Isomalto-oligosaccharides, a prebiotic, functionally augment green tea effects against high fat diet-induced metabolic alterations via preventing gut dysbacteriosis in mice

标题
Isomalto-oligosaccharides, a prebiotic, functionally augment green tea effects against high fat diet-induced metabolic alterations via preventing gut dysbacteriosis in mice
作者
关键词
High fat diet, Metabolic endotoxemia, Insulin resistance, Gut dysbacteriosis, Liver metabolites, Inflammation
出版物
PHARMACOLOGICAL RESEARCH
Volume 123, Issue -, Pages 103-113
出版商
Elsevier BV
发表日期
2017-06-29
DOI
10.1016/j.phrs.2017.06.015

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