found that they played a significant role in the diversification of cucurbit species, especially in genome size variation. The study also revealed that LTR-RTs had an impact on genes related to dietary fiber synthesis and increased our understanding of genome evolution and trait characterization in cucurbits.

FUNCTIONAL & INTEGRATIVE GENOMICS (2023)

Article Agriculture, Multidisciplinary

Proteome-Wide Identification of Non-histone Lysine Methylation during Grape Berry Ripening

Mao-Song Pei, Hai-Nan Liu, Tong-Lu Wei, Da-Long Guo

Summary: A 4D label-free quantitative proteomics approach was used to study non-histone lysine methylation during grape berry ripening. A total of 822 methylation sites in 416 methylated proteins were identified, with a conserved motif of xxExxx_K_xxxxxx. Functional annotation showed that these non-histone proteins with methylated lysine residues were mainly associated with ripening and senescence, energy metabolism, oxidation-reduction process, and stimulus response. The study also investigated the correlation of methylated proteins with QTLs, SNPs, and selective regions associated with fruit quality and development.

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2023)

Article Plant Sciences

Large-scale discovery of non-conventional peptides in grape (Vitis vinifera L.) through peptidogenomics

Mao-Song Pei, Hai-Nan Liu, Tong-Lu Wei, Yi-He Yu, Da-Long Guo

Summary: This study extensively identified non-conventional peptides (NCPs) in grape using peptidogenomic methods. The NCPs were mainly derived from unannotated regions and had specific functions in grape berry development. These findings provide important insights for studying the functions of NCPs and discovering new functional genes in grape.

HORTICULTURE RESEARCH (2022)

Article Biology

Identification and testing of reference genes for qRT-PCR analysis during pear fruit development

Guoming Wang, Zhihua Guo, Xueping Wang, Sophia Lee Guan, Hongru Gao, Kaijie Qi, Chao Gu, Shaoling Zhang

Summary: In this study, 10 candidate reference genes were identified and evaluated for their expression stability during pear fruit development stages. The results showed that Pbr028511, Pbr038418, and Pbr041114 were the most stable reference genes in different pear cultivars. These findings provide valuable references for gene function investigations and molecular mechanism studies in fruit development and ripening for various pear cultivars.

BIOLOGIA (2022)

Article Biology

Phylogenetic analysis and target gene prediction of miR477 gene family in grape

Hui-Ying Jin, Mao-Song Pei, Da-Long Guo

Summary: This study identified and analyzed the molecular characteristics of the grape miR477 gene family (Vvi-miR477) and predicted its target genes. The Vvi-miR477 family consists of two precursor sequences and three mature sequences, which are relatively conservative in sequence. The predicted target genes of Vvi-miR477 include 26S proteasome, DEAD-box, and other genes. In addition, the target genes are mainly involved in catalytic activity and carboxylic ester hydrolase activity according to the GO function enrichment analysis.

BIOCELL (2022)

No Data Available