Co-supplementation of isomalto-oligosaccharides potentiates metabolic health benefits of polyphenol-rich cranberry extract in high fat diet-fed mice via enhanced gut butyrate production
出版年份 2017 全文链接
标题
Co-supplementation of isomalto-oligosaccharides potentiates metabolic health benefits of polyphenol-rich cranberry extract in high fat diet-fed mice via enhanced gut butyrate production
作者
关键词
Butyrate, Cranberry extract, Ectopic fat, Isomalto-oligosaccharides, Polyphenols, Mucin
出版物
EUROPEAN JOURNAL OF NUTRITION
Volume -, Issue -, Pages -
出版商
Springer Nature
发表日期
2017-11-10
DOI
10.1007/s00394-017-1561-5
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