Characterizing diversity of food systems in view of sustainability transitions. A review
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Title
Characterizing diversity of food systems in view of sustainability transitions. A review
Authors
Keywords
Food system, Sustainability transitions, System diagnosis, Agricultural innovation systems, Agricultural production systems, Value chains, Grassroots movements, Agroecology, Food regime, Transformations
Journal
Agronomy for Sustainable Development
Volume 39, Issue 1, Pages -
Publisher
Springer Nature
Online
2018-12-17
DOI
10.1007/s13593-018-0550-2
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