Advances in nanotechnology for sustainable aquaculture and fisheries

Chronic dietary toxicity of zinc oxide nanoparticles in common carp ( Cyprinus carpio L.): Tissue accumulation and physiological responses

(2018) Latifeh Chupani et al.   ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY

Encapsulation of vitamin D 3 in pickering emulsions stabilized by nanofibrillated mangosteen cellulose: Impact on in vitro digestion and bioaccessibility

(2018) Thunnalin Winuprasith et al.   FOOD HYDROCOLLOIDS

Interfacial and emulsion stabilized behavior of lysozyme/xanthan gum nanoparticles

(2018) Wei Xu et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

Preparation and antimicrobial activity of oregano essential oil Pickering emulsion stabilized by cellulose nanocrystals

(2018) Yan Zhou et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

Physical stabilities of taro starch nanoparticles stabilized Pickering emulsions and the potential application of encapsulated tea polyphenols

(2018) Ping Shao et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

O/W emulsions stabilized by OSA-modified starch granules versus non-ionic surfactant: Stability, rheological behaviour and resveratrol encapsulation

(2018) M. Matos et al.   JOURNAL OF FOOD ENGINEERING

Efficacy of dietary curcumin supplementation as bactericidal for silver catfish against Streptococcus agalactiae

(2018) Matheus D. Baldissera et al.   MICROBIAL PATHOGENESIS

Zein/gum Arabic nanoparticle-stabilized Pickering emulsion with thymol as an antibacterial delivery system

(2018) Juan Li et al.   CARBOHYDRATE POLYMERS

Pickering emulsions stabilized nanocellulosic-based nanoparticles for coumarin and curcumin nanoencapsulations: In vitro release, anticancer and antimicrobial activities

(2018) Fahanwi Asabuwa Ngwabebhoh et al.   CARBOHYDRATE POLYMERS

Catalytic and anti-bacterial properties of biosynthesized silver nanoparticles using native inulin

(2018) Wei Xu et al.   RSC Advances

Ecotoxicological assessment of the impact of fluoride (F−) and turbidity on the freshwater snail Physella acuta in a polluted river receiving an industrial effluent

(2017) Julio A. Camargo et al.   ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH

A new drug nanocrystal self-stabilized Pickering emulsion for oral delivery of silybin

(2017) Tao Yi et al.   EUROPEAN JOURNAL OF PHARMACEUTICAL SCIENCES

Role of medicinal plants on growth performance and immune status in fish

(2017) Elham Awad et al.   FISH & SHELLFISH IMMUNOLOGY

FeOOH-graphene oxide nanocomposites for fluoride removal from water: Acetate mediated nano FeOOH growth and adsorption mechanism

(2017) Liyuan Kuang et al.   JOURNAL OF COLLOID AND INTERFACE SCIENCE

Effective photocatalytic degradation of anthropogenic dyes using graphene oxide grafting titanium dioxide nanoparticles under UV-light irradiation

(2017) Raji Atchudan et al.   JOURNAL OF PHOTOCHEMISTRY AND PHOTOBIOLOGY A-CHEMISTRY

Trends in aquaculture sciences: from now to use of nanotechnology for disease control

(2017) Angélica Irasema Sibaja Luis et al.   Reviews in Aquaculture

Effects of dietary curcumin supplementation on growth performance, intestinal digestive enzyme activities and antioxidant capacity of crucian carp Carassius auratus

(2016) Jun Jiang et al.   AQUACULTURE

Modulation of digestive enzymes, GH, IGF-1 and IGF-2 genes in the teleost, Tilapia (Oreochromis mossambicus) by dietary curcumin

(2016) Sebastian J. Midhun et al.   AQUACULTURE INTERNATIONAL

Organic, inorganic and nanoparticles of Se, Zn and Mn in early weaning diets for gilthead seabream (Sparus aurata; Linnaeus, 1758)

(2016) Marisol S Izquierdo et al.   AQUACULTURE RESEARCH

Anaesthetic and antioxidant effects ofMyrcia sylvatica(G. Mey.) DC. andCurcuma longaL. essential oils on tambaqui (Colossoma macropomum)

(2016) Etiane M H Saccol et al.   AQUACULTURE RESEARCH

Synthesis and characterization of Azadirachta indica constructed silver nanoparticles and their immunomodulatory activity in fish

(2016) Mohd Ashraf Rather et al.   AQUACULTURE RESEARCH

Removal of fluoride from aqueous solution by TiO2 and TiO2–SiO2 nanocomposite

(2016) Yifan Zeng et al.   CHEMICAL SPECIATION AND BIOAVAILABILITY

A comparative toxicity study between small and large size zinc oxide nanoparticles in tilapia ( Oreochromis niloticus ): Organ pathologies, osmoregulatory responses and immunological parameters

(2016) Hasan Kaya et al.   CHEMOSPHERE

Pickering emulsions based on cyclodextrins: A smart solution for antifungal azole derivatives topical delivery

(2016) Loïc Leclercq et al.   EUROPEAN JOURNAL OF PHARMACEUTICAL SCIENCES

Reprint of “Soy glycinin as food-grade Pickering stabilizers: Part. III. Fabrication of gel-like emulsions and their potential as sustained-release delivery systems for β-carotene”

(2016) Fu Liu et al.   FOOD HYDROCOLLOIDS

Preparation and optimization of Pickering emulsion stabilized by chitosan-tripolyphosphate nanoparticles for curcumin encapsulation

(2016) Bakht Ramin Shah et al.   FOOD HYDROCOLLOIDS

Gel-like pea protein Pickering emulsions at pH3.0 as a potential intestine-targeted and sustained-release delivery system for β-carotene

(2016) Yun Shao et al.   FOOD RESEARCH INTERNATIONAL

Development of Mag-FMBO in clay-reinforced KGM aerogels for arsenite removal

(2016) Shuxin Ye et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

The Interactive Effect of Dietary Curcumin and Silver Nanoparticles on Gut Microbiota of Common Carp (Cyprinus carpio)

(2016) Zohre Khorshidi et al.   Iranian Journal of Science and Technology Transaction A-Science

Dietary supplementation of green synthesized manganese-oxide nanoparticles and its effect on growth performance, muscle composition and digestive enzyme activities of the giant freshwater prawn Macrobrachium rosenbergii

(2016) Annamalai Asaikkutti et al.   JOURNAL OF TRACE ELEMENTS IN MEDICINE AND BIOLOGY

The effect of copper nanoparticles supplementation on freshwater prawn Macrobrachium rosenbergii post larvae

(2016) Thirunavukkarasu Muralisankar et al.   JOURNAL OF TRACE ELEMENTS IN MEDICINE AND BIOLOGY

Removal of Pb (II) ions using polymer based graphene oxide magnetic nano-sorbent

(2016) Harish Ravishankar et al.   PROCESS SAFETY AND ENVIRONMENTAL PROTECTION

Tissue distribution of zinc and subtle oxidative stress effects after dietary administration of ZnO nanoparticles to rainbow trout

(2016) Mona Connolly et al.   SCIENCE OF THE TOTAL ENVIRONMENT

Recent Studies of Pickering Emulsions: Particles Make the Difference

(2016) Jie Wu et al.   Small

Toxicity of silver nanoparticles on the brain of Oreochromis niloticus and Tilapia zillii

(2016) Mohamed Afifi et al.   SAUDI JOURNAL OF BIOLOGICAL SCIENCES

Comparative Emulsifying Properties of Octenyl Succinic Anhydride (OSA)-Modified Starch: Granular Form vs Dissolved State

(2016) María Matos et al.   PLoS One

Efficient Photocatalytic Disinfection of Escherichia coli O157:H7 using C70-TiO2 Hybrid under Visible Light Irradiation

(2016) Kai Ouyang et al.   Scientific Reports

Highly Efficient Antibacterial and Pb(II) Removal Effects of Ag-CoFe2O4-GO Nanocomposite

(2015) Shuanglong Ma et al.   ACS Applied Materials & Interfaces

Silver/Reduced Graphene Oxide Hydrogel as Novel Bactericidal Filter for Point-of-Use Water Disinfection

(2015) Xiangkang Zeng et al.   ADVANCED FUNCTIONAL MATERIALS

Preparation and antibacterial activity of chitosan-based nanocomposites containing bentonite-supported silver and zinc oxide nanoparticles for water disinfection

(2015) Sarah C. Motshekga et al.   APPLIED CLAY SCIENCE

Effects of different levels of dietary selenium nanoparticles on growth performance, muscle composition, blood biochemical profiles and antioxidant status of common carp (Cyprinus carpio)

(2015) Samyar Ashouri et al.   AQUACULTURE

Dendrimers in Medicine: Therapeutic Concepts and Pharmaceutical Challenges

(2015) Lin-ping Wu et al.   BIOCONJUGATE CHEMISTRY

In vitro characterization of 6-Coumarin loaded solid lipid nanoparticles and their uptake by immunocompetent fish cells

(2015) Adriana Trapani et al.   COLLOIDS AND SURFACES B-BIOINTERFACES

Nanodelivery: An Emerging Avenue for Nutraceuticals and Drug Delivery

(2015) Md. Aklakur et al.   CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION

Point-of-Use Removal of Cryptosporidium parvum from Water: Independent Effects of Disinfection by Silver Nanoparticles and Silver Ions and by Physical Filtration in Ceramic Porous Media

(2015) Lydia S. Abebe et al.   ENVIRONMENTAL SCIENCE & TECHNOLOGY

Effects of curcumin on antioxidative activities and cytokine production in Jian carp (Cyprinus carpio var. Jian) with CCl4-induced liver damage

(2015) Liping Cao et al.   FISH & SHELLFISH IMMUNOLOGY

Antifungal activity against Candida albicans of starch Pickering emulsion with thymol or amphotericin B in suspension and calcium alginate films

(2015) Andrea Cossu et al.   INTERNATIONAL JOURNAL OF PHARMACEUTICS

Comparative assessment of nanomaterial definitions and safety evaluation considerations

(2015) Darrell R. Boverhof et al.   REGULATORY TOXICOLOGY AND PHARMACOLOGY

Removal of mercury and fluoride from aqueous solutions by three-dimensional reduced-graphene oxide aerogel

(2015) Shibiao Wu et al.   RESEARCH ON CHEMICAL INTERMEDIATES

Nanotechnology in agriculture, livestock, and aquaculture in China. A review

(2014) Shiwen Huang et al.   Agronomy for Sustainable Development

RNA-Loaded Chitosan Nanoparticles for Enhanced Growth, Immunostimulation and Disease Resistance in Fish

(2014) S. Ferosekhan et al.   Current Nanoscience

Assessment of metal contamination in water, sediment, and tissues of Arius thalassinus fish from the Red Sea coast of Yemen and the potential human risk assessment

(2014) Yousef S. Saleh et al.   ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH

Comparison of nitrate removal from water via graphene oxide coated Fe, Ni and Co nanoparticles

(2014) E. Motamedi et al.   MATERIALS RESEARCH BULLETIN

Tissue Metal Distribution and Risk Assessment for Important Fish Species from Saudi Arabia

(2013) Shahid Mahboob et al.   BULLETIN OF ENVIRONMENTAL CONTAMINATION AND TOXICOLOGY

Nanotechnology in Agri-Food Sector

(2013) Avnesh Kumari et al.   CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION

Protective effect of dietary curcumin in Anabas testudineus (Bloch) with a special note on DNA fragmentation assay on hepatocytes and micronucleus assay on erythrocytes in vivo

(2013) Maniyan Manju et al.   FISH PHYSIOLOGY AND BIOCHEMISTRY

Comparative performance of milk proteins and their emulsions under dynamic in vitro adult and infant gastric digestion

(2013) Carmit Shani-Levi et al.   FOOD HYDROCOLLOIDS

Potential use of chitosan nanoparticles for oral delivery of DNA vaccine in black seabreamAcanthopagrus schlegeliiBleeker to protect fromVibrio parahaemolyticus

(2013) L Li et al.   JOURNAL OF FISH DISEASES

Inactivation of E. Coli in Water Using Photocatalytic, Nanostructured Films Synthesized by Aerosol Routes

(2013) Jinho Park et al.   Catalysts

Histopathological effects of waterborne copper nanoparticles and copper sulphate on the organs of rainbow trout (Oncorhynchus mykiss)

(2012) Genan A. Al-Bairuty et al.   AQUATIC TOXICOLOGY

Erythrocytes load of low molecular weight chitosan nanoparticles as a potential vascular drug delivery system

(2012) Wen Fan et al.   COLLOIDS AND SURFACES B-BIOINTERFACES

Biodegradable microparticles covalently linked to surface antigens of the scuticociliate parasite P. dicentrarchi promote innate immune responses in vitro

(2012) L. León-Rodríguez et al.   FISH & SHELLFISH IMMUNOLOGY

Characterization of starch Pickering emulsions for potential applications in topical formulations

(2012) Diana Marku et al.   INTERNATIONAL JOURNAL OF PHARMACEUTICS

Toxicity Assessment of Iron Oxide Nanoparticles in Zebrafish (Danio rerio) Early Life Stages

(2012) Xiaoshan Zhu et al.   PLoS One

Antioxidative Effects of N-acetylcysteine, Lipoic Acid, Taurine, and Curcumin in the Muscle of Cyprinus carpio L. Exposed to Cadmium

(2011) Yusuf Sevgiler et al.   Arhiv za Higijenu Rada i Toksikologiju-Archives of Industrial Hygiene and Toxicology

Comparison of the protective effects of antioxidant compounds in the liver and kidney of Cd- and Cr-exposed common carp

(2011) Sahire Karaytug et al.   ENVIRONMENTAL TOXICOLOGY

In vivo protective effect of dietary curcumin in fish Anabas testudineus (Bloch)

(2011) Maniyan Manju et al.   FISH PHYSIOLOGY AND BIOCHEMISTRY

β-Cyclodextrin-curcumin self-assembly enhances curcumin delivery in prostate cancer cells

(2010) Murali Mohan Yallapu et al.   COLLOIDS AND SURFACES B-BIOINTERFACES

Poly(lactic-co-glycolic acid) nanoparticles as candidate DNA vaccine carrier for oral immunization of Japanese flounder (Paralichthys olivaceus) against lymphocystis disease virus

(2010) Jiyuan Tian et al.   FISH & SHELLFISH IMMUNOLOGY

Antimicrobial Activity of Curcumin against Helicobacter pylori Isolates from India and during Infections in Mice

(2009) R. De et al.   ANTIMICROBIAL AGENTS AND CHEMOTHERAPY

Oral and parenteral vaccines against Flavobacterium columnare: evaluation of humoral immune response by ELISA and in vivo efficiency in Nile tilapia (Oreochromis niloticus)

(2009) C. A. G. Leal et al.   AQUACULTURE INTERNATIONAL

Effect of plant active compounds on immune response and disease resistance inCirrhina mrigalainfected with fungal fish pathogen,Aphanomyces invadans

(2009) Ramasamy Harikrishnan et al.   AQUACULTURE RESEARCH

Food emulsions and foams: Stabilization by particles

(2009) Eric Dickinson   CURRENT OPINION IN COLLOID & INTERFACE SCIENCE

Parenteral immunization of fish, Labeo rohita with Poly d, l-lactide-co-glycolic acid (PLGA) encapsulated antigen microparticles promotes innate and adaptive immune responses

(2009) T. Behera et al.   FISH & SHELLFISH IMMUNOLOGY

Immunogenic and protective effects of an oral DNA vaccine against infectious pancreatic necrosis virus in fish

(2009) Ana I. de las Heras et al.   FISH & SHELLFISH IMMUNOLOGY

Supramolecular phospholipids–polyphenolics interactions: The PHYTOSOME® strategy to improve the bioavailability of phytochemicals

(2009) Ajay Semalty et al.   FITOTERAPIA

Study on the antibiotic activity of microcapsule curcumin against foodborne pathogens

(2009) Yu Wang et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

Evaluation of an Oral Carrier System in Rats: Bioavailability and Antioxidant Properties of Liposome-Encapsulated Curcumin

(2009) Makoto Takahashi et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Grp94 acts as a mediator of curcumin-induced antioxidant defence in myogenic cells

(2009) Paola Pizzo et al.   JOURNAL OF CELLULAR AND MOLECULAR MEDICINE

The Role of Charge in the Surfactant-Assisted Stabilization of the Natural Product Curcumin

(2009) Zifan Wang et al.   LANGMUIR

Encapsulation of curcumin in alginate-chitosan-pluronic composite nanoparticles for delivery to cancer cells

(2009) Ratul Kumar Das et al.   Nanomedicine-Nanotechnology Biology and Medicine

Dietary sodium alginate administration to enhance the non-specific immune responses, and disease resistance of the juvenile grouper Epinephelus fuscoguttatus

(2008) Shieh-Tsung Chiu et al.   AQUACULTURE

Effect of dietaryCurcuma longaon enzymatic and immunological profiles of rohu,Labeo rohita(Ham.), infected withAeromonas hydrophila

(2008) Swagatika Sahu et al.   AQUACULTURE RESEARCH

Elemental selenium particles at nano-size (Nano-Se) are more toxic to Medaka (Oryzias latipes) as a consequence of hyper-accumulation of selenium: A comparison with sodium selenite

(2008) H LI et al.   AQUATIC TOXICOLOGY

Why is Chitosan Mucoadhesive?

(2008) Ioannis A. Sogias et al.   BIOMACROMOLECULES

Toxicity assessment of manufactured nanomaterials using the unicellular green alga Chlamydomonas reinhardtii

(2008) Jiangxin Wang et al.   CHEMOSPHERE

Chinese herbs (Astragalus radix and Ganoderma lucidum) enhance immune response of carp, Cyprinus carpio, and protection against Aeromonas hydrophila

(2008) Guojun Yin et al.   FISH & SHELLFISH IMMUNOLOGY

Curcumin analogue inhibits lipid peroxidation in a freshwater teleost, Anabas testudineus (Bloch)—an in vitro and in vivo study

(2008) Maniyan Manju et al.   FISH PHYSIOLOGY AND BIOCHEMISTRY

Alginate coated chitosan nanoparticles are an effective subcutaneous adjuvant for hepatitis B surface antigen

(2008) Olga Borges et al.   INTERNATIONAL IMMUNOPHARMACOLOGY

Potential therapeutic effects of curcumin, the anti-inflammatory agent, against neurodegenerative, cardiovascular, pulmonary, metabolic, autoimmune and neoplastic diseases

(2008) Bharat B. Aggarwal et al.   INTERNATIONAL JOURNAL OF BIOCHEMISTRY & CELL BIOLOGY

Enhancement of oral absorption of curcumin by self-microemulsifying drug delivery systems

(2008) Jing Cui et al.   INTERNATIONAL JOURNAL OF PHARMACEUTICS

Curcumin Exerts Antidifferentiation Effect through AMPKα-PPAR-γ in 3T3-L1 Adipocytes and Antiproliferatory Effect through AMPKα-COX-2 in Cancer Cells

(2008) Yun K. Lee et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Relative contribution of direct and indirect allorecognition in developing tolerance after liver transplantation

(2008) Hideyoshi Toyokawa et al.   LIVER TRANSPLANTATION

Chitosan microspheres as candidate plasmid vaccine carrier for oral immunisation of Japanese flounder (Paralichthys olivaceus)

(2008) Jiyuan Tian et al.   VETERINARY IMMUNOLOGY AND IMMUNOPATHOLOGY

Dietary sodium alginate administration affects fingerling growth and resistance to Streptococcus sp. and iridovirus, and juvenile non-specific immune responses of the orange-spotted grouper, Epinephelus coioides

(2007) Shinn-Pyng Yeh et al.   FISH & SHELLFISH IMMUNOLOGY

Potential use of chitosan nanoparticles for oral delivery of DNA vaccine in Asian sea bass (Lates calcarifer) to protect from Vibrio (Listonella) anguillarum

(2007) S. Rajesh Kumar et al.   FISH & SHELLFISH IMMUNOLOGY

Solubilization of hydrophobic drugs by methoxy poly(ethylene glycol)‐block‐polycaprolactone diblock copolymer micelles: Theoretical and experimental data and correlations

(2007) Kevin Letchford et al.   JOURNAL OF PHARMACEUTICAL SCIENCES

Dietary administration of sodium alginate and κ-carrageenan enhances the innate immune response of brown-marbled grouper Epinephelus fuscoguttatus and its resistance against Vibrio alginolyticus

(2007) Ann-Chang Cheng et al.   VETERINARY IMMUNOLOGY AND IMMUNOPATHOLOGY