Apple Polyphenols Decrease Atherosclerosis and Hepatic Steatosis in ApoE−/− Mice through the ROS/MAPK/NF-κB Pathway
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Title
Apple Polyphenols Decrease Atherosclerosis and Hepatic Steatosis in ApoE−/− Mice through the ROS/MAPK/NF-κB Pathway
Authors
Keywords
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Journal
Nutrients
Volume 7, Issue 8, Pages 7085-7105
Publisher
MDPI AG
Online
2015-08-25
DOI
10.3390/nu7085324
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