标题
Probiotic Yeast Saccharomyces: Back to Nature to Improve Human Health
作者
关键词
-
出版物
Journal of Fungi
Volume 8, Issue 5, Pages 444
出版商
MDPI AG
发表日期
2022-04-25
DOI
10.3390/jof8050444
参考文献
相关参考文献
注意:仅列出部分参考文献,下载原文获取全部文献信息。- Effects of Saccharomyces cerevisiae var. boulardii on growth, incidence of diarrhea, serum immunoglobulins, and rectal microbiota of suckling dairy calves
- (2022) Qicheng Lu et al. Livestock Science
- Anti-Inflammatory and Immunomodulatory Effects of Probiotics in Gut Inflammation: A Door to the Body
- (2021) Fernanda Cristofori et al. Frontiers in Immunology
- Influence of Yeast Products on Modulating Metabolism and Immunity in Cattle and Swine
- (2021) Nicole C. Burdick Sanchez et al. Animals
- Heteropolysaccharides from S. cerevisiae show anti-adhesive properties against E. coli associated with Crohn’s disease
- (2021) Adeline Sivignon et al. CARBOHYDRATE POLYMERS
- Health-promoting properties of Saccharomyces cerevisiae var. boulardii as a probiotic; characteristics, isolation, and applications in dairy products
- (2021) Fereshteh Ansari et al. CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION
- Probiotics as a biological detoxification tool of food chemical contamination: A review
- (2021) Paulina Średnicka et al. FOOD AND CHEMICAL TOXICOLOGY
- Bioprocess optimization of glutathione production by Saccharomyces boulardii: biochemical characterization of glutathione peroxidase
- (2021) Hossam Badr et al. ARCHIVES OF MICROBIOLOGY
- Consumer’s acceptability and health consciousness of probiotic and prebiotic of non-dairy products
- (2021) Fernanda Cosme et al. FOOD RESEARCH INTERNATIONAL
- Adaptive Laboratory Evolution of Ale and Lager Yeasts for Improved Brewing Efficiency and Beer Quality
- (2020) B. Gibson et al. Annual Review of Food Science and Technology
- Saccharomyces boulardii CNCM I-745: A Non-bacterial Microorganism Used as Probiotic Agent in Supporting Treatment of Selected Diseases
- (2020) Karolina Kaźmierczak-Siedlecka et al. CURRENT MICROBIOLOGY
- Mechanistic insights into the action of probiotics against bacterial vaginosis and its mediated preterm birth: An overview
- (2020) H.N. Basavaprabhu et al. MICROBIAL PATHOGENESIS
- Purification of Bioactive Peptide with Antimicrobial Properties Produced by Saccharomyces cerevisiae
- (2020) Shayma Thyab Gddoa Al-sahlany et al. Foods
- Saccharomyces boulardii: What Makes It Tick as Successful Probiotic?
- (2020) Pedro Pais et al. Journal of Fungi
- Saccharomyces cerevisiae may serve as a probiotic in colorectal cancer by promoting cancer cell apoptosis
- (2020) Jia Qi Li et al. Journal of Digestive Diseases
- Probiotics: Versatile Bioactive Components in Promoting Human Health
- (2020) Javad Sharifi-Rad et al. Medicina-Lithuania
- Probiotic Saccharomyces cerevisiae var. boulardii supernatant inhibits survivin gene expression and induces apoptosis in human gastric cancer cells
- (2020) Babak Pakbin et al. Food Science & Nutrition
- Probiotic Potential, Antioxidant Activity, and Phytase Production of Indigenous Yeasts Isolated from Indigenous Fermented Foods
- (2019) Aline Galvão Tavares Menezes et al. Probiotics and Antimicrobial Proteins
- Diversity of Saccharomyces boulardii CNCM I-745 mechanisms of action against intestinal infections
- (2019) Dorota Czerucka et al. WORLD JOURNAL OF GASTROENTEROLOGY
- Emerging Health Concepts in the Probiotics Field: Streamlining the Definitions
- (2019) Rebeca Martín et al. Frontiers in Microbiology
- Assessment of knowledge and attitude trends towards antimicrobial resistance (AMR) among the community members, pharmacists/pharmacy owners and physicians in district Sialkot, Pakistan
- (2019) Hassan Waseem et al. Antimicrobial Resistance and Infection Control
- Characterization of yeasts isolated from traditional kefir grains for potential probiotic properties
- (2019) Abraham Majak Gut et al. Journal of Functional Foods
- Therapeutic effect of Saccharomyces boulardii combined with Bifidobacterium and on cellular immune function in children with acute diarrhea
- (2019) Guangmeng Wang et al. Experimental and Therapeutic Medicine
- Saccharomyces boulardii Strain CNCM I-745 Modifies the Mononuclear Phagocytes Response in the Small Intestine of Mice Following Salmonella Typhimurium Infection
- (2019) Lidia Ibáñez et al. Frontiers in Immunology
- Interactions between probiotics and pathogenic microorganisms in hosts and foods: A review
- (2019) Amin Mousavi Khaneghah et al. TRENDS IN FOOD SCIENCE & TECHNOLOGY
- Anti-infectious properties of the probiotic Saccharomyces cerevisiae CNCM I-3856 on enterotoxigenic E. coli (ETEC) strain H10407
- (2018) C. Roussel et al. APPLIED MICROBIOLOGY AND BIOTECHNOLOGY
- Use of prophylactic Saccharomyces boulardii to prevent Clostridium difficile infection in hospitalized patients: a controlled prospective intervention study
- (2018) Jeppe West Carstensen et al. EUROPEAN JOURNAL OF CLINICAL MICROBIOLOGY & INFECTIOUS DISEASES
- Use of Saccharomyces cerevisiae var. boulardii in co-fermentations with S. cerevisiae for the production of craft beers with potential healthy value-added
- (2018) Angela Capece et al. INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
- Application of Saccharomyces cerevisiae var. boulardii in food processing: A review
- (2018) Marco A Lazo-Vélez et al. JOURNAL OF APPLIED MICROBIOLOGY
- Effect of a Preparation of Four Probiotics on Symptoms of Patients with Irritable Bowel Syndrome: Association with Intestinal Bacterial Overgrowth
- (2018) Konstantinos Leventogiannis et al. Probiotics and Antimicrobial Proteins
- Global restriction of using antibiotic growth promoters and alternative strategies in poultry production
- (2018) Hossan MD. Salim et al. SCIENCE PROGRESS
- Bakery by-products based feeds borne- Saccharomyces cerevisiae strains with probiotic and antimycotoxin effects plus antibiotic resistance properties for use in animal production
- (2017) Valeria Poloni et al. FOOD AND CHEMICAL TOXICOLOGY
- Cancer Chemopreventive, Antiproliferative, and Superoxide Anion Scavenging Properties of Kluyveromyces marxianus and Saccharomyces cerevisiae var. boulardii Cell Wall Components
- (2017) Olivier Fortin et al. NUTRITION AND CANCER-AN INTERNATIONAL JOURNAL
- Antimicrobial Resistance in the Environment
- (2017) Hassan Waseem et al. WATER ENVIRONMENT RESEARCH
- Probiotic yeastSaccharomyces boulardii(nom. nud.) modulates adhesive properties ofCandida glabrata
- (2016) Zorica Tomičić et al. MEDICAL MYCOLOGY
- Genome Sequencing and Comparative Analysis of Saccharomyces cerevisiae Strains of the Peterhof Genetic Collection
- (2016) Polina B. Drozdova et al. PLoS One
- Social wasps are aSaccharomycesmating nest
- (2016) Irene Stefanini et al. PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA
- Therapeutic activity of a Saccharomyces cerevisiae-based probiotic and inactivated whole yeast on vaginal candidiasis
- (2016) Eva Pericolini et al. Virulence
- Saccharomyces boulardiito prevent antibiotic-associated diarrhea: randomized, double-masked, placebo-controlled trial
- (2016) Stephan Ehrhardt et al. Open Forum Infectious Diseases
- Probiotic Saccharomyces cerevisiae strains as biotherapeutic tools: is there room for improvement?
- (2015) Mariana L. Palma et al. APPLIED MICROBIOLOGY AND BIOTECHNOLOGY
- Saccharomyces cerevisiae CNCM I-3856 Prevents Colitis Induced by AIEC Bacteria in the Transgenic Mouse Model Mimicking Crohnʼs Disease
- (2015) Adeline Sivignon et al. INFLAMMATORY BOWEL DISEASES
- Antibiotic resistance among commercially available probiotics
- (2014) Poonam Sharma et al. FOOD RESEARCH INTERNATIONAL
- The International Scientific Association for Probiotics and Prebiotics consensus statement on the scope and appropriate use of the term probiotic
- (2014) Colin Hill et al. Nature Reviews Gastroenterology & Hepatology
- Chloride Secretion Induced by Rotavirus Is Oxidative Stress-Dependent and Inhibited by Saccharomyces boulardii in Human Enterocytes
- (2014) Vittoria Buccigrossi et al. PLoS One
- Probiotics: A Comprehensive Approach toward Health Foods
- (2013) Monika Sharma et al. CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION
- Management Options for Reducing the Release of Antibiotics and Antibiotic Resistance Genes to the Environment
- (2013) Amy Pruden et al. ENVIRONMENTAL HEALTH PERSPECTIVES
- Probiotic Mechanisms of Action
- (2012) Miriam Bermudez-Brito et al. ANNALS OF NUTRITION AND METABOLISM
- The descriptive epidemiology of female breast cancer: An international comparison of screening, incidence, survival and mortality
- (2012) Danny R. Youlden et al. Cancer Epidemiology
- Efficacy and safety of the probiotic Saccharomyces boulardii for the prevention and therapy of gastrointestinal disorders
- (2011) Theodoros Kelesidis et al. Therapeutic Advances in Gastroenterology
- Systematic review and meta-analysis ofSaccharomyces boulardiiin adult patients
- (2010) Lynne V McFarland WORLD JOURNAL OF GASTROENTEROLOGY
- Saccharomyces boulardiifor treating acute gastroenteritis in children: updated meta-analysis of randomized controlled trials
- (2009) H. Szajewska et al. ALIMENTARY PHARMACOLOGY & THERAPEUTICS
- Preventive Effects of Different Probiotic Formulations on Travelers’ Diarrhea Model in Wistar Rats
- (2009) Jean-François Bisson et al. DIGESTIVE DISEASES AND SCIENCES
- Saccharomyces boulardii Inhibits EGF Receptor Signaling and Intestinal Tumor Growth in Apcmin Mice
- (2009) Xinhua Chen et al. GASTROENTEROLOGY
- Identifcation of yeasts from raw milk and selection for some specific antioxidant properties
- (2009) LI-SHUI CHEN et al. INTERNATIONAL JOURNAL OF DAIRY TECHNOLOGY
- Estudios de la viabilidad y la vitalidad frente al congelado de la levadura probiótica Saccharomyces boulardii: efecto del preacondicionamiento fisiológico
- (2009) Silvina Pardo et al. REVISTA IBEROAMERICANA DE MICOLOGIA
- Unraveling the causes of negative studies: a case of S boulardii for the prevention of antibiotic-associated diarrhea
- (2009) Lynne V McFarland REVISTA MEDICA DE CHILE
- Molecular analysis of the digestive microbiota in a gnotobiotic mouse model during antibiotic treatment: Influence of Saccharomyces boulardii
- (2008) Marie-Claude Barc et al. ANAEROBE
- Progress in Metabolic Engineering of Saccharomyces cerevisiae
- (2008) E. Nevoigt MICROBIOLOGY AND MOLECULAR BIOLOGY REVIEWS
- Effects ofSaccharomyces boulardiion cytokine secretion from intraepithelial lymphocytes infected byEscherichia coliandCandida albicans
- (2008) Isil Fidan et al. MYCOSES
- Influence ofSaccharomyces boulardiion the intestinal permeability of patients with Crohn's disease in remission
- (2008) Eduardo Garcia Vilela et al. SCANDINAVIAN JOURNAL OF GASTROENTEROLOGY
Find the ideal target journal for your manuscript
Explore over 38,000 international journals covering a vast array of academic fields.
SearchAsk a Question. Answer a Question.
Quickly pose questions to the entire community. Debate answers and get clarity on the most important issues facing researchers.
Get Started