Amylopectin structure and crystallinity explains variation in digestion kinetics of starches across botanic sources in an in vitro pig model
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Title
Amylopectin structure and crystallinity explains variation in digestion kinetics of starches across botanic sources in an in vitro pig model
Authors
Keywords
Amylopectinside chain distribution, Amylose, Granule diameter, In vitro digestion kinetics, Pores
Journal
Journal of Animal Science and Biotechnology
Volume 9, Issue 1, Pages -
Publisher
Springer Nature
Online
2018-12-28
DOI
10.1186/s40104-018-0303-8
References
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