High-Level Antimicrobial Efficacy of Representative Mediterranean Natural Plant Extracts against Oral Microorganisms

Antimicrobial activity of essential oils from mediterranean aromatic plants against several foodborne and spoilage bacteria

(2013) Nuno Silva et al.   FOOD SCIENCE AND TECHNOLOGY INTERNATIONAL

Antibiotic Resistance and Capacity for Biofilm Formation of Different Bacteria Isolated from Endodontic Infections Associated with Root-filled Teeth

(2013) Ali Al-Ahmad et al.   JOURNAL OF ENDODONTICS

21st Century natural product research and drug development and traditional medicines

(2013) Linh T. Ngo et al.   NATURAL PRODUCT REPORTS

High-level semi-synthetic production of the potent antimalarial artemisinin

(2013) C. J. Paddon et al.   NATURE

Antiviral Lectins from Red and Blue-Green Algae Show Potent In Vitro and In Vivo Activity against Hepatitis C Virus

(2013) Yutaka Takebe et al.   PLoS One

Tannins Possessing Bacteriostatic Effect Impair Pseudomonas aeruginosa Adhesion and Biofilm Formation

(2013) Danielle S. Trentin et al.   PLoS One

Targeting agr- and agr-Like Quorum Sensing Systems for Development of Common Therapeutics to Treat Multiple Gram-Positive Bacterial Infections

(2013) Brian Gray et al.   SENSORS

Commercial mouthwashes are ineffective against oral MRSA biofilms

(2013) Karen Smith et al.   Oral Surgery Oral Medicine Oral Pathology Oral Radiology

Microscope-Based Imaging Platform for Large-Scale Analysis of Oral Biofilms

(2012) L. Karygianni et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Identification of the factors responsible for the in vitro pro-oxidant and cytotoxic activities of the olive polyphenols oleuropein and hydroxytyrosol

(2012) Elena M. Odiatou et al.   CANCER LETTERS

Antiproliferative, Antimicrobial and Apoptosis Inducing Effects of Compounds Isolated from Inula viscosa

(2012) Wamidh H. Talib et al.   MOLECULES

Leishmanicidal activity assessment of olive tree extracts

(2012) Joannis D. Kyriazis et al.   PHYTOMEDICINE

Sideritis spp.: Uses, chemical composition and pharmacological activities—A review

(2011) E. González-Burgos et al.   JOURNAL OF ETHNOPHARMACOLOGY

Benzyl Isothiocyanate, a Major Component from the Roots of Salvadora Persica Is Highly Active against Gram-Negative Bacteria

(2011) Abier Sofrata et al.   PLoS One

Antioxidant and antimicrobial activities of individual and combined phenolics in Olea europaea leaf extract

(2010) Ok-Hwan Lee et al.   BIORESOURCE TECHNOLOGY

Dittany of Crete: A botanical and ethnopharmacological review

(2010) Christos C. Liolios et al.   JOURNAL OF ETHNOPHARMACOLOGY

Antimicrobial activity of commercial Olea europaea (olive) leaf extract

(2009) Aurelia N. Sudjana et al.   INTERNATIONAL JOURNAL OF ANTIMICROBIAL AGENTS

Identification of Throuba Thassos, a Traditional Greek Table Olive Variety, as a Nutritional Rich Source of Oleuropein

(2009) Evagelia Zoidou et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Pyrosequencing analysis of the Oral Microflora of healthy adults

(2009) B.J.F. Keijser et al.   JOURNAL OF DENTAL RESEARCH

Mechanisms of drug efflux and strategies to combat them: Challenging the efflux pump of Gram-negative bacteria

(2008) Jean-Marie Pagès et al.   BIOCHIMICA ET BIOPHYSICA ACTA-PROTEINS AND PROTEOMICS

Synergism between natural products and antibiotics against infectious diseases

(2008) Shanmugam Hemaiswarya et al.   PHYTOMEDICINE

Antiviral activity of some Tunisian medicinal plants againstHerpes simplexvirus type 1

(2007) A. Ben Sassi et al.   NATURAL PRODUCT RESEARCH