The Effect of Ocimum basilicum L. and Its Main Ingredients on Respiratory Disorders: An Experimental, Preclinical, and Clinical Review

Toxicological Evaluation and Hepatoprotective Efficacy of Rosmarinic Acid-Rich Extract from Ocimum basilicum L.

(2021) Ilham Touiss et al.   Evidence-based Complementary and Alternative Medicine

Impact of Zinc Excess on Germination, Growth Parameters and Oxidative Stress of Sweet Basil (Ocimum basilicum L.)

(2021) Hela Mahmoudi et al.   BULLETIN OF ENVIRONMENTAL CONTAMINATION AND TOXICOLOGY

Comparative studies of eco-friendly compounds like humic acid, salicylic, and glycyrrhizic acids and their nanocomposites on French basil (Ocimum basilicum L. cv. Grand verde)

(2021) Alia Amer et al.   ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH

Electrophysiological, behavioural and biochemical effect of Ocimum basilicum oil and its constituents methyl chavicol and linalool on Musca domestica L.

(2021) Rajendran Senthoorraja et al.   ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH

Effects of sweet basil leaves (Ocimum basilicum L) addition on the chemical, antioxidant, and storage stability of roselle calyces (Hibiscus sabdariffa) drink

(2021) A.O. Abidoye et al.   FOOD CHEMISTRY

Experimental and Computational Evaluation of Extraction Procedure and Scavenging Capacity of Sweet Basil Extracts (Ocimum basilicum L.)

(2021) Branislava Teofilović et al.   PLANT FOODS FOR HUMAN NUTRITION

Production of basil (Ocimum basilicum L.) under different soilless cultures

(2021) El-Sayed Khater et al.   Scientific Reports

Soil Moisture Levels Affect the Anatomy and Mechanical Properties of Basil Stems (Ocimum basilicum L.)

(2021) Elisa Driesen et al.   Plants-Basel

Perspectives on the Combined Effects of Ocimum basilicum and Trifolium pratense Extracts in Terms of Phytochemical Profile and Pharmacological Effects

(2021) Andreea-Ina Antonescu (Mintas) et al.   Plants-Basel

Ulva intestinalis Extract Acts as Biostimulant and Modulates Metabolites and Hormone Balance in Basil (Ocimum basilicum L.) and Parsley (Petroselinum crispum L.)

(2021) Roberta Paulert et al.   Plants-Basel

Antimicrobial, Antioxidant, Cytotoxic Activities and Phytochemical Analysis of Fungal Endophytes Isolated from Ocimum Basilicum

(2021) Mohamed H. Sharaf et al.   APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY

Hepatorenal protective efficacy of flavonoids from Ocimum basilicum extract in diabetic albino rats: A focus on hypoglycemic, antioxidant, anti-inflammatory and anti-apoptotic activities

(2021) Mohamed S. Othman et al.   BIOMEDICINE & PHARMACOTHERAPY

Application of multivariate analysis to assess stress by Cd, Pb and Al in basil (Ocimum basilicum L.) using caffeic acid, rosmarinic acid, total phenolics, total flavonoids and total dry mass in response

(2021) Nadjama B. do Prado et al.   FOOD CHEMISTRY

Effects of oral administration of Ocimum basilicum on goblet cell hyperplasia and upstream cytokine gene expression in allergic asthma

(2020) E. Mehrabi Nasaba et al.   Revue Francaise d Allergologie

Essential oils and lipids from the flowers of two varieties of Ocimum basilicum L. cultivated in Uzbekistan

(2020) Khayrulla Bobakulov et al.   JOURNAL OF ESSENTIAL OIL RESEARCH

Composition variation of the essential oil from Ocimum basilicum L. cv. Genovese Gigante in response to Glomus intraradices and mild water stress at different stages of growth

(2020) Iris Mota et al.   BIOCHEMICAL SYSTEMATICS AND ECOLOGY

Production of rosmarinic acid and correlated gene expression in hairy root cultures of green and purple basil (Ocimum basilicum L.)

(2020) Do Yeon Kwon et al.   PREPARATIVE BIOCHEMISTRY & BIOTECHNOLOGY

Eliciting effect of foliar application of chitosan lactate on the phytochemical properties of Ocimum basilicum L. and Melissa officinalis L.

(2020) Barbara Hawrylak-Nowak et al.   FOOD CHEMISTRY

Changes in the morphological traits and the essential oil content of sweet basil (Ocimum basilicum L.) as induced by cadmium and lead treatments

(2020) Naglaa A. Youssef   INTERNATIONAL JOURNAL OF PHYTOREMEDIATION

Composition and insecticidal activity of essential oil from Ruta graveolens, Mentha pulegium and Ocimum basilicum against Ectomyelois ceratoniae Zeller and Ephestia kuehniella Zeller (Lepidoptera: Pyralidae)

(2019) Samah Ben Chaaban et al.   Journal of Plant Diseases and Protection

Chemical composition and bioactivity of essential oils and Ethanolic extracts of Ocimum basilicum L. and Thymus algeriensis Boiss. & Reut. from the Algerian Saharan Atlas

(2019) Maria Rezzoug et al.   BMC Complementary and Alternative Medicine

Immunomodulatory and anti-inflammatory effects of hydro-ethanolic extract of Ocimum basilicum leaves and its effect on lung pathological changes in an ovalbumin-induced rat model of asthma

(2019) Naima Eftekhar et al.   BMC Complementary and Alternative Medicine

Rosmarinic acid affects immunological and inflammatory mediator levels and restores lung pathological features in asthmatic rats

(2018) F. Shakeri et al.   ALLERGOLOGIA ET IMMUNOPATHOLOGIA

Ocimum basilicum affects tracheal responsiveness, lung inflammatory cells and oxidant–antioxidant biomarkers in sensitized rats

(2018) Naeima Eftekhar et al.   DRUG AND CHEMICAL TOXICOLOGY

Anti-inflammatory effect of cinnamaldehyde and linalool from the leaf essential oil of Cinnamomum osmophloeum Kanehira in endotoxin-induced mice

(2018) Shih-Chieh Lee et al.   JOURNAL OF FOOD AND DRUG ANALYSIS

Prophylactic effect of rosmarinic acid on tracheal responsiveness, white blood cell count and oxidative stress markers in lung lavage of sensitized rats

(2018) Naeima Eftekhar et al.   Pharmacological Reports

Essential oil composition of Ocimum basilicum L. and Ocimum minimum L. in Turkey

(2018) M. Özcan et al.   CZECH JOURNAL OF FOOD SCIENCES

In-vitro antifungal susceptibility testing of lanoconazole and luliconazole against Aspergillus flavus as an important agent of invasive aspergillosis

(2018) Saeed Mahdavi Omran et al.   JOURNAL OF INFECTION AND CHEMOTHERAPY

Aspergillus Species and Antifungals Susceptibility in Clinical Setting in the North of Portugal: Cryptic Species and Emerging Azoles Resistance in A. fumigatus

(2018) Eugénia Pinto et al.   Frontiers in Microbiology

Formulation of nanoemulsion from leaves essential oil of Ocimum basilicum L. and its antibacterial, antioxidant and larvicidal activities (Culex quinquefasciatus)

(2018) Balasubramani Sundararajan et al.   MICROBIAL PATHOGENESIS

Eugenol as a Promising Molecule for the Treatment of Dermatitis: Antioxidant and Anti-inflammatory Activities and Its Nanoformulation

(2018) Amanda de Araújo Lopes et al.   Oxidative Medicine and Cellular Longevity

Study effect of Ocimum basilicum seeds on mucus production and cytokine gene expression in allergic asthma mice model

(2018) S. Masoume Athari et al.   Revue Francaise d Allergologie

Optimization of Microwave-Assisted Extraction of Essential Oil from Vietnamese Basil (Ocimum basilicum L.) Using Response Surface Methodology

(2018) Thien Tran et al.   Processes

Critical role of Toll-like receptors in pathophysiology of allergic asthma

(2017) Seyyed Shamsadin Athari et al.   EUROPEAN JOURNAL OF PHARMACOLOGY

Chemical Composition, Antioxidant and Antimicrobial Activity of Basil (Ocimum basilicum L.) Essential Oil

(2017) Ljiljana P. Stanojevic et al.   Journal of Essential Oil Bearing Plants

Effect of involved Aspergillus species on galactomannan in bronchoalveolar lavage of patients with invasive aspergillosis

(2017) Mojtaba Taghizadeh-Armaki et al.   JOURNAL OF MEDICAL MICROBIOLOGY

ETHNOBIOLOGICAL SURVEY OF PLANTS AND ANIMALS USED FOR THE TREATMENT OF ACUTE RESPIRATORY INFECTIONS IN CHILDREN OF A TRADITIONAL COMMUNITY IN THE MUNICIPALITY OF BARBALHA, CEARÁ, BRAZIL

(2016) Izabel Cristina Santiago s Lemos et al.   African Journal of Traditional Complementary and Alternative Medicines

Conjugated Alpha-Alumina nanoparticle with vasoactive intestinal peptide as a Nano-drug in treatment of allergic asthma in mice

(2016) Seyyed Shamsadin Athari et al.   EUROPEAN JOURNAL OF PHARMACOLOGY

In vitro evaluation of anti-diabetic activity and cytotoxicity of chemically analysed Ocimum basilicum extracts

(2016) Sleman Kadan et al.   FOOD CHEMISTRY

Chemical composition, radical scavenging and anti-oxidant capacity of Ocimum Basilicum essential oil

(2016) Gholamreza Kavoosi et al.   JOURNAL OF ESSENTIAL OIL RESEARCH

A review on antiviral activity of the Himalayan medicinal plants traditionally used to treat bronchitis and related symptoms

(2016) Rahila Amber et al.   JOURNAL OF PHARMACY AND PHARMACOLOGY

Therapeutic monoclonal antibodies for respiratory diseases: Current challenges and perspectives, March 31 – April 1, 2016, Tours, France

(2016) Guillaume Desoubeaux et al.   mAbs

Aflatoxins in Food Products in Iran: a Review of the Literature

(2016) Mohammad Taghi Hedayati et al.   Jundishapur Journal of Microbiology

Extra- and intracellular antimycobacterial activity of Arbutus unedo L.

(2016) El ouarti Asmae et al.   African Journal of Microbiology Research

Antioxidative and anti-inflammatory potential of phenolics from purple basil (Ocimum basilicum L.) leaves induced by jasmonic, arachidonic and β-aminobutyric acid elicitation

(2015) Urszula Złotek et al.   INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY

In vitro Susceptibility of Clinical Aspergillus Species to Some Antifungal Agents

(2015) Ali H. Bahkali et al.   International Journal of Pharmacology

Antioxidant and anti-inflammatory activity of Ocimum labiatum extract and isolated labdane diterpenoid

(2015) Petrina Kapewangolo et al.   Journal of Inflammation-London

PCR-RFLP on β-tubulin gene for rapid identification of the most clinically important species of Aspergillus

(2015) Tuba Nasri et al.   JOURNAL OF MICROBIOLOGICAL METHODS

Chemical Diversity in Basil (Ocimumsp.) Germplasm

(2015) Andréa Santos da Costa et al.   TheScientificWorldJOURNAL

Anti-inflammatory, antioxidant, and immunomodulatory aspects of Nigella sativa for its preventive and bronchodilatory effects on obstructive respiratory diseases: A review of basic and clinical evidence

(2015) Zahra Gholamnezhad et al.   Journal of Functional Foods

Chemical Diversity in Basil (Ocimumsp.) Germplasm

(2015) Andréa Santos da Costa et al.   Scientific World Journal

Structure-odor relationships of linalool, linalyl acetate and their corresponding oxygenated derivatives

(2015) Shaimaa A. Elsharif et al.   Frontiers in Chemistry

The global burden of respiratory disease-Impact on child health

(2014) Heather J. Zar et al.   PEDIATRIC PULMONOLOGY

Amelioration of lead- and cadmium-induced rat tracheal hypercontraction by linalool and eugenol

(2014) Hiba Shabir et al.   TOXICOLOGICAL AND ENVIRONMENTAL CHEMISTRY

In vitro Anti-mycobacterial activity of selected medicinal plants against Mycobacterium tuberculosis and Mycobacterium bovis Strains

(2013) Abdella Gemechu et al.   BMC Complementary and Alternative Medicine

Epidemiology of Lung Cancer

(2013) Carole Ridge et al.   SEMINARS IN INTERVENTIONAL RADIOLOGY

Effect of Exercise on Physical Function, Daily Living Activities, and Quality of Life in the Frail Older Adults: A Meta-Analysis

(2012) Chih-Hsuan Chou et al.   ARCHIVES OF PHYSICAL MEDICINE AND REHABILITATION

PTPRZ1 regulates calmodulin phosphorylation and tumor progression in small-cell lung carcinoma

(2012) Hideki Makinoshima et al.   BMC CANCER

Evaluation of the antimycobacterium activity of the constituents from Ocimum basilicum against Mycobacterium tuberculosis

(2012) Bina S. Siddiqui et al.   JOURNAL OF ETHNOPHARMACOLOGY

Anticancer Activity of Ocimum basilicum and the Effect of Ursolic Acid on the Cytoskeleton of MCF-7 Human Breast Cancer Cells

(2012) Kehkashan Arshad Qamar et al.   Letters in Drug Design & Discovery

The increasing challenge of discovering asthma drugs

(2011) Kevin Mullane   BIOCHEMICAL PHARMACOLOGY

Chemical composition of Ocimum basilicum L. essential oil and its efficacy as a preservative against fungal and aflatoxin contamination of dry fruits

(2011) Ashok Kumar et al.   INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY

Assessment of the Antimicrobial Effects of Some Ethiopian Aromatic Spice and Herb Hydrosols

(2011) Jemal Hussien et al.   International Journal of Pharmacology

Chronic Obstructive Pulmonary Disease: A Concise Review

(2011) Ron Balkissoon et al.   MEDICAL CLINICS OF NORTH AMERICA

Chemical Composition, Acute Toxicity, and Antinociceptive Activity of the Essential Oil of a Plant Breeding Cultivar of Basil (Ocimum basilicumL.)

(2010) Antônio Venâncio et al.   PLANTA MEDICA

Outcome in a Prospective Phase II Trial of Medically Inoperable Stage I Non–Small-Cell Lung Cancer Patients Treated With Stereotactic Body Radiotherapy

(2009) Pia Baumann et al.   JOURNAL OF CLINICAL ONCOLOGY

Volatile components of four Ethiopian Artemisia species extracts and their in vitro antitrypanosomal and cytotoxic activities

(2009) Endalkachew Nibret et al.   PHYTOMEDICINE

Toxicity and gastric tolerance of essential oils from Cymbopogon citratus, Ocimum gratissimum and Ocimum basilicum in Wistar rats

(2008) P. Fandohan et al.   FOOD AND CHEMICAL TOXICOLOGY

Teratogenic effects, acute and sub chronic toxicity of the leaf aqueous extract of Ocimum suave Wild (Lamiaceae) in rats

(2007) Paul V. Tan et al.   JOURNAL OF ETHNOPHARMACOLOGY