Bactericidal and antioxidant properties of essential oils from the fruits Dennettia tripetala G. Baker

Multidrug-Resistant Salmonella Isolates from Swine in the Eastern Cape Province, South Africa

(2016) CHINWE JULIANA IWU et al.   JOURNAL OF FOOD PROTECTION

Antinociceptive And Antiinflammatory Effects Of Essential Oil Of Dennettia tripetala G.Baker (Annonaceae) In Rodents

(2016) IA Oyemitan et al.   African Journal of Traditional Complementary and Alternative Medicines

Multiple antibiotic resistances among Shiga toxin producing Escherichia coli O157 in feces of dairy cattle farms in Eastern Cape of South Africa

(2015) Benson C. Iweriebor et al.   BMC MICROBIOLOGY

Biomolecular Characterization of Wild Sicilian Oregano: Phytochemical Screening of Essential Oils and Extracts, and Evaluation of Their Antioxidant Activities

(2013) Teresa Tuttolomondo et al.   CHEMISTRY & BIODIVERSITY

Helichrysum gymnocephalum Essential Oil: Chemical Composition and Cytotoxic, Antimalarial and Antioxidant Activities, Attribution of the Activity Origin by Correlations

(2011) Samia Afoulous et al.   MOLECULES

Camphene, a Plant-Derived Monoterpene, Reduces Plasma Cholesterol and Triglycerides in Hyperlipidemic Rats Independently of HMG-CoA Reductase Activity

(2011) Ioanna Vallianou et al.   PLoS One

Trachyspermum ammi (L.) fruit essential oil influencing on membrane permeability and surface characteristics in inhibiting food-borne pathogens

(2010) Souren Paul et al.   FOOD CONTROL

Non-phenolic radical-trapping antioxidants

(2010) Mario C. Foti et al.   JOURNAL OF PHARMACY AND PHARMACOLOGY

Molecular mechanisms involved in farnesol-induced apoptosis

(2009) Joung Hyuck Joo et al.   CANCER LETTERS

Antioxidant properties of essential oils from lemon, grapefruit, coriander, clove, and their mixtures

(2008) T. A. Misharina et al.   APPLIED BIOCHEMISTRY AND MICROBIOLOGY

DNA repair of oxidative DNA damage in human carcinogenesis: Potential application for cancer risk assessment and prevention

(2008) Tamar Paz-Elizur et al.   CANCER LETTERS

Bioactivities of Piper aduncum L. and Piper obliquum Ruiz & Pavon (Piperaceae) essential oils from Eastern Ecuador

(2008) Alessandra Guerrini et al.   ENVIRONMENTAL TOXICOLOGY AND PHARMACOLOGY

Antioxidative activity of Rosmarinus officinalis L. essential oil compared to its main components

(2007) W. Wang et al.   FOOD CHEMISTRY