Fatty Acid Profiles and Nutritional Evaluation of Fresh Sweet-Waxy Corn from Three Regions of China
出版年份 2022 全文链接
标题
Fatty Acid Profiles and Nutritional Evaluation of Fresh Sweet-Waxy Corn from Three Regions of China
作者
关键词
-
出版物
Foods
Volume 11, Issue 17, Pages 2636
出版商
MDPI AG
发表日期
2022-08-31
DOI
10.3390/foods11172636
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