The above link is not working. Here is the link to this journal:
https://www.nature.com/natcancer/?gclid=EAIaIQobChMIsdjelsWr-AIVkBXUAR0Sjw4hEAAYASAAEgL6afD_BwE
This article discusses the demand and supply of fish oil as well as the process of taking fish oil out of the fish. More effective means are available to take the fish oil out of the fish.
Fish oil is extremely beneficial for the brain health as it is rich in omega 3 fatty acids. However the full access to article is not available to see whether it is safe to be consumed by pregnant women?
Interesting nature article on the long term cardiovascular effects of covid 19. It was found that covid 19 patients had an increased risk of developing cardiovascular diseases as compared to normal controls.
Src family members are important agents in regulating mitochondrial tyrosine phosphorylation. It is a crucial mechanism for regulating mitochondrial function.
Avocados are rich in omega-3 fatty acids which are very beneficial for the brain health. No wonder avocado oil improved mitochondrial function and decreased oxidative stress in diabetic rats.
Resveratrol from red grapes is widely studied for potential benefits in many health conditions. It is also being investigated as a potential anti cancer agent.
Funding