Co-supplementation of isomalto-oligosaccharides potentiates metabolic health benefits of polyphenol-rich cranberry extract in high fat diet-fed mice via enhanced gut butyrate production
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Title
Co-supplementation of isomalto-oligosaccharides potentiates metabolic health benefits of polyphenol-rich cranberry extract in high fat diet-fed mice via enhanced gut butyrate production
Authors
Keywords
Butyrate, Cranberry extract, Ectopic fat, Isomalto-oligosaccharides, Polyphenols, Mucin
Journal
EUROPEAN JOURNAL OF NUTRITION
Volume -, Issue -, Pages -
Publisher
Springer Nature
Online
2017-11-10
DOI
10.1007/s00394-017-1561-5
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