Biofungicides as alternative to synthetic fungicide control of grey mould (Botrytis cinerea) – prospects and challenges

Mechanisms of action of three isolates of Pseudomonas fluorescens active against postharvest grey mold decay of apple during commercial storage

(2018) Rhiannon L. Wallace et al.   BIOLOGICAL CONTROL

Inhibitory effect and possible mechanism of a Pseudomonas strain QBA5 against gray mold on tomato leaves and fruits caused by Botrytis cinerea

(2018) Pan Gao et al.   PLoS One

Tea tree oil exhibits antifungal activity against Botrytis cinerea by affecting mitochondria

(2017) Yonghua Li et al.   FOOD CHEMISTRY

Potential of a new strain of Bacillus amyloliquefaciens BUZ-14 as a biocontrol agent of postharvest fruit diseases

(2017) H. Calvo et al.   FOOD MICROBIOLOGY

The Constitutive Endopolygalacturonase TvPG2 Regulates the Induction of Plant Systemic Resistance by Trichoderma virens

(2017) Sabrina Sarrocco et al.   PHYTOPATHOLOGY

Multiple Fungicide Resistance in Botrytis cinerea from Greenhouse Strawberries in Hubei Province, China

(2017) F. Fan et al.   PLANT DISEASE

Analysis of Clonostachys rosea -induced resistance to grey mould disease and identification of the key proteins induced in tomato fruit

(2017) Chao Gong et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Antifungal activity of crude extracts from brown and red seaweeds by a supercritical carbon dioxide technique against fruit postharvest fungal diseases

(2017) Ugo De Corato et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Spread of Botrytis cinerea Strains with Multiple Fungicide Resistance in German Horticulture

(2017) Sabrina Rupp et al.   Frontiers in Microbiology

Induced Systemic Resistance against Botrytis cinerea by Bacillus cereus AR156 through a JA/ET- and NPR1-Dependent Signaling Pathway and Activates PAMP-Triggered Immunity in Arabidopsis

(2017) Pingping Nie et al.   Frontiers in Plant Science

Effects of temperature, light and incubation period on production, germination and bioactivity ofTrichoderma atroviride

(2016) A. Daryaei et al.   JOURNAL OF APPLIED MICROBIOLOGY

Edible coating composed of chitosan andSalvia fruticosaMill. extract for the control of grey mould of table grapes

(2016) Loukas Kanetis et al.   JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

Unknown

(2016)   PLANT PATHOLOGY

Bacillus methylotrophicus Strain NKG-1, Isolated from Changbai Mountain, China, Has Potential Applications as a Biofertilizer or Biocontrol Agent

(2016) Beibei Ge et al.   PLoS One

Biological control ofBotrytis cinereaand plant growth promotion potential byPenicillium citrinumin chickpea (Cicer arietinumL.)

(2015) Meesala Sreevidya et al.   BIOCONTROL SCIENCE AND TECHNOLOGY

Biocontrol ability and action mechanism of food-isolated yeast strains against Botrytis cinerea causing post-harvest bunch rot of table grape

(2015) Lucia Parafati et al.   FOOD MICROBIOLOGY

Influence of Fungal Strain, Temperature, and Wetness Duration on Infection of Grapevine Inflorescences and Young Berry Clusters byBotrytis cinerea

(2015) Nicola Ciliberti et al.   PHYTOPATHOLOGY

In vivo application of garlic extracts in combination with clove oil to prevent postharvest decay caused by Botrytis cinerea, Penicillium expansum and Neofabraea alba on apples

(2015) Chanel K. Daniel et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

A Nontoxic Polypeptide Oligomer with a Fungicide Potency under Agricultural Conditions Which Is Equal or Greater than That of Their Chemical Counterparts

(2015) Sara Monteiro et al.   PLoS One

Antifungal activity of three Chilean plant extracts on Botrytis cinerea

(2015) Sofia Vio-Michaelis et al.   Botanical Sciences

Potential use and mode of action of the new strainBacillus thuringiensisUM96 for the biological control of the grey mould phytopathogenBotrytis cinerea

(2014) Sofía Martínez-Absalón et al.   BIOCONTROL SCIENCE AND TECHNOLOGY

Population structure and temporal maintenance of the multihost fungal pathogenBotrytis cinerea: causes and implications for disease management

(2014) Anne-Sophie Walker et al.   ENVIRONMENTAL MICROBIOLOGY

Potential of bumble bees as bio-vectors of Clonostachys rosea for Botrytis blight management in lowbush blueberry

(2014) K. W. Reeh et al.   JOURNAL OF PEST SCIENCE

Biological control of fruit rots on strawberry and grape by BOTRY-Zen

(2014) T Thomidis et al.   NEW ZEALAND JOURNAL OF CROP AND HORTICULTURAL SCIENCE

Laboratory efficacy and fungicide compatibility of Clonostachys rosea against Botrytis blight on lowbush blueberry

(2013) K. W. Reeh et al.   CANADIAN JOURNAL OF PLANT SCIENCE

Chemical composition, antibacterial activity and mechanism of action of essential oil from seeds of fennel (Foeniculum vulgare Mill.)

(2013) Wen-Rui Diao et al.   FOOD CONTROL

Suppression ofBotrytis cinereaon necrotic grapevine tissues by early-season applications of natural products and biological control agents

(2013) Carlos Calvo-Garrido et al.   PEST MANAGEMENT SCIENCE

Genetic diversity ofBotrytisin New Zealand vineyards and the significance of its seasonal and regional variation

(2013) P. R. Johnston et al.   PLANT PATHOLOGY

Bacillus sp. BS061 Suppresses Powdery Mildew and Gray Mold

(2013) Young-Sook Kim et al.   MYCOBIOLOGY

Identification of new Trichoderma strains with antagonistic activity against Botrytis cinerea

(2013) Aleksandra Bogumił et al.   Folia Horticulturae

Interaction of Ulocladium atrum, a Potential Biological Control Agent, with Botrytis cinerea and Grapevine Plantlets

(2013) Sébastien Ronseaux et al.   Agronomy-Basel

Evaluation and comparison of biocontrol and conventional fungicides for control of postharvest potato tuber diseases

(2012) Esther Gachango et al.   BIOLOGICAL CONTROL

Effects of UV-B radiation on the antagonistic ability of Clonostachys rosea to Botrytis cinerea on strawberry leaves

(2012) Lúcio B. Costa et al.   BIOLOGICAL CONTROL

The Top 10 fungal pathogens in molecular plant pathology

(2012) RALPH DEAN et al.   MOLECULAR PLANT PATHOLOGY

Differences in Frequency of Transposable Elements Presence inBotrytis cinereaPopulations from Several Hosts in Greece

(2012) Stylianos Samuel et al.   PLANT DISEASE

Fenhexamid Resistance in Botrytis cinerea from Strawberry Fields in the Carolinas Is Associated with Four Target Gene Mutations

(2012) Anja Grabke et al.   PLANT DISEASE

Biocontrol of apple postharvest decay by Aureobasidium pullulans

(2012) Marta Mari et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Functional and Structural Microbial Diversity in Organic and Conventional Viticulture: Organic Farming Benefits Natural Biocontrol Agents

(2011) Florian Schmid et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Evaluation of biological control agents for control of botrytis blight of geranium and powdery mildew of rose

(2011) Janice F. Elmhirst et al.   CANADIAN JOURNAL OF PLANT PATHOLOGY

Compatibility of a Trichoderma atroviride biocontrol agent with management practices of Allium crops

(2011) Kirstin L. McLean et al.   CROP PROTECTION

Trichoderma: the genomics of opportunistic success

(2011) Irina S. Druzhinina et al.   NATURE REVIEWS MICROBIOLOGY

The development, regulation and use of biopesticides for integrated pest management

(2011) D. Chandler et al.   PHILOSOPHICAL TRANSACTIONS OF THE ROYAL SOCIETY B-BIOLOGICAL SCIENCES

Combined Use of Biocontrol Agents to Manage Plant Diseases in Theory and Practice

(2011) X.-M. Xu et al.   PHYTOPATHOLOGY

Botrytis pseudocinerea, a New Cryptic Species Causing Gray Mold in French Vineyards in Sympatry withBotrytis cinerea

(2011) Anne-Sophie Walker et al.   PHYTOPATHOLOGY

Biocontrol of Botrytis cinerea in table grapes by non-pathogenic indigenous Saccharomyces cerevisiae yeasts isolated from viticultural environments in Argentina

(2011) M.C. Nally et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Variability of Botrytis cinerea sensitivity to pyrrolnitrin, an antibiotic produced by biological control agents

(2010) S. Ajouz et al.   BIOCONTROL

Progress in understanding molecular mechanisms and evolution of resistance to succinate dehydrogenase inhibiting (SDHI) fungicides in phytopathogenic fungi

(2010) Hervé F. Avenot et al.   CROP PROTECTION

Synthesis, structure and structure–activity relationship analysis of caffeic acid amides as potential antimicrobials

(2010) Jie Fu et al.   EUROPEAN JOURNAL OF MEDICINAL CHEMISTRY

Antimicrobial herb and spice compounds in food

(2010) M.M. Tajkarimi et al.   FOOD CONTROL

In vitro activity of eighteen essential oils and some major components against common postharvest fungal pathogens of fruit

(2010) S. Combrinck et al.   INDUSTRIAL CROPS AND PRODUCTS

Control of Apple Blue Mold by the Antagonistic YeastPichia anomalaStrain K: Screening of UV Protectants for Preharvest Application

(2010) Rachid Lahlali et al.   PLANT DISEASE

Combining the oomycete Pythium oligandrum with two other antagonistic fungi: Root relationships and tomato grey mold biocontrol

(2009) Gaétan Le Floch et al.   BIOLOGICAL CONTROL

Co-vectoring of Beauveria bassiana and Clonostachys rosea by bumble bees (Bombus impatiens) for control of insect pests and suppression of grey mould in greenhouse tomato and sweet pepper

(2008) J.P. Kapongo et al.   BIOLOGICAL CONTROL

A generic theoretical model for biological control of foliar plant diseases

(2008) M.J. Jeger et al.   JOURNAL OF THEORETICAL BIOLOGY

Stability and Fitness of Anilinopyrimidine-Resistant Strains ofBotrytis cinerea

(2008) G. A. Bardas et al.   PHYTOPATHOLOGY

The use of a natural fungicide as an alternative to preharvest synthetic fungicide treatments to control lettuce deterioration during postharvest storage

(2007) Domingo Martínez-Romero et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY