Catechin and other catechol-containing secondary metabolites: Bacterial biotransformation and regulation of carbohydrate metabolism
出版年份 2021 全文链接
标题
Catechin and other catechol-containing secondary metabolites: Bacterial biotransformation and regulation of carbohydrate metabolism
作者
关键词
Diabetes, Biotransformation, Insulin sensitization, Microbiome, Symbiosis, Probiotic
出版物
PharmaNutrition
Volume 17, Issue -, Pages 100273
出版商
Elsevier BV
发表日期
2021-05-30
DOI
10.1016/j.phanu.2021.100273
参考文献
相关参考文献
注意：仅列出部分参考文献，下载原文获取全部文献信息。- The effect of curcumin supplementation on anthropometric indices, insulin resistance and oxidative stress in patients with type 2 diabetes: a randomized, double-blind clinical trial
- (2019) Homa Hodaei et al. Diabetology & Metabolic Syndrome
- Identification of functional divergence sites in dopamine receptors of vertebrates
- (2019) Juncai Xin et al. COMPUTATIONAL BIOLOGY AND CHEMISTRY
- 8. Obesity Management for the Treatment of Type 2 Diabetes: Standards of Medical Care in Diabetes—2020
- (2019) DIABETES CARE
- Absorption, metabolism, distribution and excretion of (−)-epicatechin: A review of recent findings
- (2018) Gina Borges et al. MOLECULAR ASPECTS OF MEDICINE
- Catechol derived from aronia juice through lactic acid bacteria fermentation inhibits breast cancer stem cell formation via modulation Stat3/IL-6 signaling pathway
- (2018) Hack S. Choi et al. MOLECULAR CARCINOGENESIS
- Dihydrocapsiate supplementation prevented high-fat diet–induced adiposity, hepatic steatosis, glucose intolerance, and gut morphological alterations in mice
- (2018) Ritesh K. Baboota et al. NUTRITION RESEARCH
- 2. Classification and Diagnosis of Diabetes: Standards of Medical Care in Diabetes—2019
- (2018) DIABETES CARE
- Evidence-Based Management of Diabetes in Older Adults
- (2018) Arshag D. Mooradian DRUGS & AGING
- The diabetes pandemic and associated infections
- (2018) Antonio Toniolo et al. REVIEWS IN MEDICAL MICROBIOLOGY
- Electrochemical sensor based on ZrO 2 NPs/Au electrode sensing layer for monitoring hydrazine and catechol in real water samples
- (2017) Pratibha Bansal et al. JOURNAL OF MOLECULAR LIQUIDS
- Profiles of free and bound phenolics extracted from Citrus fruits and their roles in biological systems: content, and antioxidant, anti-diabetic and anti-hypertensive properties
- (2017) Muhammad H. Alu'datt et al. Food & Function
- Differential α-amylase/α-glucosidase inhibitory activities of plant-derived phenolic compounds: a virtual screening perspective for the treatment of obesity and diabetes
- (2017) Hassan Rasouli et al. Food & Function
- (-)-Epicatechin improves insulin sensitivity in high fat diet-fed mice
- (2016) Eleonora Cremonini et al. ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS
- Metformin Facilitates Amyloid-β Generation by β- and γ-Secretases via Autophagy Activation
- (2016) Sung Min Son et al. JOURNAL OF ALZHEIMERS DISEASE
- Metformin promotes tau aggregation and exacerbates abnormal behavior in a mouse model of tauopathy
- (2016) Erica Barini et al. Molecular Neurodegeneration
- Capsaicin: Current Understanding of Its Mechanisms and Therapy of Pain and Other Pre-Clinical and Clinical Uses
- (2016) Victor Fattori et al. MOLECULES
- The Protein Tyrosine Kinase Inhibitor Tyrphostin 23 Strongly Accelerates Glycolytic Lactate Production in Cultured Primary Astrocytes
- (2016) Eva-Maria Blumrich et al. NEUROCHEMICAL RESEARCH
- Dopaminergic drugs in type 2 diabetes and glucose homeostasis
- (2016) Felicitas Lopez Vicchi et al. PHARMACOLOGICAL RESEARCH
- Natural phytochemicals and probiotics as bioactive ingredients for functional foods: Extraction, biochemistry and protected-delivery technologies
- (2016) Beatriz Vieira da Silva et al. TRENDS IN FOOD SCIENCE & TECHNOLOGY
- Site-specific covalent modifications of human insulin by catechol estrogens: Reactivity and induced structural and functional changes
- (2016) Ming-Chun Ku et al. Scientific Reports
- Bioconversion of (−)-Epicatechin, (+)-Epicatechin, (−)-Catechin, and (+)-Catechin by (−)-Epigallocatechin-Metabolizing Bacteria
- (2015) Akiko Takagaki et al. BIOLOGICAL & PHARMACEUTICAL BULLETIN
- Catechins: Sources, extraction and encapsulation: A review
- (2015) Pravin Vasantrao Gadkari et al. FOOD AND BIOPRODUCTS PROCESSING
- Mechanisms of body weight reduction and metabolic syndrome alleviation by tea
- (2015) Chung S. Yang et al. MOLECULAR NUTRITION & FOOD RESEARCH
- New mechanisms of metformin action: Focusing on mitochondria and the gut
- (2015) Kyu Yeon Hur et al. Journal of Diabetes Investigation
- Curcumin-loaded, folic acid-functionalized magnetite particles for targeted drug delivery
- (2015) Melessa Salem et al. RSC Advances
- Bioavailability of Dietary Polyphenols and Gut Microbiota Metabolism: Antimicrobial Properties
- (2015) Laura Marín et al. Biomed Research International
- Comparative characterisation of durian, mango and avocado
- (2015) Sumitra Poovarodom et al. INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY
- Green tea catechins and blood pressure: a systematic review and meta-analysis of randomised controlled trials
- (2014) Saman Khalesi et al. EUROPEAN JOURNAL OF NUTRITION
- Hydroxybenzoic acid isomers and the cardiovascular system
- (2014) Bernhard HJ Juurlink et al. Nutrition Journal
- Dietary Intakes of Individual Flavanols and Flavonols Are Inversely Associated with Incident Type 2 Diabetes in European Populations
- (2013) Raul Zamora-Ros et al. JOURNAL OF NUTRITION
- Inappropriate metformin prescribing in elderly type 2 diabetes mellitus (T2DM) patients
- (2012) M Kosmalski et al. Advances in Medical Sciences
- Glycogen and its metabolism: some new developments and old themes
- (2012) Peter J. Roach et al. BIOCHEMICAL JOURNAL
- In vitrofermentation of grape seed flavan-3-ol fractions by human faecal microbiota: changes in microbial groups and phenolic metabolites
- (2012) Carolina Cueva et al. FEMS MICROBIOLOGY ECOLOGY
- Influence of Tyrphostin AG490 on the expression of diabetes-associated markers in human adipocytes
- (2012) Abdoreza Davoodi-Semiromi et al. IMMUNOGENETICS
- Green and efficient synthesis route of catechol from guaiacol
- (2012) Le Yang et al. JOURNAL OF MOLECULAR CATALYSIS A-CHEMICAL
- Capsiate improves glucose metabolism by improving insulin sensitivity better than capsaicin in diabetic rats
- (2012) Dae Young Kwon et al. JOURNAL OF NUTRITIONAL BIOCHEMISTRY
- Bioavailability of wine-derived phenolic compounds in humans: a review
- (2012) Creina Stockley et al. Food & Function
- Hexose Transporter GLUT1 Harbors Several Distinct Regulatory Binding Sites for Flavones and Tyrphostins
- (2011) Alejandra Pérez et al. BIOCHEMISTRY
- Cyanidin-3-O- -Glucoside and Protocatechuic Acid Exert Insulin-Like Effects by Upregulating PPAR Activity in Human Omental Adipocytes
- (2011) B. Scazzocchio et al. DIABETES
- Antioxidant capacities and total phenolic contents of 62 fruits
- (2011) Li Fu et al. FOOD CHEMISTRY
- Effect of grape polyphenols on lactic acid bacteria and bifidobacteria growth: Resistance and metabolism
- (2011) Raquel Tabasco et al. FOOD MICROBIOLOGY
- Isolation of Green Tea Catechins and Their Utilization in the Food Industry
- (2011) Quan V. Vuong et al. FOOD REVIEWS INTERNATIONAL
- Extract of Lotus Leaf (Nelumbo nucifera) and Its Active Constituent Catechin with Insulin Secretagogue Activity
- (2011) Chun Fa Huang et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- The effects of estradiol and catecholestrogens on uterine glycogen metabolism in mink (Neovison vison)
- (2011) Jack Rose et al. THERIOGENOLOGY
- Impact of Dietary Polyphenols on Carbohydrate Metabolism
- (2010) Kati Hanhineva et al. INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES
- Metabolism of (−)-Epigallocatechin Gallate by Rat Intestinal Flora
- (2010) Akiko Takagaki et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Myricetin Inhibits Akt Survival Signaling and Induces Bad-mediated Apoptosis in a Low Dose Ultraviolet (UV)-B-irradiated HaCaT Human Immortalized Keratinocytes
- (2010) Wanyeon KIM et al. JOURNAL OF RADIATION RESEARCH
- Encapsulation of polyphenols – a review
- (2010) Zhongxiang Fang et al. TRENDS IN FOOD SCIENCE & TECHNOLOGY
- Phenol-Explorer: an online comprehensive database on polyphenol contents in foods
- (2010) V. Neveu et al. Database-The Journal of Biological Databases and Curation
- Anticoagulatory, Antiinflammatory, and Antioxidative Effects of Protocatechuic Acid in Diabetic Mice
- (2009) Chia-Yu Lin et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Degradation and Metabolism of Catechin, Epigallocatechin-3-gallate (EGCG), and Related Compounds by the Intestinal Microbiota in the Pig Cecum Model
- (2009) Gordon vanˈt Slot et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- The potential role of green tea catechins in the prevention of the metabolic syndrome – A review
- (2009) Frank Thielecke et al. PHYTOCHEMISTRY
- Ecological Role of Lactobacilli in the Gastrointestinal Tract: Implications for Fundamental and Biomedical Research
- (2008) J. Walter APPLIED AND ENVIRONMENTAL MICROBIOLOGY
- Dietary Curcumin Significantly Improves Obesity-Associated Inflammation and Diabetes in Mouse Models of Diabesity
- (2008) Stuart P. Weisberg et al. ENDOCRINOLOGY
- Phenolic acid content of fruits commonly consumed and locally produced in Scotland
- (2008) Wendy R. Russell et al. FOOD CHEMISTRY
- Modulation of Monoamine Transporters by Common Biogenic Amines via Trace Amine-Associated Receptor 1 and Monoamine Autoreceptors in Human Embryonic Kidney 293 Cells and Brain Synaptosomes
- (2008) Z. Xie et al. JOURNAL OF PHARMACOLOGY AND EXPERIMENTAL THERAPEUTICS
- Flavan-3-ols: Nature, occurrence and biological activity
- (2007) Patricia M. Aron et al. MOLECULAR NUTRITION & FOOD RESEARCH
Find the ideal target journal for your manuscript
Explore over 38,000 international journals covering a vast array of academic fields.
SearchAsk a Question. Answer a Question.
Quickly pose questions to the entire community. Debate answers and get clarity on the most important issues facing researchers.
Get Started