Evaluation of the Potential Production of Ethanol by Candida Zemplinina Yeast with Regard to Beer Fermentation
出版年份 2017 全文链接
标题
Evaluation of the Potential Production of Ethanol by Candida Zemplinina Yeast with Regard to Beer Fermentation
作者
关键词
-
出版物
JOURNAL OF THE AMERICAN SOCIETY OF BREWING CHEMISTS
Volume 75, Issue 2, Pages 130-135
出版商
Informa UK Limited
发表日期
2017-04-21
DOI
10.1094/asbcj-2017-2532-01
参考文献
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