Egg consumption and risk of type 2 diabetes: a meta-analysis of prospective studies1
Published 2016 View Full Article
- Home
- Publications
- Publication Search
- Publication Details
Title
Egg consumption and risk of type 2 diabetes: a meta-analysis of prospective studies1
Authors
Keywords
-
Journal
AMERICAN JOURNAL OF CLINICAL NUTRITION
Volume 103, Issue 2, Pages 474-480
Publisher
Oxford University Press (OUP)
Online
2016-01-07
DOI
10.3945/ajcn.115.119933
References
Ask authors/readers for more resources
Related references
Note: Only part of the references are listed.- Egg consumption and risk of incident type 2 diabetes in men: the Kuopio Ischaemic Heart Disease Risk Factor Study
- (2015) Jyrki K Virtanen et al. AMERICAN JOURNAL OF CLINICAL NUTRITION
- The effect of a high-egg diet on cardiovascular risk factors in people with type 2 diabetes: the Diabetes and Egg (DIABEGG) study—a 3-mo randomized controlled trial
- (2015) Nicholas R Fuller et al. AMERICAN JOURNAL OF CLINICAL NUTRITION
- Coffee consumption and the risk of gastric cancer: a meta-analysis of prospective cohort studies
- (2015) Liqing Li et al. BMC CANCER
- Egg and cholesterol intake and incident type 2 diabetes among French women
- (2015) Martin Lajous et al. BRITISH JOURNAL OF NUTRITION
- Effect of egg ingestion on trimethylamine-N-oxide production in humans: a randomized, controlled, dose-response study
- (2014) Carolyn A Miller et al. AMERICAN JOURNAL OF CLINICAL NUTRITION
- Cholesterol and egg intakes and the risk of type 2 diabetes: The Japan Public Health Center-based Prospective Study
- (2014) Kayo Kurotani et al. BRITISH JOURNAL OF NUTRITION
- Relationships between adipokines, biomarkers of endothelial function and inflammation and risk of type 2 diabetes
- (2014) C. Julia et al. DIABETES RESEARCH AND CLINICAL PRACTICE
- Genetic analysis for dynamic changes of egg weight in 2 chicken lines
- (2014) Guoqiang Yi et al. POULTRY SCIENCE
- Egg consumption and cardiovascular disease among diabetic individuals: a systematic review of the literature
- (2014) Nga L. Tran et al. Diabetes Metabolic Syndrome and Obesity-Targets and Therapy
- Egg consumption in relation to risk of cardiovascular disease and diabetes: a systematic review and meta-analysis
- (2013) Jang Yel Shin et al. AMERICAN JOURNAL OF CLINICAL NUTRITION
- Relation of eggs with incident cardiovascular disease and diabetes: Friends or foes?
- (2013) Luc Djoussé ATHEROSCLEROSIS
- Intestinal Microbial Metabolism of Phosphatidylcholine and Cardiovascular Risk
- (2013) W.H. Wilson Tang et al. NEW ENGLAND JOURNAL OF MEDICINE
- Egg consumption and risk of coronary heart disease and stroke: dose-response meta-analysis of prospective cohort studies
- (2013) Y. Rong et al. BMJ-British Medical Journal
- Risk of Gestational Diabetes Mellitus in Relation to Maternal Egg and Cholesterol Intake
- (2011) C. Qiu et al. AMERICAN JOURNAL OF EPIDEMIOLOGY
- Gut flora metabolism of phosphatidylcholine promotes cardiovascular disease
- (2011) Zeneng Wang et al. NATURE
- Egg consumption and risk of type 2 diabetes in older adults
- (2010) Luc Djoussé et al. AMERICAN JOURNAL OF CLINICAL NUTRITION
- Egg consumption as part of an energy-restricted high-protein diet improves blood lipid and blood glucose profiles in individuals with type 2 diabetes
- (2010) Karma L. Pearce et al. BRITISH JOURNAL OF NUTRITION
- Diagnosis and Classification of Diabetes Mellitus
- (2010) DIABETES CARE
- Dietary fat and cholesterol and risk of cardiovascular disease in older adults: The Health ABC Study
- (2010) D.K. Houston et al. NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES
- Dietary cholesterol and coronary artery disease: A systematic review
- (2009) Luc Djoussé et al. Current Atherosclerosis Reports
- Meats, Processed Meats, Obesity, Weight Gain and Occurrence of Diabetes among Adults: Findings from Adventist Health Studies
- (2008) Arnold Vang et al. ANNALS OF NUTRITION AND METABOLISM
- Egg Consumption and Risk of Type 2 Diabetes in Men and Women
- (2008) L. Djousse et al. DIABETES CARE
- Age-specific direct healthcare costs attributable to diabetes in a Swedish population: a register-based analysis
- (2008) A.-B. Wirhn et al. DIABETIC MEDICINE
Become a Peeref-certified reviewer
The Peeref Institute provides free reviewer training that teaches the core competencies of the academic peer review process.
Get StartedAsk a Question. Answer a Question.
Quickly pose questions to the entire community. Debate answers and get clarity on the most important issues facing researchers.
Get Started