Synergistic bactericidal effect of clove oil and encapsulated atmospheric pressure plasma against Escherichia coli O157:H7 and Staphylococcus aureus and its mechanism of action
出版年份 2020 全文链接
标题
Synergistic bactericidal effect of clove oil and encapsulated atmospheric pressure plasma against Escherichia coli O157:H7 and Staphylococcus aureus and its mechanism of action
作者
关键词
Encapsulated atmospheric pressure plasma, Clove oil, Synergistic bactericidal effect, Escherichia coli, O157:H7, Staphylococcus aureus
出版物
FOOD MICROBIOLOGY
Volume 93, Issue -, Pages 103611
出版商
Elsevier BV
发表日期
2020-08-18
DOI
10.1016/j.fm.2020.103611
参考文献
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