Nutrient Profiling Is Needed to Improve the Nutritional Quality of the Foods Labelled with Health-Related Claims
Published 2019 View Full Article
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Title
Nutrient Profiling Is Needed to Improve the Nutritional Quality of the Foods Labelled with Health-Related Claims
Authors
Keywords
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Journal
Nutrients
Volume 11, Issue 2, Pages 287
Publisher
MDPI AG
Online
2019-01-30
DOI
10.3390/nu11020287
References
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Related references
Note: Only part of the references are listed.- Front-of-package nutrition labelling policy: global progress and future directions
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- The nutritional quality of foods carrying health-related claims in Germany, The Netherlands, Spain, Slovenia and the United Kingdom
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- Front of package symbols as a tool to promote healthier food choices in Slovenia: Accompanying explanatory claim can considerably influence the consumer's preferences
- (2016) Krista Miklavec et al. FOOD RESEARCH INTERNATIONAL
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- International collaborative project to compare and monitor the nutritional composition of processed foods
- (2011) Elizabeth Dunford et al. European Journal of Preventive Cardiology
- Potential pitfalls of health claims from a public health nutrition perspective
- (2010) François Mariotti et al. NUTRITION REVIEWS
- Salt intake of the Slovene population assessed by 24 h urinary sodium excretion
- (2010) Cirila Hlastan Ribič et al. PUBLIC HEALTH NUTRITION
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