Single‐molecule real‐time sequencing reveals diverse allelic variations in carotenoid biosynthetic genes in pepper ( Capsicum spp.)

Carotenoid profiling from 27 types of paprika (Capsicum annuum L.) with different colors, shapes, and cultivation methods

(2016) Ji-Sun Kim et al.   FOOD CHEMISTRY

Accelerated cloning of a potato late blight–resistance gene using RenSeq and SMRT sequencing

(2016) Kamil Witek et al.   NATURE BIOTECHNOLOGY

Strigolactones, a Novel Carotenoid-Derived Plant Hormone

(2015) Salim Al-Babili et al.   Annual Review of Plant Biology

Quantitative and multiplexed DNA methylation analysis using long-read single-molecule real-time bisulfite sequencing (SMRT-BS)

(2015) Yao Yang et al.   BMC GENOMICS

Correlations of carotenoid content and transcript abundances for fibrillin and carotenogenic enzymes in Capsicum annum fruit pericarp

(2015) James Kilcrease et al.   PLANT SCIENCE

SMRT Sequencing for Parallel Analysis of Multiple Targets and Accurate SNP Phasing

(2015) Xiaoge Guo et al.   G3-Genes Genomes Genetics

PacBio Sequencing and Its Applications

(2015) Anthony Rhoads et al.   GENOMICS PROTEOMICS & BIOINFORMATICS

Effects of silencing key genes in the capsanthin biosynthetic pathway on fruit color of detached pepper fruits

(2014) Shi-Lin Tian et al.   BMC PLANT BIOLOGY

Resistance gene enrichment sequencing (RenSeq) enables reannotation of the NB-LRR gene family from sequenced plant genomes and rapid mapping of resistance loci in segregating populations

(2013) Florian Jupe et al.   PLANT JOURNAL

Dissection of Tomato Lycopene Biosynthesis through Virus-Induced Gene Silencing

(2013) E. Fantini et al.   PLANT PHYSIOLOGY

A Further Analysis of the Relationship between Yellow Ripe-Fruit Color and the Capsanthin-Capsorubin Synthase Gene in Pepper (Capsicum sp.) Indicated a New Mutant Variant in C. annuum and a Tandem Repeat Structure in Promoter Region

(2013) Zheng Li et al.   PLoS One

Carotenoids, versatile components of oxygenic photosynthesis

(2013) Ildikó Domonkos et al.   PROGRESS IN LIPID RESEARCH

Epistasis in tomato color mutations involves regulation of phytoene synthase 1 expression by cis-carotenoids

(2012) D. E. Kachanovsky et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Induced mutation in β-CAROTENE HYDROXYLASE results in accumulation of β-carotene and conversion of red to orange color in pepper fruit

(2012) Yelena Borovsky et al.   THEORETICAL AND APPLIED GENETICS

Biosynthesis and Engineering of Carotenoids and Apocarotenoids in Plants: State of the Art and Future Prospects

(2011) Carlo Rosati et al.   Biotechnology & Genetic Engineering Reviews

A splicing mutation in the gene encoding phytoene synthase causes orange coloration in Habanero pepper fruits

(2010) Ok Rye Kim et al.   MOLECULES AND CELLS

Variability of carotenoid biosynthesis in orange colored Capsicum spp.

(2010) Ivette Guzman et al.   PLANT SCIENCE

Next-generation sequencing technologies and their implications for crop genetics and breeding

(2009) Rajeev K. Varshney et al.   TRENDS IN BIOTECHNOLOGY

Abscisic acid deficiency in the tomato mutant high-pigment 3 leading to increased plastid number and higher fruit lycopene content

(2008) Navot Galpaz et al.   PLANT JOURNAL