Dietary fiber and the risk of precancerous lesions and cancer of the esophagus: a systematic review and meta-analysis

National Diet and Nutrition Survey: UK food consumption and nutrient intakes from the first year of the rolling programme and comparisons with previous surveys

(2011) Clare Whitton et al.   BRITISH JOURNAL OF NUTRITION

Alcohol intake and risk of oesophageal adenocarcinoma: a pooled analysis from the BEACON Consortium

(2011) N. D. Freedman et al.   GUT

Macronutrients, vitamins and minerals intake and risk of esophageal squamous cell carcinoma: a case-control study in Iran

(2011) Mahsa Jessri et al.   Nutrition Journal

Dietary Antioxidant and Mineral Intake in Humans Is Associated with Reduced Risk of Esophageal Adenocarcinoma but Not Reflux Esophagitis or Barrett's Esophagus

(2010) Seamus J. Murphy et al.   JOURNAL OF NUTRITION

Dietary factors and the risks of oesophageal adenocarcinoma and Barrett's oesophagus

(2010) Ai Kubo et al.   NUTRITION RESEARCH REVIEWS

Vegetable and fruit intakes and risk of Barrett’s esophagus in men and women

(2009) Olivia M Thompson et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Effects of Dietary Fiber, Fats, and Meat Intakes on the Risk of Barrett's Esophagus

(2009) Ai Kubo et al.   NUTRITION AND CANCER-AN INTERNATIONAL JOURNAL

Dietary Antioxidants, Fruits, and Vegetables and the Risk of Barrett's Esophagus

(2008) Ai Kubo et al.   AMERICAN JOURNAL OF GASTROENTEROLOGY

Glycemic index, carbohydrate and fiber intakes and risk of reflux esophagitis, Barrett’s esophagus, and esophageal adenocarcinoma

(2008) Helen G. Mulholland et al.   CANCER CAUSES & CONTROL

Body-mass index and incidence of cancer: a systematic review and meta-analysis of prospective observational studies

(2008) Andrew G Renehan et al.   LANCET

Association between dietary fiber and markers of systemic inflammation in the Women's Health Initiative Observational Study

(2008) Yunsheng Ma et al.   NUTRITION