Differentiation between Fresh and Thawed Cephalopods Using NIR Spectroscopy and Multivariate Data Analysis
出版年份 2021 全文链接
标题
Differentiation between Fresh and Thawed Cephalopods Using NIR Spectroscopy and Multivariate Data Analysis
作者
关键词
-
出版物
Foods
Volume 10, Issue 3, Pages 528
出版商
MDPI AG
发表日期
2021-03-04
DOI
10.3390/foods10030528
参考文献
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