Gene expression and metabolite accumulation during strawberry (Fragaria × ananassa) fruit development and ripening

Cloning, expression and molecular modeling of the anthocyanidin reductase (FaANR) gene during strawberry fruit development

(2017) P.C. Mandave et al.   Fruits

Overexpression of a Freesia hybrida flavonoid 3-O-glycosyltransferase gene, Fh3GT1, enhances transcription of key anthocyanin genes and accumulation of anthocyanin and flavonol in transgenic petunia (Petunia hybrida)

(2017) Wei Sun et al.   IN VITRO CELLULAR & DEVELOPMENTAL BIOLOGY-PLANT

Fine-tuning of the flavonoid and monolignol pathways during apple early fruit development

(2017) Paolo Baldi et al.   PLANTA

Comparative transcriptome analysis of shortened fruit mutant in woodland strawberry ( Fragaria vesca ) using RNA-Seq

(2017) Shou-ming WANG et al.   Journal of Integrative Agriculture

Transcriptomics, Targeted Metabolomics and Gene Expression of Blackberry Leaves and Fruits Indicate Flavonoid Metabolic Flux from Leaf to Red Fruit

(2017) Enrique Gutierrez et al.   Frontiers in Plant Science

Transcriptomic Analysis in Strawberry Fruits Reveals Active Auxin Biosynthesis and Signaling in the Ripe Receptacle

(2017) Elizabeth Estrada-Johnson et al.   Frontiers in Plant Science

Early metabolic and transcriptional variations in fruit of natural white-fruited Fragaria vesca genotypes

(2017) Katja Härtl et al.   Scientific Reports

Gene expression atlas of fruit ripening and transcriptome assembly from RNA-seq data in octoploid strawberry (Fragaria × ananassa)

(2017) José F. Sánchez-Sevilla et al.   Scientific Reports

Comparative analysis of pectate lyase in relation to softening in strawberry fruits

(2016) Houcheng Zhou et al.   CANADIAN JOURNAL OF PLANT SCIENCE

Novel insights of ethylene role in strawberry cell wall metabolism

(2016) Natalia M. Villarreal et al.   PLANT SCIENCE

Suppression Substractive Hybridization and NGS Reveal Differential Transcriptome Expression Profiles in Wayfaring Tree (Viburnum lantana L.) Treated with Ozone

(2016) Elena Gottardini et al.   Frontiers in Plant Science

Comparative study of flavonoid production in lycopene-accumulated and blonde-flesh sweet oranges (Citrus sinensis) during fruit development

(2015) Jiajing Chen et al.   FOOD CHEMISTRY

Identification of candidate flavonoid pathway genes using transcriptome correlation network analysis in ripe strawberry (Fragaria×ananassa) fruits

(2015) Jeremy Pillet et al.   JOURNAL OF EXPERIMENTAL BOTANY

Quantitative changes in proteins responsible for flavonoid and anthocyanin biosynthesis in strawberry fruit at different ripening stages: A targeted quantitative proteomic investigation employing multiple reaction monitoring

(2015) Jun Song et al.   Journal of Proteomics

An R2R3-MYB Transcription Factor Regulates Eugenol Production in Ripe Strawberry Fruit Receptacles

(2015) Laura Medina-Puche et al.   PLANT PHYSIOLOGY

AtMYB12 expression in tomato leads to large scale differential modulation in transcriptome and flavonoid content in leaf and fruit tissues

(2015) Ashutosh Pandey et al.   Scientific Reports

Transcript Quantification by RNA-Seq Reveals Differentially Expressed Genes in the Red and Yellow Fruits of Fragaria vesca

(2015) Yuchao Zhang et al.   PLoS One

Glycerol-3-phosphate acyltransferase 4 is essential for the normal development of reproductive organs and the embryo in Brassica napus

(2014) Xue Chen et al.   JOURNAL OF EXPERIMENTAL BOTANY

‘Movers and shakers’ in the regulation of fruit ripening: a cross-dissection of climacteric versus non-climacteric fruit

(2014) Sam Cherian et al.   JOURNAL OF EXPERIMENTAL BOTANY

Fruit Development and Ripening

(2013) Graham B. Seymour et al.   Annual Review of Plant Biology

Evolution of Ellagitannin Content and Profile during Fruit Ripening in Fragaria spp.

(2013) Mattia Gasperotti et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Validation of reference transcripts in strawberry (Fragaria spp.)

(2013) Maureen A. Clancy et al.   MOLECULAR GENETICS AND GENOMICS

Premature and ectopic anthocyanin formation by silencing of anthocyanidin reductase in strawberry (Fragaria × ananassa)

(2013) Thilo C. Fischer et al.   NEW PHYTOLOGIST

Kaempferol 3-O-rhamnoside-7-O-rhamnoside is an endogenous flavonol inhibitor of polar auxin transport inArabidopsisshoots

(2013) Ruohe Yin et al.   NEW PHYTOLOGIST

Phospholipid:diacylglycerol acyltransferase-mediated triacylglycerol biosynthesis is crucial for protection against fatty acid-induced cell death in growing tissues of Arabidopsis

(2013) Jilian Fan et al.   PLANT JOURNAL

Metabolic Interaction between Anthocyanin and Lignin Biosynthesis Is Associated with Peroxidase FaPRX27 in Strawberry Fruit

(2013) L. Ring et al.   PLANT PHYSIOLOGY

Eugenol Production in Achenes and Receptacles of Strawberry Fruits Is Catalyzed by Synthases Exhibiting Distinct Kinetics

(2013) I. Araguez et al.   PLANT PHYSIOLOGY

A Versatile Targeted Metabolomics Method for the Rapid Quantification of Multiple Classes of Phenolics in Fruits and Beverages

(2012) Urska Vrhovsek et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Effect of simultaneous down-regulation of pectate lyase and endo-β-1,4-glucanase genes on strawberry fruit softening

(2012) Sabry M. Youssef et al.   MOLECULAR BREEDING

Identification and characterization of MYB-bHLH-WD40 regulatory complexes controlling proanthocyanidin biosynthesis in strawberry (Fragaria × ananassa) fruits

(2012) Jan G. Schaart et al.   NEW PHYTOLOGIST

Genetic Analysis of Strawberry Fruit Aroma and Identification of O-Methyltransferase FaOMT as the Locus Controlling Natural Variation in Mesifurane Content

(2012) Y. Zorrilla-Fontanesi et al.   PLANT PHYSIOLOGY

Regulation of L-ascorbic acid content in strawberry fruits

(2011) Eduardo Cruz-Rus et al.   JOURNAL OF EXPERIMENTAL BOTANY

The strawberry: Composition, nutritional quality, and impact on human health

(2011) Francesca Giampieri et al.   NUTRITION

Gene transcript accumulation associated with physiological and chemical changes during developmental stages of strawberry cv. Camarosa

(2010) Joseana Severo et al.   FOOD CHEMISTRY

Modulation of fruit softening by antisense suppression of endo-β-1,4-glucanase in strawberry

(2010) Young Koung Lee et al.   MOLECULAR BREEDING

Berries: emerging impact on cardiovascular health

(2010) Arpita Basu et al.   NUTRITION REVIEWS

Comparison of transcriptional profiles of flavonoid genes and anthocyanin contents during fruit development of two botanical forms of Fragaria chiloensis ssp. chiloensis

(2010) Ariel Salvatierra et al.   PHYTOCHEMISTRY

Functional Analysis of the Arabidopsis PAL Gene Family in Plant Growth, Development, and Response to Environmental Stress

(2010) J. Huang et al.   PLANT PHYSIOLOGY

Acaricidal Activity of Eugenol Based Compounds against Scabies Mites

(2010) Cielo Pasay et al.   PLoS One

Role of Proanthocyanidins in Resistance of the LegumeSwainsona formosatoPhytophthora cinnamomi

(2009) Naser Panjehkeh et al.   JOURNAL OF PHYTOPATHOLOGY

The health benefits of berry flavonoids for menopausal women: Cardiovascular disease, cancer and cognition

(2009) A.L. Huntley   MATURITAS

Phenylpropanoid Biosynthesis

(2009) Thomas Vogt   Molecular Plant

Amplification efficiency: linking baseline and bias in the analysis of quantitative PCR data

(2009) J. M. Ruijter et al.   NUCLEIC ACIDS RESEARCH

Developmental, genetic and environmental factors affect the expression of flavonoid genes, enzymes and metabolites in strawberry fruits

(2009) FABRIZIO CARBONE et al.   PLANT CELL AND ENVIRONMENT

Antisense Down-Regulation of the FaPG1 Gene Reveals an Unexpected Central Role for Polygalacturonase in Strawberry Fruit Softening

(2009) M. A. Quesada et al.   PLANT PHYSIOLOGY

Arabidopsis thaliana GPAT8 and GPAT9 are localized to the ER and possess distinct ER retrieval signals: Functional divergence of the dilysine ER retrieval motif in plant cells

(2009) Satinder K. Gidda et al.   PLANT PHYSIOLOGY AND BIOCHEMISTRY

Antisense inhibition of a pectate lyase gene supports a role for pectin depolymerization in strawberry fruit softening

(2008) N. Santiago-Domenech et al.   JOURNAL OF EXPERIMENTAL BOTANY

NAA and Ethylene Regulate Expression of Genes Related to Ethylene Biosynthesis, Perception, and Cell Wall Degradation During Fruit Abscission and Ripening in ‘Delicious’ Apples

(2008) Jianguo Li et al.   JOURNAL OF PLANT GROWTH REGULATION

Redirection of Flavonoid Biosynthesis through the Down-Regulation of an Anthocyanidin Glucosyltransferase in Ripening Strawberry Fruit

(2008) M. Griesser et al.   PLANT PHYSIOLOGY