Effect of dietary supplementation with grape residue flour on weight gain, metabolic profile, leukogram, proteinogram and antioxidant response in suckling lambs
出版年份 2021 全文链接
标题
Effect of dietary supplementation with grape residue flour on weight gain, metabolic profile, leukogram, proteinogram and antioxidant response in suckling lambs
作者
关键词
Lamb, Performance, Antioxidant, Immune system
出版物
RESEARCH IN VETERINARY SCIENCE
Volume 139, Issue -, Pages 112-120
出版商
Elsevier BV
发表日期
2021-07-06
DOI
10.1016/j.rvsc.2021.07.004
参考文献
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