A randomized trial of fish oil omega-3 fatty acids on arterial health, inflammation, and metabolic syndrome in a young healthy population

Effect of Omega-3 fatty acid supplementation on markers of platelet and endothelial function in patients with peripheral arterial disease

(2012) Ian Mackay et al.   ATHEROSCLEROSIS

Effect of low doses of long-chain n−3 PUFAs on endothelial function and arterial stiffness: a randomized controlled trial

(2011) Thomas AB Sanders et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Associations of very high intakes of eicosapentaenoic and docosahexaenoic acids with biomarkers of chronic disease risk among Yup’ik Eskimos

(2010) Zeina Makhoul et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Omega-3 fatty acid supplementation improves vascular function and reduces inflammation in obese adolescents

(2010) Frida Dangardt et al.   ATHEROSCLEROSIS

Long chain n−3 PUFA-rich meal reduced postprandial measures of arterial stiffness

(2010) Mary F.-F. Chong et al.   CLINICAL NUTRITION

Pulse wave velocity and augmentation index, but not intima-media thickness, are early indicators of vascular damage in hypercholesterolemic children

(2010) S. Riggio et al.   EUROPEAN JOURNAL OF CLINICAL INVESTIGATION

Central, peripheral and resistance arterial reactivity: fluctuates during the phases of the menstrual cycle

(2010) Eric J Adkisson et al.   EXPERIMENTAL BIOLOGY AND MEDICINE

Increased arterial stiffness is found in adolescents with obesity or obesity-related type 2 diabetes mellitus

(2010) Elaine M Urbina et al.   JOURNAL OF HYPERTENSION

Cardiovascular Parameters Correlated with Metabolic Syndrome in a Rural Community Cohort of Korea: The ARIRANG Study

(2010) Min-Soo Ahn et al.   JOURNAL OF KOREAN MEDICAL SCIENCE

N-3 polyunsaturated fatty acids regulate lipid metabolism through several inflammation mediators: mechanisms and implications for obesity prevention

(2010) Chen C. Tai et al.   JOURNAL OF NUTRITIONAL BIOCHEMISTRY

Mechanisms underlying the cardioprotective effects of omega-3 polyunsaturated fatty acids

(2010) Yuriko Adkins et al.   JOURNAL OF NUTRITIONAL BIOCHEMISTRY

Effects of Fish Oil Supplementation on Markers of the Metabolic Syndrome

(2010) Maiken Højgaard Pedersen et al.   JOURNAL OF PEDIATRICS

Dose-dependent increases in heart rate variability and arterial compliance in overweight and obese adults with DHA-rich fish oil supplementation

(2009) Nicholas J. Sjoberg et al.   BRITISH JOURNAL OF NUTRITION

Effects of seafood consumption and weight loss on fasting leptin and ghrelin concentrations in overweight and obese European young adults

(2009) Alfons Ramel et al.   EUROPEAN JOURNAL OF NUTRITION

Enhanced Absorption of n-3 Fatty Acids from Emulsified Compared with Encapsulated Fish Oil

(2009) Susan K. Raatz et al.   JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION

Moderate consumption of fatty fish reduces diastolic blood pressure in overweight and obese European young adults during energy restriction

(2009) Alfons Ramel et al.   NUTRITION

Arterial stiffness and wave reflection: Biomarkers of cardiovascular risk

(2009) Gary F. Mitchell   Artery Research

Beneficial effects of long-chain n-3 fatty acids included in an energy-restricted diet on insulin resistance in overweight and obese European young adults

(2008) A. Ramel et al.   DIABETOLOGIA

Inclusion of fish or fish oil in weight-loss diets for young adults: effects on blood lipids

(2008) I Gunnarsdottir et al.   INTERNATIONAL JOURNAL OF OBESITY

Current intakes of EPA and DHA in European populations and the potential of animal-derived foods to increase them

(2008) D. Ian Givens et al.   PROCEEDINGS OF THE NUTRITION SOCIETY