Protein Hydrolysate or Plant Extract-based Biostimulants Enhanced Yield and Quality Performances of Greenhouse Perennial Wall Rocket Grown in Different Seasons

A Novel Biostimulant, Belonging to Protein Hydrolysates, Mitigates Abiotic Stress Effects on Maize Seedlings Grown in Hydroponics

(2019) Sara Trevisan et al.   Agronomy-Basel

Foliar Application of Vegetal-Derived Bioactive Compounds Stimulates the Growth of Beneficial Bacteria and Enhances Microbiome Biodiversity in Lettuce

(2019) Francesca Luziatelli et al.   Frontiers in Plant Science

Understanding the Biostimulant Action of Vegetal-Derived Protein Hydrolysates by High-Throughput Plant Phenotyping and Metabolomics: A Case Study on Tomato

(2019) Kenny Paul et al.   Frontiers in Plant Science

Production, Leaf Quality and Antioxidants of Perennial Wall Rocket as Affected by Crop Cycle and Mulching Type

(2019) Gianluca Caruso et al.   Agronomy-Basel

Comment on mRNA-Sequencing Analysis Reveals Transcriptional Changes in Root of Maize Seedlings Treated with Two Increasing Concentrations of a New Biostimulant

(2018) Ronivaldo Rodrigues da Silva   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Does plant—Microbe interaction confer stress tolerance in plants: A review?

(2018) Akhilesh Kumar et al.   MICROBIOLOGICAL RESEARCH

Improving vegetable quality in controlled environments

(2018) Youssef Rouphael et al.   SCIENTIA HORTICULTURAE

Impact of irrigation regime and nitrogen rate on yield, quality and water use efficiency of wild rocket under greenhouse conditions

(2018) M.I. Schiattone et al.   SCIENTIA HORTICULTURAE

A Vegetal Biopolymer-Based Biostimulant Promoted Root Growth in Melon While Triggering Brassinosteroids and Stress-Related Compounds

(2018) Luigi Lucini et al.   Frontiers in Plant Science

Cascading effects from plants to soil microorganisms explain how plant species richness and simulated climate change affect soil multifunctionality

(2018) Enrique Valencia et al.   GLOBAL CHANGE BIOLOGY

Bioactive molecules derived from smoke and seaweed Ecklonia maxima showing phytohormone-like activity in Spinacia oleracea L.

(2018) Manoj G. Kulkarni et al.   New Biotechnology

Protein Hydrolysate Stimulates Growth in Tomato Coupled With N-Dependent Gene Expression Involved in N Assimilation

(2018) Francesco Sestili et al.   Frontiers in Plant Science

Plant- and Seaweed-Based Extracts Increase Yield but Differentially Modulate Nutritional Quality of Greenhouse Spinach through Biostimulant Action

(2018) Youssef Rouphael et al.   Agronomy-Basel

Synergistic Biostimulatory Action: Designing the Next Generation of Plant Biostimulants for Sustainable Agriculture

(2018) Youssef Rouphael et al.   Frontiers in Plant Science

Foliar Applications of Protein Hydrolysate, Plant and Seaweed Extracts Increase Yield but Differentially Modulate Fruit Quality of Greenhouse Tomato

(2017) Giuseppe Colla et al.   HORTSCIENCE

Influence of fertilizers and rice cultivation methods on the abundance and diversity of phyllosphere microbiome

(2017) Shobit Thapa et al.   JOURNAL OF BASIC MICROBIOLOGY

Foliar applications of a legume-derived protein hydrolysate elicit dose-dependent increases of growth, leaf mineral composition, yield and fruit quality in two greenhouse tomato cultivars

(2017) Youssef Rouphael et al.   SCIENTIA HORTICULTURAE

The importance of minerals in human nutrition: Bioavailability, food fortification, processing effects and nanoencapsulation

(2017) Seyed Mohammad Taghi Gharibzahedi et al.   TRENDS IN FOOD SCIENCE & TECHNOLOGY

Biostimulants in Plant Science: A Global Perspective

(2017) Oleg I. Yakhin et al.   Frontiers in Plant Science

Titanium as a Beneficial Element for Crop Production

(2017) Shiheng Lyu et al.   Frontiers in Plant Science

Perspectives and Challenges of Microbial Application for Crop Improvement

(2017) Salme Timmusk et al.   Frontiers in Plant Science

Biostimulant Action of Protein Hydrolysates: Unraveling Their Effects on Plant Physiology and Microbiome

(2017) Giuseppe Colla et al.   Frontiers in Plant Science

Transcriptome-Wide Identification of Differentially Expressed Genes in Solanum lycopersicon L. in Response to an Alfalfa-Protein Hydrolysate Using Microarrays

(2017) Andrea Ertani et al.   Frontiers in Plant Science

Vegetable Grafting: The Implications of a Growing Agronomic Imperative for Vegetable Fruit Quality and Nutritive Value

(2017) Marios C. Kyriacou et al.   Frontiers in Plant Science

Gene expression characteristics and regulation mechanisms of superoxide dismutase and its physiological roles in plants under stress

(2016) W. Wang et al.   BIOCHEMISTRY-MOSCOW

Nutritional quality of ten leafy vegetables harvested at two light intensities

(2016) Emma Colonna et al.   FOOD CHEMISTRY

Plant biostimulants: physiological responses induced by protein hydrolyzed-based products and humic substances in plant metabolism

(2016) Serenella Nardi et al.   SCIENTIA AGRICOLA

Micro-scale vegetable production and the rise of microgreens

(2016) Marios C. Kyriacou et al.   TRENDS IN FOOD SCIENCE & TECHNOLOGY

Zinc Excess Triggered Polyamines Accumulation in Lettuce Root Metabolome, As Compared to Osmotic Stress under High Salinity

(2016) Youssef Rouphael et al.   Frontiers in Plant Science

Plant biostimulants: Definition, concept, main categories and regulation

(2015) Patrick du Jardin   SCIENTIA HORTICULTURAE

Protein hydrolysates as biostimulants in horticulture

(2015) Giuseppe Colla et al.   SCIENTIA HORTICULTURAE

Capsicum chinensis L. growth and nutraceutical properties are enhanced by biostimulants in a long-term period: chemical and metabolomic approaches

(2014) Andrea Ertani et al.   Frontiers in Plant Science

Biostimulant action of a plant-derived protein hydrolysate produced through enzymatic hydrolysis

(2014) Giuseppe Colla et al.   Frontiers in Plant Science

Carbohydrates in plant immunity and plant protection: roles and potential application as foliar sprays

(2014) Sophie Trouvelot et al.   Frontiers in Plant Science

Search for Transcriptional and Metabolic Markers of Grape Pre-Ripening and Ripening and Insights into Specific Aroma Development in Three Portuguese Cultivars

(2013) Patricia Agudelo-Romero et al.   PLoS One

Sustainable agriculture: possible trajectories from mutualistic symbiosis and plant neodomestication

(2013) Marie Duhamel et al.   TRENDS IN PLANT SCIENCE

Alfalfa plant-derived biostimulant stimulate short-term growth of salt stressed Zea mays L. plants

(2012) Andrea Ertani et al.   PLANT AND SOIL

Fungal and Plant Phenylalanine Ammonia-lyase

(2012) Min Woo Hyun et al.   MYCOBIOLOGY

K+ Channel Mutations in Adrenal Aldosterone-Producing Adenomas and Hereditary Hypertension

(2011) M. Choi et al.   SCIENCE

Commercial extract of the brown seaweed Ascophyllum nodosum enhances phenolic antioxidant content of spinach (Spinacia oleracea L.) which protects Caenorhabditis elegans against oxidative and thermal stress

(2010) Di Fan et al.   FOOD CHEMISTRY

Uptake of Hydrophilic Solutes Through Plant Leaves: Current State of Knowledge and Perspectives of Foliar Fertilization

(2009) V. Fernández et al.   CRITICAL REVIEWS IN PLANT SCIENCES

Safety of protein hydrolysates, fractions thereof and bioactive peptides in human nutrition

(2009) G Schaafsma   EUROPEAN JOURNAL OF CLINICAL NUTRITION

Biostimulant activity of two protein hydrolyzates in the growth and nitrogen metabolism of maize seedlings

(2009) Andrea Ertani et al.   JOURNAL OF PLANT NUTRITION AND SOIL SCIENCE