Application of guar gum-based edible coatings supplemented with spice extracts to extend post-harvest shelf life of lemon (Citrus limon)
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Title
Application of guar gum-based edible coatings supplemented with spice extracts to extend post-harvest shelf life of lemon (Citrus limon)
Authors
Keywords
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Journal
Quality Assurance and Safety of Crops & Foods
Volume 11, Issue 3, Pages 241-250
Publisher
Wageningen Academic Publishers
Online
2019-04-09
DOI
10.3920/qas2018.1310
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