Comparative studies on the yield and quality of solvent-extracted oil from salmon skin

标题
Comparative studies on the yield and quality of solvent-extracted oil from salmon skin
作者
关键词
-
出版物
JOURNAL OF FOOD ENGINEERING
Volume 92, Issue 3, Pages 353-358
出版商
Elsevier BV
发表日期
2008-12-26
DOI
10.1016/j.jfoodeng.2008.12.011

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