Development of PLA-PHB-based biodegradable active packaging and its application to salmon
Published 2018 View Full Article
- Home
- Publications
- Publication Search
- Publication Details
Title
Development of PLA-PHB-based biodegradable active packaging and its application to salmon
Authors
Keywords
-
Journal
PACKAGING TECHNOLOGY AND SCIENCE
Volume -, Issue -, Pages -
Publisher
Wiley
Online
2018-08-17
DOI
10.1002/pts.2408
References
Ask authors/readers for more resources
Related references
Note: Only part of the references are listed.- Development of active films poly (butylene adipate co-terephthalate) – PBAT incorporated with oregano essential oil and application in fish fillet preservation
- (2017) Lucas Guimarães Cardoso et al. INDUSTRIAL CROPS AND PRODUCTS
- The shelf life extension of refrigerated grass carp ( Ctenopharyngodon idellus ) fillets by chitosan coating combined with glycerol monolaurate
- (2017) Dawei Yu et al. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
- Development of antimicrobial active film containing CINnamaldehyde and its application to snakehead (Ophiocephalus argus ) fish
- (2017) Yichao Ma et al. JOURNAL OF FOOD PROCESS ENGINEERING
- Production of polyhydroxybuyrate (PHB) from switchgrass pretreated with a radio frequency-assisted heating process
- (2016) Xiaofei Wang et al. BIOMASS & BIOENERGY
- High pressure processing extend the shelf life of fresh salmon, cod and mackerel
- (2016) Tone Mari Rode et al. FOOD CONTROL
- Overcoming the Fundamental Challenges in Improving the Impact Strength and Crystallinity of PLA Biocomposites: Influence of Nucleating Agent and Mold Temperature
- (2015) Vidhya Nagarajan et al. ACS Applied Materials & Interfaces
- Material Properties and Antimicrobial Activity of Polyhydroxybutyrate (PHB) Films Incorporated with Vanillin
- (2015) Janifer Raj Xavier et al. APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY
- Grafting of Bacterial Polyhydroxybutyrate (PHB) onto Cellulose via In Situ Reactive Extrusion with Dicumyl Peroxide
- (2015) Liqing Wei et al. BIOMACROMOLECULES
- Study on flavonoid migration from active low-density polyethylene film into aqueous food simulants
- (2014) Shuangling Zhang et al. FOOD CHEMISTRY
- Plasticized Poly(lactic acid)–Poly(hydroxybutyrate) (PLA–PHB) Blends Incorporated with Catechin Intended for Active Food-Packaging Applications
- (2014) Marina Patricia Arrieta et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Effect of 10MeV E-beam irradiation combined with vacuum-packaging on the shelf life of Atlantic salmon fillets during storage at 4°C
- (2013) Zhen Yang et al. FOOD CHEMISTRY
- Study on the poly(3-hydroxybutyrate-co-4-hydroxybutyrate)-based nanocomposites reinforced by surface modified nanocrystalline cellulose
- (2013) Rui Zhang et al. JOURNAL OF APPLIED POLYMER SCIENCE
- Antimicrobial food packaging film based on the release of LAE from EVOH
- (2012) Virginia Muriel-Galet et al. INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
- Morphology and properties of biodegradable and biosourced polylactide blends with poly(3-hydroxybutyrate-co-4-hydroxybutyrate)
- (2012) Lijing Han et al. POLYMER COMPOSITES
- Active antioxidant packaging films: Development and effect on lipid stability of brined sardines
- (2011) Carol López-de-Dicastillo et al. FOOD CHEMISTRY
- ANALYSIS OF MATHEMATICAL MODELS TO DESCRIBE THE MIGRATION OF ADDITIVES FROM PACKAGING PLASTICS TO FOODS
- (2011) MARIA F. POÇAS et al. JOURNAL OF FOOD PROCESS ENGINEERING
- Physical, mechanical, barrier, and thermal properties of polyol-plasticized biodegradable edible film made from kefiran
- (2010) Mehran Ghasemlou et al. CARBOHYDRATE POLYMERS
- Validation of HPLC method for determination of tetracycline residues in chicken meat and liver
- (2010) A.R. Shalaby et al. FOOD CHEMISTRY
- Effect of sodium alginate-based edible coating containing different anti-oxidants on quality and shelf life of refrigerated bream (Megalobrama amblycephala)
- (2010) Yongling Song et al. FOOD CONTROL
Publish scientific posters with Peeref
Peeref publishes scientific posters from all research disciplines. Our Diamond Open Access policy means free access to content and no publication fees for authors.
Learn MoreCreate your own webinar
Interested in hosting your own webinar? Check the schedule and propose your idea to the Peeref Content Team.
Create Now