Recent Advances on the Generation, Stabilization, and Potential Applications of Double Emulsions Based on the Microfluidic Strategy
出版年份 2023 全文链接
标题
Recent Advances on the Generation, Stabilization, and Potential Applications of Double Emulsions Based on the Microfluidic Strategy
作者
关键词
-
出版物
Food Engineering Reviews
Volume -, Issue -, Pages -
出版商
Springer Science and Business Media LLC
发表日期
2023-11-06
DOI
10.1007/s12393-023-09361-3
参考文献
相关参考文献
注意:仅列出部分参考文献,下载原文获取全部文献信息。- Trends in Food Emulsion Technology: Pickering, Nano and Double Emulsions
- (2023) Gisle ØYE et al. Current Opinion in Food Science
- Recent advances in digital microfluidic chips for food safety analysis: Preparation, mechanism and application
- (2023) Anyu Wang et al. TRENDS IN FOOD SCIENCE & TECHNOLOGY
- Recent Advances in Pickering Double Emulsions and Potential Applications in Functional Foods: A Perspective Paper
- (2023) Junjia Zhang et al. Foods
- Recent progress in oil-in-water-in-oil (O/W/O) double emulsions
- (2022) Zijian Zhi et al. CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION
- Recent advances in design and stability of double emulsions: Trends in Pickering stabilization
- (2022) Elizabeth Tenorio-Garcia et al. FOOD HYDROCOLLOIDS
- Formation and stabilization of multiple w/o/w emulsions encapsulating catechin, by mechanical and microfluidic methods using a single pH-sensitive copolymer: effect of copolymer/drug interaction
- (2022) Noémi Bodin-Thomazo et al. INTERNATIONAL JOURNAL OF PHARMACEUTICS
- New insights into water-in-oil-in-water (W/O/W) double emulsions: Properties, fabrication, instability mechanism, and food applications
- (2022) Ankit Kumar et al. TRENDS IN FOOD SCIENCE & TECHNOLOGY
- Preparation and drying of water-in-oil-in-water (W/O/W) double emulsion to encapsulate soy peptides
- (2021) Xin Ying et al. FOOD RESEARCH INTERNATIONAL
- Comparing microfluidics and ultrasonication as formulation methods for developing hempseed oil nanoemulsions for oral delivery applications
- (2021) Farahnaz Fathordoobady et al. Scientific Reports
- Triple Emulsion-Based Rapid Microfluidic Production of Core–Shell Hydrogel Microspheres for Programmable Biomolecular Conjugation
- (2021) Eric Y. Liu et al. ACS Applied Materials & Interfaces
- Microfluidic Generation of Monodisperse Nanobubbles by Selective Gas Dissolution
- (2021) Jiang Xu et al. Small
- Rapid, Simple, and Inexpensive Spatial Patterning of Wettability in Microfluidic Devices for Double Emulsion Generation
- (2021) Hangrui Liu et al. ANALYTICAL CHEMISTRY
- Microfluidic Preparation of Double Emulsions Using a High Aspect Ratio Double Co-Flow Device
- (2021) Amirmohammad Sattari et al. COLLOIDS AND SURFACES A-PHYSICOCHEMICAL AND ENGINEERING ASPECTS
- Early film formation in protein-stabilised emulsions: Insights from a microfluidic approach
- (2021) Emma B.A. Hinderink et al. FOOD HYDROCOLLOIDS
- Enhancing sweetness using double emulsion technology to reduce sugar content in food formulations
- (2021) Hulya Ilyasoglu Buyukkestelli et al. Innovative Food Science & Emerging Technologies
- Tip Streaming of a Lipid-Stabilized Double Emulsion Generated in a Microfluidic Channel
- (2021) Kristian Torbensen et al. LANGMUIR
- Emulsion characterization via microfluidic devices: A review on interfacial tension and stability to coalescence
- (2021) Thao Minh Ho et al. ADVANCES IN COLLOID AND INTERFACE SCIENCE
- Hydrodynamic characterization of continuous flow of Pickering droplets with solid nanoparticles in microchannel reactors
- (2021) Wenxing Sun et al. CHEMICAL ENGINEERING SCIENCE
- The preparation of mono- and multicomponent nanoparticle aggregates with layer-by-layer structure using emulsion templating method in microfluidics
- (2021) Martina Ježková et al. CHEMICAL ENGINEERING SCIENCE
- Formation and stability of oil-in-water emulsions based on components of bioprocesses: A microfluidic analysis
- (2021) Tatiana Porto Santos et al. COLLOIDS AND SURFACES A-PHYSICOCHEMICAL AND ENGINEERING ASPECTS
- A novel microfluidic device for double emulsion formation: The effects of design parameters on droplet production performance
- (2021) Reza Yousofvand et al. COLLOIDS AND SURFACES A-PHYSICOCHEMICAL AND ENGINEERING ASPECTS
- Size-tunable droplet microfluidic system using an on-chip microfluidic peristaltic pump
- (2021) Tuo Ma et al. SENSORS AND ACTUATORS A-PHYSICAL
- Advances in microfluidic systems for the delivery of nutraceutical ingredients
- (2021) D. Logesh et al. TRENDS IN FOOD SCIENCE & TECHNOLOGY
- Double T-junction microfluidic and conventional dripping systems for Bacillus subtilis immobilization in calcium alginate microparticles for lipase production
- (2021) Aline F. Oliveira et al. ENZYME AND MICROBIAL TECHNOLOGY
- Novel glass capillary microfluidic devices for the flexible and simple production of multi-cored double emulsions
- (2021) Nico Leister et al. JOURNAL OF COLLOID AND INTERFACE SCIENCE
- Lipid-Stabilized Double Emulsions Generated in Planar Microfluidic Devices
- (2020) Lingling Kong et al. LANGMUIR
- In Situ Microfluidic Preparation and Solidification of Alginate Microgels
- (2020) Samar Damiati MACROMOLECULAR RESEARCH
- Microfluidic Production of Cell-Laden Microspheroidal Hydrogels with Different Geometric Shapes
- (2020) Yuan Tian et al. ACS Biomaterials-Science & Engineering
- A new application with characterized oil-in-water-in-oil double emulsions: Gelatin-xanthan gum complexes for the edible oil industry
- (2020) Turgay Cetinkaya et al. LWT-FOOD SCIENCE AND TECHNOLOGY
- In-Channel Responsive Surface Wettability for Reversible and Multiform Emulsion Droplet Preparation and Applications
- (2019) Lanhui Li et al. ACS Applied Materials & Interfaces
- Microfluidic assembly of food-grade delivery systems: Toward functional delivery structure design
- (2019) Yiming Feng et al. TRENDS IN FOOD SCIENCE & TECHNOLOGY
- Single-step microfluidic production of W/O/W double emulsions as templates for β-carotene-loaded giant liposomes formation
- (2019) Mariano Michelon et al. CHEMICAL ENGINEERING JOURNAL
- Microfluidic Systems for Droplet Generation in Aqueous Continuous Phases: A Focus Review
- (2019) Koceïla Doufène et al. LANGMUIR
- Multifunctional Micro/Nanoscale Fibers Based on Microfluidic Spinning Technology
- (2019) Xiang‐Yun Du et al. ADVANCED MATERIALS
- In-vitro oral digestion of microfluidically produced monodispersed W/O/W food emulsions loaded with concentrated sucrose solution designed to enhance sweetness perception
- (2019) Ruqaiya Al nuumani et al. JOURNAL OF FOOD ENGINEERING
- Trojan-Horse-Like Stimuli-Responsive Microcapsules
- (2018) Chuan-Lin Mou et al. Advanced Science
- Hydrogel Microcapsules with Dynamic pH-Responsive Properties from Methacrylic Anhydride
- (2018) Jörg G. Werner et al. MACROMOLECULES
- Food-grade double emulsions as effective fat replacers in meat systems
- (2017) Viktorija Eisinaite et al. JOURNAL OF FOOD ENGINEERING
- Olive oil based edible W/O/W emulsions stability as affected by addition of some acylglycerides
- (2017) Fernando Fernández-Martín et al. JOURNAL OF FOOD ENGINEERING
- Microfluidic generation of aqueous two-phase-system (ATPS) droplets by oil-droplet choppers
- (2017) Chunmei Zhou et al. LAB ON A CHIP
- Droplet Formation by Rupture of Vibration-Induced Interfacial Fingers
- (2017) Sze Yi Mak et al. LANGMUIR
- Microcapsules with a permeable hydrogel shell and an aqueous core continuously produced in a 3D microdevice by all-aqueous microfluidics
- (2017) Serhii Mytnyk et al. RSC Advances
- Microfluidic Production of Multiple Emulsions
- (2017) Goran Vladisavljević et al. Micromachines
- Composite core-shell microparticles from microfluidics for synergistic drug delivery
- (2017) Yanna Li et al. Science China-Materials
- Microfluidic Production of Uniform Microcarriers with Multicompartments through Phase Separation in Emulsion Drops
- (2016) Nam Gi Min et al. CHEMISTRY OF MATERIALS
- Microfluidic Assembly of Monodisperse Vesosomes as Artificial Cell Models
- (2016) Nan-Nan Deng et al. JOURNAL OF THE AMERICAN CHEMICAL SOCIETY
- Microfluidic production of multiple emulsions and functional microcapsules
- (2016) Tae Yong Lee et al. LAB ON A CHIP
- Microfluidic Fabrication of Pluronic Vesicles with Controlled Permeability
- (2016) Débora F. do Nascimento et al. LANGMUIR
- Octanol-assisted liposome assembly on chip
- (2016) Siddharth Deshpande et al. Nature Communications
- Droplet-based microfluidics for artificial cell generation: a brief review
- (2016) Chiara Martino et al. Interface Focus
- Microfluidic Encapsulation of Pickering Oil Microdroplets into Alginate Microgels for Lipophilic Compound Delivery
- (2016) Mélanie Marquis et al. ACS Biomaterials-Science & Engineering
- Microfluidic Encapsulation of Pickering Oil Microdroplets into Alginate Microgels for Lipophilic Compound Delivery
- (2016) Mélanie Marquis et al. ACS Biomaterials Science & Engineering
- Microfluidic Generation of Porous Microcarriers for Three-Dimensional Cell Culture
- (2015) Jie Wang et al. ACS Applied Materials & Interfaces
- One-step microfluidic production of gas-in-water-in-oil multi-cores double emulsions
- (2015) Wen-Ting Wang et al. CHEMICAL ENGINEERING JOURNAL
- An easily assembled double T-shape microfluidic devices for the preparation of submillimeter-sized polyacronitrile (PAN) microbubbles and polystyrene (PS) double emulsions
- (2015) Hao Peng et al. COLLOIDS AND SURFACES A-PHYSICOCHEMICAL AND ENGINEERING ASPECTS
- Co-delivery of hydrophobic curcumin and hydrophilic catechin by a water-in-oil-in-water double emulsion
- (2015) N.P. Aditya et al. FOOD CHEMISTRY
- Advances in fabricating double-emulsion droplets and their biomedical applications
- (2015) DaoTong Chong et al. Microfluidics and Nanofluidics
- Microfluidic Generation of Monodisperse, Structurally Homogeneous Alginate Microgels for Cell Encapsulation and 3D Cell Culture
- (2015) Stefanie Utech et al. Advanced Healthcare Materials
- Versatile Preparation of Nonspherical Multiple Hydrogel Core PAM/PEG Emulsions and Hierarchical Hydrogel Microarchitectures
- (2014) Song Guo et al. ANGEWANDTE CHEMIE-INTERNATIONAL EDITION
- Microfluidics-assisted engineering of polymeric microcapsules with high encapsulation efficiency for protein drug delivery
- (2014) Jenni Pessi et al. INTERNATIONAL JOURNAL OF PHARMACEUTICS
- Microfluidics Fabrication of Monodisperse Biocompatible Phospholipid Vesicles for Encapsulation and Delivery of Hydrophilic Drug or Active Compound
- (2014) Feng Kong et al. LANGMUIR
- The present and future role of microfluidics in biomedical research
- (2014) Eric K. Sackmann et al. NATURE
- Preparation of monodisperse calcium alginate microcapsules via internal gelation in microfluidic-generated double emulsions
- (2013) Li Liu et al. JOURNAL OF COLLOID AND INTERFACE SCIENCE
- Biodegradable Core–Shell Carriers for Simultaneous Encapsulation of Synergistic Actives
- (2013) Maike Windbergs et al. JOURNAL OF THE AMERICAN CHEMICAL SOCIETY
- Monodisperse w/w/w Double Emulsion Induced by Phase Separation
- (2012) Yang Song et al. LANGMUIR
- Single step emulsification for the generation of multi-component double emulsions
- (2012) L. L. A. Adams et al. Soft Matter
- Multifunctional photonic crystal barcodes from microfluidics
- (2012) Yuanjin Zhao et al. NPG Asia Materials
- Microfluidic Melt Emulsification for Encapsulation and Release of Actives
- (2010) Bing Jie Sun et al. ACS Applied Materials & Interfaces
- Preparation of a Micro-Porous Alginate Gel Using a Microfluidic Bubbling Device
- (2010) Sergey Martynov et al. International Journal of Food Engineering
- Dynamics of microfluidic droplets
- (2010) Charles N. Baroud et al. LAB ON A CHIP
- Mastering a Double Emulsion in a Simple Co-Flow Microfluidic to Generate Complex Polymersomes
- (2010) Adeline Perro et al. LANGMUIR
Publish scientific posters with Peeref
Peeref publishes scientific posters from all research disciplines. Our Diamond Open Access policy means free access to content and no publication fees for authors.
Learn MoreAsk a Question. Answer a Question.
Quickly pose questions to the entire community. Debate answers and get clarity on the most important issues facing researchers.
Get Started