Coffee and cancer risk, epidemiological evidence, and molecular mechanisms
Published 2013 View Full Article
- Home
- Publications
- Publication Search
- Publication Details
Title
Coffee and cancer risk, epidemiological evidence, and molecular mechanisms
Authors
Keywords
-
Journal
MOLECULAR NUTRITION & FOOD RESEARCH
Volume 58, Issue 5, Pages 915-930
Publisher
Wiley
Online
2013-12-27
DOI
10.1002/mnfr.201300526
References
Ask authors/readers for more resources
Related references
Note: Only part of the references are listed.- Coffee and Caffeine Protect against Liver Injury Induced by Thioacetamide in Male Wistar Rats
- (2014) Kelly S. Furtado et al. BASIC & CLINICAL PHARMACOLOGY & TOXICOLOGY
- Coffee consumption and risk of localized, advanced and fatal prostate cancer: a population-based prospective study
- (2013) A. Discacciati et al. ANNALS OF ONCOLOGY
- Coffee Reduces SULT1E1 Expression in Human Colon Carcinoma Caco-2 Cells
- (2013) Marina Isshiki et al. BIOLOGICAL & PHARMACEUTICAL BULLETIN
- Chlorogenic Acid Inhibits Osteoclast Differentiation and Bone Resorption by Down-Regulation of Receptor Activator of Nuclear Factor Kappa-B Ligand-Induced Nuclear Factor of Activated T Cells c1 Expression
- (2013) Sung Chul Kwak et al. BIOLOGICAL & PHARMACEUTICAL BULLETIN
- Consumption of coffee associated with reduced risk of liver cancer: a meta-analysis
- (2013) Li-Xuan Sang et al. BMC GASTROENTEROLOGY
- Coffee consumption and the risk of prostate cancer: the Ohsaki Cohort Study
- (2013) Q Li et al. BRITISH JOURNAL OF CANCER
- The association of coffee intake with liver cancer incidence and chronic liver disease mortality in male smokers
- (2013) G Y Lai et al. BRITISH JOURNAL OF CANCER
- Associations of tea and coffee consumption with prostate cancer risk
- (2013) Milan S. Geybels et al. CANCER CAUSES & CONTROL
- Coffee and risk of prostate cancer incidence and mortality in the Cancer of the Prostate in Sweden Study
- (2013) Kathryn M. Wilson et al. CANCER CAUSES & CONTROL
- Coffee consumption and risk of colorectal cancer: a dose–response analysis of observational studies
- (2013) Changwei Tian et al. CANCER CAUSES & CONTROL
- Coffee consumption and the risk of overall and fatal prostate cancer in the NIH-AARP Diet and Health Study
- (2013) Claire Bosire et al. CANCER CAUSES & CONTROL
- Coffee and tea consumption in relation to prostate cancer prognosis
- (2013) Milan S. Geybels et al. CANCER CAUSES & CONTROL
- Coffee prevents early events in tamoxifen-treated breast cancer patients and modulates hormone receptor status
- (2013) Maria Simonsson et al. CANCER CAUSES & CONTROL
- Coffee and caffeine intake and breast cancer risk: An updated dose–response meta-analysis of 37 published studies
- (2013) Wenjie Jiang et al. GYNECOLOGIC ONCOLOGY
- Propolis and its constituent caffeic acid suppress LPS-stimulated pro-inflammatory response by blocking NF-κB and MAPK activation in macrophages
- (2013) Michelle Cristiane Búfalo et al. JOURNAL OF ETHNOPHARMACOLOGY
- Caffeine attenuates liver fibrosis via defective adhesion of hepatic stellate cells in cirrhotic model
- (2013) Sung Gon Shim et al. JOURNAL OF GASTROENTEROLOGY AND HEPATOLOGY
- Unknown
- (2013) Chan-Ho Lee et al. MOLECULAR MEDICINE
- Paper-filtered coffee increases cholesterol and inflammation biomarkers independent of roasting degree: A clinical trial
- (2013) Telma A.F. Corrêa et al. NUTRITION
- Oral Caffeine During Voluntary Exercise Markedly Inhibits Skin Carcinogenesis and Decreases Inflammatory Cytokines in UVB-Treated Mice
- (2013) Yourong Lou et al. NUTRITION AND CANCER-AN INTERNATIONAL JOURNAL
- High Coffee Intake, but Not Caffeine, is Associated with Reduced Estrogen Receptor Negative and Postmenopausal Breast Cancer Risk with No Effect Modification by CYP1A2 Genotype
- (2013) Elizabeth C. Lowcock et al. NUTRITION AND CANCER-AN INTERNATIONAL JOURNAL
- Coffee Consumption and Risk of Breast Cancer: An Up-To-Date Meta-Analysis
- (2013) Xiu Juan Li et al. PLoS One
- Dietary polyphenols and colorectal cancer risk: The Fukuoka colorectal cancer study
- (2013) Zhen-Jie Wang WORLD JOURNAL OF GASTROENTEROLOGY
- Mechanisms of Caffeine-Induced Inhibition of UVB Carcinogenesis
- (2013) Allan H. Conney et al. Frontiers in Oncology
- Coffee consumption and risk of chronic disease in the European Prospective Investigation into Cancer and Nutrition (EPIC)–Germany study
- (2012) Anna Floegel et al. AMERICAN JOURNAL OF CLINICAL NUTRITION
- The Methyl Xanthine Caffeine Inhibits DNA Damage Signaling and Reactive Species and Reduces Atherosclerosis in ApoE −/− Mice
- (2012) John R. Mercer et al. ARTERIOSCLEROSIS THROMBOSIS AND VASCULAR BIOLOGY
- Effects of coffee consumption in chronic hepatitis C: A randomized controlled trial
- (2012) Romilda Cardin et al. DIGESTIVE AND LIVER DISEASE
- Caffeine suppresses lipopolysaccharide-stimulated BV2 microglial cells by suppressing Akt-mediated NF-κB activation and ERK phosphorylation
- (2012) Chang-Hee Kang et al. FOOD AND CHEMICAL TOXICOLOGY
- Effect of Coffee Combining Green Coffee Bean Constituents with Typical Roasting Products on the Nrf2/ARE Pathway in Vitro and in Vivo
- (2012) Nadine Volz et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Influence of the Degree of Roasting on the Antioxidant Capacity and Genoprotective Effect of Instant Coffee: Contribution of the Melanoidin Fraction
- (2012) Raquel Del Pino-García et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Roasting Process of Coffee Beans as Studied by Nuclear Magnetic Resonance: Time Course of Changes in Composition
- (2012) Feifei Wei et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Induction of antioxidative Nrf2 gene transcription by coffee in humans: depending on genotype?
- (2012) Ute Boettler et al. MOLECULAR BIOLOGY REPORTS
- Coffee Consumption and Prostate Cancer Aggressiveness Among African and Caucasian Americans in a Population-Based Study
- (2012) Lenore Arab et al. NUTRITION AND CANCER-AN INTERNATIONAL JOURNAL
- Coffee consumption and prostate cancer risk: further evidence for inverse relationship
- (2012) Kashif Shafique et al. Nutrition Journal
- Chlorogenic Acid Stimulates Glucose Transport in Skeletal Muscle via AMPK Activation: A Contributor to the Beneficial Effects of Coffee on Diabetes
- (2012) Khang Wei Ong et al. PLoS One
- Coffee consumption and risk of colorectal cancer: a meta-analysis of observational studies
- (2012) Guowei Li et al. PUBLIC HEALTH NUTRITION
- The role of number of meals, coffee intake, salt and type of cookware on colorectal cancer development in the context of the Mediterranean diet
- (2012) Niki Kontou et al. PUBLIC HEALTH NUTRITION
- Chlorogenic acid reduces liver inflammation and fibrosis through inhibition of toll-like receptor 4 signaling pathway
- (2012) Haitao Shi et al. TOXICOLOGY
- Highly heated food rich in Maillard reaction products limit an experimental colitis in mice
- (2012) Pauline M. Anton et al. Food & Function
- Effects of tea and coffee on cardiovascular disease risk
- (2012) Siv K Bøhn et al. Food & Function
- Association of coffee consumption with serum adiponectin, leptin, inflammation and metabolic markers in Japanese workers: a cross-sectional study
- (2012) K Yamashita et al. Nutrition & Diabetes
- Coffee consumption and risk of cancers: a meta-analysis of cohort studies
- (2011) Xiaofeng Yu et al. BMC CANCER
- Caffeine Alters Cytokine Secretion by PBMC Induced by Colon Cancer Cells
- (2011) Hanna Bessler et al. CANCER INVESTIGATION
- Cafestol, a coffee-specific diterpene, induces apoptosis in renal carcinoma Caki cells through down-regulation of anti-apoptotic proteins and Akt phosphorylation
- (2011) Min Jung Choi et al. CHEMICO-BIOLOGICAL INTERACTIONS
- Coffee and its Consumption: Benefits and Risks
- (2011) Masood Sadiq Butt et al. CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION
- Coffee Consumption and Prostate Cancer Risk and Progression in the Health Professionals Follow-up Study
- (2011) K. M. Wilson et al. JNCI-Journal of the National Cancer Institute
- Antioxidant-rich coffee reduces DNA damage, elevates glutathione status and contributes to weight control: Results from an intervention study
- (2011) Tamara Bakuradze et al. MOLECULAR NUTRITION & FOOD RESEARCH
- Coffees rich in chlorogenic acid or N-methylpyridinium induce chemopreventive phase II-enzymes via the Nrf2/ARE pathway in vitro and in vivo
- (2011) Ute Boettler et al. MOLECULAR NUTRITION & FOOD RESEARCH
- Dark roast coffee is more effective than light roast coffee in reducing body weight, and in restoring red blood cell vitamin E and glutathione concentrations in healthy volunteers
- (2011) Christine Kotyczka et al. MOLECULAR NUTRITION & FOOD RESEARCH
- Protective Effect of Caffeine Administration on Myocardial Ischemia/Reperfusion Injury in Rats
- (2011) Xu-Yong Li et al. SHOCK
- Nuclear translocation of NF-κB in intact human gut tissue upon stimulation with coffee and roasting products
- (2011) Tanja Sauer et al. Food & Function
- Effects of coffee consumption on subclinical inflammation and other risk factors for type 2 diabetes: a clinical trial
- (2010) Kerstin Kempf et al. AMERICAN JOURNAL OF CLINICAL NUTRITION
- Coffee consumption and risk of prostate cancer: a meta-analysis of epidemiological studies
- (2010) Chang-Hae Park et al. BJU INTERNATIONAL
- Blood cell gene expression associated with cellular stress defense is modulated by antioxidant-rich food in a randomised controlled clinical trial of male smokers
- (2010) Siv K Bøhn et al. BMC Medicine
- Consumption of filtered and boiled coffee and the risk of incident cancer: a prospective cohort study
- (2010) Lena Maria Nilsson et al. CANCER CAUSES & CONTROL
- Coffee consumption and risk of colorectal cancer: a meta-analysis of case–control studies
- (2010) Carlotta Galeone et al. CANCER CAUSES & CONTROL
- Extract of Oregano, Coffee, Thyme, Clove, and Walnuts Inhibits NF- B in Monocytes and in Transgenic Reporter Mice
- (2010) I. Paur et al. Cancer Prevention Research
- Degree of roasting is the main determinant of the effects of coffee on NF-κB and EpRE
- (2010) Ingvild Paur et al. FREE RADICAL BIOLOGY AND MEDICINE
- Coffee Induces Expression of Glucuronosyltransferases by the Aryl Hydrocarbon Receptor and Nrf2 in Liver and Stomach
- (2010) Sandra Kalthoff et al. GASTROENTEROLOGY
- Coffee reduces liver damage in a rat model of steatohepatitis: The underlying mechanisms and the role of polyphenols and melanoidins
- (2010) Paola Vitaglione et al. HEPATOLOGY
- Coffee Consumption and Mortality Due to All Causes, Cardiovascular Disease, and Cancer in Japanese Women
- (2010) Kemmyo Sugiyama et al. JOURNAL OF NUTRITION
- Coffee constituents as modulators of Nrf2 nuclear translocation and ARE (EpRE)-dependent gene expression
- (2010) Ute Boettler et al. JOURNAL OF NUTRITIONAL BIOCHEMISTRY
- Risk of Colon Cancer and Coffee, Tea, and Sugar-Sweetened Soft Drink Intake: Pooled Analysis of Prospective Cohort Studies
- (2010) Xuehong Zhang et al. JNCI-Journal of the National Cancer Institute
- Coffee, broccoli and spices are strong inducers of electrophile response element-dependent transcription in vitro and in vivo - Studies in electrophile response element transgenic mice
- (2010) Trude Rakel Balstad et al. MOLECULAR NUTRITION & FOOD RESEARCH
- Impact of paper filtered coffee on oxidative DNA-damage: Results of a clinical trial
- (2010) Miroslav Mišík et al. MUTATION RESEARCH-FUNDAMENTAL AND MOLECULAR MECHANISMS OF MUTAGENESIS
- Chlorogenic acid attenuates adhesion molecules upregulation in IL-1β-treated endothelial cells
- (2009) Weng-Cheng Chang et al. EUROPEAN JOURNAL OF NUTRITION
- Effects of Instant Coffee Consumption on Oxidative DNA Damage, DNA Repair, and Redox System in Mouse Liver
- (2009) H. Morii et al. JOURNAL OF FOOD SCIENCE
- Coffee consumption and risk of breast cancer: a metaanalysis
- (2008) Naping Tang et al. AMERICAN JOURNAL OF OBSTETRICS AND GYNECOLOGY
- Effect of coffee drinking on platelets: inhibition of aggregation and phenols incorporation
- (2008) F. Natella et al. BRITISH JOURNAL OF NUTRITION
- The coffee diterpene kahweol induces heme oxygenase-1 via the PI3K and p38/Nrf2 pathway to protect human dopaminergic neurons from 6-hydroxydopamine-derived oxidative stress
- (2008) Yong Pil Hwang et al. FEBS LETTERS
- Effect of Unfiltered Coffee on Carbon Tetrachloride-Induced Liver Injury in Rats
- (2008) Orhan Kursat Poyrazoglu et al. INFLAMMATION
- Coffee consumption and risk of colorectal cancer: A systematic review and meta-analysis of prospective cohort studies
- (2008) Youjin Je et al. INTERNATIONAL JOURNAL OF CANCER
- Roasting Effects on Formation Mechanisms of Coffee Brew Melanoidins
- (2008) E. Koen Bekedam et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Cancer-related inflammation
- (2008) Alberto Mantovani et al. NATURE
- Induction of cancer chemopreventive enzymes by coffee is mediated by transcription factor Nrf2. Evidence that the coffee-specific diterpenes cafestol and kahweol confer protection against acrolein
- (2007) Larry G. Higgins et al. TOXICOLOGY AND APPLIED PHARMACOLOGY
Publish scientific posters with Peeref
Peeref publishes scientific posters from all research disciplines. Our Diamond Open Access policy means free access to content and no publication fees for authors.
Learn MoreCreate your own webinar
Interested in hosting your own webinar? Check the schedule and propose your idea to the Peeref Content Team.
Create Now