Antiviral Potential of Lactic Acid Bacteria and Their Bacteriocins

Probiotics in respiratory virus infections

(2014) L. Lehtoranta et al.   EUROPEAN JOURNAL OF CLINICAL MICROBIOLOGY & INFECTIOUS DISEASES

Identification of Vaginal Lactobacilli with Potential Probiotic Properties Isolated from Women in North Lebanon

(2014) Imad Al Kassaa et al.   MICROBIAL ECOLOGY

Immunobiotic Lactobacillus rhamnosus improves resistance of infant mice against respiratory syncytial virus infection

(2013) Eriko Chiba et al.   INTERNATIONAL IMMUNOPHARMACOLOGY

Inhibitory Influence of Enterococcus faecium on the Propagation of Swine Influenza A Virus In Vitro

(2013) Zhenya Wang et al.   PLoS One

The Lantibiotic Peptide Labyrinthopeptin A1 Demonstrates Broad Anti-HIV and Anti-HSV Activity with Potential for Microbicidal Applications

(2013) Geoffrey Férir et al.   PLoS One

Protective efficacy of orally administered, heat-killed Lactobacillus pentosus b240 against influenza A virus

(2013) Maki Kiso et al.   Scientific Reports

Safety, Formulation and In Vitro Antiviral Activity of the Antimicrobial Peptide Subtilosin Against Herpes Simplex Virus Type 1

(2013) Nicolás I. Torres et al.   Probiotics and Antimicrobial Proteins

Purification and Characterization of Multiple Bacteriocins and an Inducing Peptide Produced byEnterococcus faeciumNKR-5-3 from Thai Fermented Fish

(2012) Naoki ISHIBASHI et al.   BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY

Antiviral activity of Bifidobacterium adolescentisSPM1005-A on human papillomavirus type 16

(2012) Min-Kyeong Cha et al.   BMC Medicine

In vitro study of the effect of a probiotic bacterium Lactobacillus rhamnosus against herpes simplex virus type 1

(2012) Soghra Khani et al.   Brazilian Journal of Infectious Diseases

Evaluation of Leuconostoc mesenteroides YML003 as a probiotic against low-pathogenic avian influenza (H9N2) virus in chickens

(2012) B.J. Seo et al.   JOURNAL OF APPLIED MICROBIOLOGY

Antiviral activity of Lactobacillus brevis towards herpes simplex virus type 2: Role of cell wall associated components

(2011) Paola Mastromarino et al.   ANAEROBE

Lactic acid bacteria in the prevention of pneumococcal respiratory infection: Future opportunities and challenges

(2011) Julio Villena et al.   INTERNATIONAL IMMUNOPHARMACOLOGY

Lactobacillus plantarum strain YU from fermented foods activates Th1 and protective immune responses

(2011) Tadaomi Kawashima et al.   INTERNATIONAL IMMUNOPHARMACOLOGY

Development of a fermented goats' milk containing Lactobacillus rhamnosus: in vivo study of health benefits

(2011) Susana Salva et al.   JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

Inhibition of Human Immunodeficiency Virus Type 1 by Lactic Acid Bacteria from Human Breastmilk

(2010) Virginia Martín et al.   Breastfeeding Medicine

Characterisation of an antiviral pediocin-like bacteriocin produced by Enterococcus faecium

(2010) Svetoslav Dimitrov Todorov et al.   FOOD MICROBIOLOGY

Lactic acid bacteria efficiently protect human and animal intestinal epithelial and immune cells from enteric virus infection

(2010) Petros A. Maragkoudakis et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

Pathogenesis of type 1 diabetes mellitus: interplay between enterovirus and host

(2010) Didier Hober et al.   Nature Reviews Endocrinology

Effectiveness and Safety of Tenofovir Gel, an Antiretroviral Microbicide, for the Prevention of HIV Infection in Women

(2010) Q. Abdool Karim et al.   SCIENCE

The Role of Functional Foods, Nutraceuticals, and Food Supplements in Intestinal Health

(2010) Avrelija Cencic et al.   Nutrients

Consumption of a fermented dairy product containing the probiotic Lactobacillus casei DN-114 001 reduces the duration of respiratory infections in the elderly in a randomised controlled trial

(2009) E. Guillemard et al.   BRITISH JOURNAL OF NUTRITION

Oral administration of heat-killed Lactobacillus plantarum L-137 enhances protection against influenza virus infection by stimulation of type I interferon production in mice

(2009) Naoyoshi Maeda et al.   INTERNATIONAL IMMUNOPHARMACOLOGY

Probiotic Effects on Cold and Influenza-Like Symptom Incidence and Duration in Children

(2009) G. J. Leyer et al.   PEDIATRICS

A probiotic fermented dairy drink improves antibody response to influenza vaccination in the elderly in two randomised controlled trials

(2009) Thierry Boge et al.   VACCINE

Specific probiotics in reducing the risk of acute infections in infancy – a randomised, double-blind, placebo-controlled study

(2008) Samuli Rautava et al.   BRITISH JOURNAL OF NUTRITION

Role of coxsackievirus B4 in the pathogenesis of type 1 diabetes

(2008) H. Jaïdane et al.   DIABETES & METABOLISM