Polyphenol contents and antioxidant activity of lyophilized aqueous extract of propolis from Erzurum, Turkey

标题
Polyphenol contents and antioxidant activity of lyophilized aqueous extract of propolis from Erzurum, Turkey
作者
关键词
-
出版物
FOOD AND CHEMICAL TOXICOLOGY
Volume 48, Issue 8-9, Pages 2227-2238
出版商
Elsevier BV
发表日期
2010-05-27
DOI
10.1016/j.fct.2010.05.053

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