Rethinking plant protein extraction: Albumin—From side stream to an excellent foaming ingredient
出版年份 2022 全文链接
标题
Rethinking plant protein extraction: Albumin—From side stream to an excellent foaming ingredient
作者
关键词
Plant protein, Globulin, Albumin, Foam, Interface, Protein extraction
出版物
Food Structure-Netherlands
Volume 31, Issue -, Pages 100254
出版商
Elsevier BV
发表日期
2022-01-13
DOI
10.1016/j.foostr.2022.100254
参考文献
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