Extraction of fish oil from fish heads using ultra-high pressure pre-treatment prior to enzymatic hydrolysis
出版年份 2021 全文链接
标题
Extraction of fish oil from fish heads using ultra-high pressure pre-treatment prior to enzymatic hydrolysis
作者
关键词
Ultra-high pressure, Enzymatic hydrolysis, Fish oil, Oxidation stability, Fish byproducts
出版物
Innovative Food Science & Emerging Technologies
Volume 70, Issue -, Pages 102670
出版商
Elsevier BV
发表日期
2021-03-31
DOI
10.1016/j.ifset.2021.102670
参考文献
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