Single genetic locus improvement of iron, zinc and β-carotene content in rice grains
Published 2017 View Full Article
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Title
Single genetic locus improvement of iron, zinc and β-carotene content in rice grains
Authors
Keywords
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Journal
Scientific Reports
Volume 7, Issue 1, Pages -
Publisher
Springer Nature
Online
2017-07-25
DOI
10.1038/s41598-017-07198-5
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Note: Only part of the references are listed.- Biofortified β-carotene rice improves vitamin A intake and reduces the prevalence of inadequacy among women and young children in a simulated analysis in Bangladesh, Indonesia, and the Philippines
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- Rice endosperm iron biofortification by targeted and synergistic action of nicotianamine synthase and ferritin
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- Overexpression of the Barley Nicotianamine Synthase Gene HvNAS1 Increases Iron and Zinc Concentrations in Rice Grains
- (2009) Hiroshi Masuda et al. Rice
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